Kitchen Istanbul
About Kitchen Istanbul
Order from Kitchen Istanbul to enjoy some of the best Turkish in Seattle. Looking to find the cheapest way to order Kitchen Istanbul? Choose the most affordable delivery or takeout option listed ...show more
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Traditional savory pastry stuffed with spinach, feta cheese, fresh herbs, and onion.
Served on lavash bread with lettuce, tomatoes, onions, and spread of hummus.
Served on lavash bread with lettuce, tomatoes, onions, and spread of hummus.
Served on lavash bread with lettuce, tomatoes, onions, and spread of hummus.
Served on lavash bread with lettuce, tomatoes, onions, and spread of hummus.
Served on lavash bread with lettuce, tomatoes, and onions.
Served on lavash bread with lettuce, tomatoes, onions, and spread of hummus.
Eggqplant and green pepper, marinated with garlic and fresh tomato sauce.
Served on lavash bread with lettuce, tomatoes, and onions.
Egg-lemon soup with chicken and rice.
Lentil, fresh herbs, and spices.
Tomatoes, cucumbers, green pepper, red onion, parsley, dill, evoo, and fresh lemon juice dressing.
Hearts of romaine lettuce, baby arugula, scallion, fresh mint, parsley, evoo, and fresh lemon juice dressing.
Deep fried calamari rings served with homemade garlic sauce.
Feta cheese, fresh dill, fresh parsley, and fresh mint.
Traditional middle eastern falafel served with tahini sauce.
Wild caught octopus, cherry tomatoes, scallions, dill, celery, EVOO, and red wine vinaigrette dressing.
Lightly pan-fried zucchini, potatoes, scallion, and parsley served with garlic yogurt sauce. Dairy-free.
Dip of chickpeas with garlic, tahini, EVOO, and fresh lemon juice.
Chopped roasted eggplant with tahini, garlic, EVOO, and fresh lemon juice.
Tomatoes, cucumber, onion, jalapeno, pepper paste, pomegranate molasses, and walnut. Dairy-free.
Sauteed eggplant with green pepper and tomato garlic sauce.
Plain yogurt with diced cucumber, dill, mint, and hint of garlic.
Stuffed grape leaves with rice, onion, pine nuts, currant, assorted herbs, and spices.
Stuffed with green peas, carrots, potatoes, onions, garlic, and dill.
Roasted beets topped with garlic yogurt sauce, dill, and pistachio.
Combination of hummus, babaganoush, cacik, and dolma.
Char-grilled ground lamb with turkish spices. Served with rice pilaf and sauteed seasonal vegetable.
Marinated cubes of beef with turkish herbs and char-grilled. Served with rice pilaf and sauteed seasonal vegetable.
Marinated cubes of chicken breast with turkish herbs, and char-grilled. Served with rice pilaf and sauteed seasonal vegetable.
Char grilled ground beef and lamb patties marinated in herbs. Served with rice pilaf and sauteed seasonal vegetable.
Served with rice pilaf and sauteed seasonal vegetable.
Piece of lamb chop, two pieces of chicken shish kebab and beef shish kebab, and two pieces of grilled turkish meat patty (kofte). Served with rice pilaf and sauteed seasonal vegetable.
Homemade meat stuffed turkish tortellini served with garlic yogurt and brown butter. Served with rice pilaf and sauteed seasonal vegetable.
Grilled mediterranean sea bass as whole or filet and served with garlic, lemon, herbs, EVOO, and sauce. Served with mixed green salad.
Grilled jumbo shrimps. Served with mixed green salad.
Onions, mushrooms, tomatoes, green peas, parsley, pepper paste, and creamy sauce topped with melted provolone cheese. Served with rice pilaf.
Onions, mushrooms, tomatoes, green peas, parsley, pepper paste, and creamy sauce topped with melted provolone cheese. Served with rice pilaf.
Onions, mushrooms, tomatoes, green peas, parsley, pepper paste, and creamy sauce topped with melted provolone cheese. Served with rice pilaf.
Sauteed eggplant with bell pepper, onion, and tomato garlic sauce, served with rice pilaf.
Traditional middle eastern falafel served with tahini sauce, served with sauteed seasonal vegetable and tahini sauce.
Baked with onion, tomato, and garlic, served with rice pilaf.
Egg-lemon soup with chicken and rice.
Lentil, fresh herbs, and spices.
Tomatoes, cucumbers, green pepper, red onion, parsley, dill, evoo, and fresh lemon juice dressing.
Deep fried calamari rings served with homemade garlic sauce.
Feta cheese, fresh dill, fresh parsley, and fresh mint.
Traditional middle eastern falafel served with tahini sauce.
Wild caught octopus, cherry tomatoes, scallions, dill, celery, EVOO, and red wine vinaigrette dressing.
Lightly pan-fried zucchini, potatoes, scallion, and parsley served with garlic yogurt sauce. Dairy-free.
Dip of chickpeas with garlic, tahini, EVOO, and fresh lemon juice.
Chopped roasted eggplant with tahini, garlic, EVOO, and fresh lemon juice.
Tomatoes, cucumber, onion, jalapeno, pepper paste, pomegranate molasses, and walnut. Dairy-free.
Sauteed eggplant with green pepper and tomato garlic sauce.
Plain yogurt with diced cucumber, dill, mint, and hint of garlic.
Stuffed grape leaves with rice, onion, pine nuts, currant, assorted herbs, and spices.
Stuffed with green peas, carrots, potatoes, onions, garlic, and dill.
Roasted beets topped with garlic yogurt sauce, dill, and pistachio.
Combination of hummus, babaganoush, cacik, and dolma.
Char-grilled ground lamb with turkish spices. Served with rice pilaf and sauteed seasonal vegetable.
Marinated cubes of beef with turkish herbs and char-grilled. Served with rice pilaf and sauteed seasonal vegetable.
Marinated cubes of chicken breast with turkish herbs, and char-grilled. Served with rice pilaf and sauteed seasonal vegetable.
Char grilled ground beef and lamb patties marinated in herbs. Served with rice pilaf and sauteed seasonal vegetable.
Served with rice pilaf and sauteed seasonal vegetable.
Piece of lamb chop, two pieces of chicken shish kebab and beef shish kebab, and two pieces of grilled turkish meat patty (kofte). Served with rice pilaf and sauteed seasonal vegetable.
Homemade meat stuffed turkish tortellini served with garlic yogurt and brown butter. Served with rice pilaf and sauteed seasonal vegetable.
Grilled mediterranean sea bass as whole or filet and served with garlic, lemon, herbs, EVOO, and sauce. Served with mixed green salad.
Grilled jumbo shrimps. Served with mixed green salad.
Onions, mushrooms, tomatoes, green peas, parsley, pepper paste, and creamy sauce topped with melted provolone cheese. Served with rice pilaf.
Onions, mushrooms, tomatoes, green peas, parsley, pepper paste, and creamy sauce topped with melted provolone cheese. Served with rice pilaf.
Onions, mushrooms, tomatoes, green peas, parsley, pepper paste, and creamy sauce topped with melted provolone cheese. Served with rice pilaf.
Sauteed eggplant with bell pepper, onion, and tomato garlic sauce, served with rice pilaf.
Traditional middle eastern falafel served with tahini sauce, served with sauteed seasonal vegetable and tahini sauce.
Baked with onion, tomato, and garlic, served with rice pilaf.
Marinated slices of beef cooked on a spit. Served with rice pilaf and sauteed seasonal vegetable.
Slices of doner (turkish style gyro) served over pita bread, yogurt, tomato sauce, and brown butter. Served with rice pilaf and sauteed seasonal vegetable.
A dip of chickpeas with garlic, tahini, extra virgin olive oil, and lemon juice.
Chopped roasted eggplant with tahini, garlic, extra virgin olive oil, and lemon juice.
Sauteed eggplant with green pepper and tomato garlic sauce.
Plain yogurt with diced cucumber, dill, mint, and hint of garlic.
Stuffed grape leaves with rice, onion, pine nuts, currant, assorted herbs, and spices.
Stuffed with green peas, carrots, potatoes, onions, garlic, and dill.
Roasted beets, topped with garlic yogurt sauce, and pistachio.
Combination of hummus, babaganoush, cacik, and dolma.
Tomatoes, Cucumber, Onion, Jalapeno, Pepper Paste, Pomegranate Molasses, Walnuts
Deep fried calamari rings served with garlic sauce.
Feta cheese, dill, fresh parsley, and mint.
Traditional Middle Eastern falafel served with tahini sauce.
Wild caught octopus, tomatoes, red onion, dill, extra virgin olive oil, and red wine vinaigrette dressing.
Lightly Pan-Fried Zucchini, Carrots ,Scallion, Parsley, Feta cheese,Served With Garlic Yogurt Sauce
Egg lemon soup with chicken and rice.
Lentil, herbs, and spices.
Tomatoes, cucumbers, green peppers, red onion, parsley, dill, extra origin olive oil, lemon juice, and red wine vinaigrette dressing.
Hearts of romaine lettuce, baby arugula, fresh mint, scallion, parsley, shredded carrots, extra virgin olive oil, and lemon juice dressing.
Chargrilled ground lamb with Turkish spices. Served with rice pilaf and sauteed seasonal vegetables.
Marinated cubes of lamb with Turkish herbs and chargrilled. Served with rice pilaf and sauteed seasonal vegetables.
Marinated cubes of chicken breast with Turkish herbs and chargrilled. Served with rice pilaf and sauteed seasonal vegetables.
Kofte. Chargrilled ground beef and lamb patties marinated in herbs. Served with rice pilaf and sauteed seasonal vegetables.
Piece of lamb chop, two pieces of chicken, shish kebab, beef shish kebab, and two pieces of grilled Turkish meat patty kofte. Served with rice pilaf and sauteed seasonal vegetables.
Meat stuffed Turkish tortellini, served with garlic yogurt, and brown butter. Served with rice pilaf and sauteed seasonal vegetables.
Marinated slices of beef cooked on a spit, served with grilled tomatoes, grilled green peppers and rice pilaf
Slices of doner ( Turkish style gyro), served with over pita bread, yogurt tomato sauce and brown butter
Ground beef, rice, onion, fresh herbs, spices
potatoes, zucchini, eggplant, ground lamb, béchamel sauce, melted cheese, serving with rice pilaf
Grilled Mediterranean sea bass as whole or filet, and served with garlic, lemon, herbs, extra virgin olive oil, and sauce. Served with a mixed green salad.
Grilled jumbo shrimps. Served with mixed green salads.
Onions, mushrooms, tomatoes, parsley, pepper paste, creamy sauce, and topped with melted provolone cheese. Served with rice pilaf.
Onions, mushrooms, tomatoes, parsley, pepper paste, creamy sauce, and topped with melted provolone cheese. Served with rice pilaf.
Onions, mushrooms, tomatoes, parsley, pepper paste, creamy sauce, and topped with melted provolone cheese. Served with rice pilaf.
Sauteed eggplant with green pepper, tomato garlic sauce and served with rice pilaf.
Traditional Middle Eastern falafel. Served with sauteed vegetables, rice pilaf, and tahini sauce.
Baked with onion and tomato. Served with rice pilaf.
Phyllo sheets, pistachio, and soaked in syrup.
With long thin strands of shredded phyllo dough known as kadaifi, sweet melted cheese, syrup, and topped with pistachio.
Rice pudding cooked on milk.
RICE PILAF
plain yogurt with shredded cucumber, dill, mint, hint of garlic
Sparkling Water - 500 mL
Bottled - 10 FL. Oz. ( 296 mL)
Canned - 12 FL. Oz. ( 355 mL)
Canned - 12 FL. Oz. ( 355 mL)
Canned - 12 FL. Oz. ( 355 mL)
Bottled - 12.7 FL. Oz (375 mL)
100% pineapple juice from concentrate - 6 FL. Oz. (177 mL)
Canned - 12 FL. Oz. ( 355 mL)
Homemade Yogurt Drink
All options prepared for 10 (Ten) people and already included with, Green salad ( Hearts of romain lettuce,baby arugula,scallion,parsley,fresh mint, evoo & fresh lemon juice dressing. Rice pilaf Tzatziki sauce and pita bread OPTION 1 10 pieces baby lamb chops 12 pieces chicken shish kebab 12 pieces lamb shish kebab 10 pieces Turkish meat patty (Kofte)
Doner kebab ( Turkish styl homemade gyro ) 100 ounces All options prepared for 10 (Ten) people and already included with, Green salad ( Hearts of romain lettuce,baby arugula,scallion,parsley,fresh mint, evoo & fresh lemon juice dressing. Rice pilaf Tzatziki sauce and pita bread
30 pieces chicken shish kebab 30 pieces lamb shish kebab All options prepared for 10 (Ten) people and already included with, Green salad ( Hearts of romain lettuce,baby arugula,scallion,parsley,fresh mint, evoo & fresh lemon juice dressing. Rice pilaf Tzatziki sauce and pita bread
10 pieces Turkish meat patty ( kofte ) 15 pieces lamb shish kebab 25 ounces doner kebab 15 pieces chicken shish kebab options prepared for 10 (Ten) people and already included with, Green salad ( Hearts of romain lettuce,baby arugula,scallion,parsley,fresh mint, evoo & fresh lemon juice dressing. Rice pilaf Tzatziki sauce and pita bread
40 pieces baby lamb chopsAll options prepared for 10 (Ten) people and already included with, Green salad ( Hearts of romain lettuce,baby arugula,scallion,parsley,fresh mint, evoo & fresh lemon juice dressing. Rice pilaf Tzatziki sauce and pita bread
Marinated slices of chicken cooked on a spit, serving with grilled tomatoes & green pepper and rice pilaf
RICE PILAF
plain yogurt with shredded cucumber, dill, mint, hint of garlic
All options prepared for 10 (Ten) people and already included with, Green salad ( Hearts of romain lettuce,baby arugula,scallion,parsley,fresh mint, evoo & fresh lemon juice dressing. Rice pilaf Tzatziki sauce and pita bread OPTION 1 10 pieces baby lamb chops 12 pieces chicken shish kebab 12 pieces lamb shish kebab 10 pieces Turkish meat patty (Kofte)
Doner kebab ( Turkish styl homemade gyro ) 100 ounces All options prepared for 10 (Ten) people and already included with, Green salad ( Hearts of romain lettuce,baby arugula,scallion,parsley,fresh mint, evoo & fresh lemon juice dressing. Rice pilaf Tzatziki sauce and pita bread
30 pieces chicken shish kebab 30 pieces lamb shish kebab All options prepared for 10 (Ten) people and already included with, Green salad ( Hearts of romain lettuce,baby arugula,scallion,parsley,fresh mint, evoo & fresh lemon juice dressing. Rice pilaf Tzatziki sauce and pita bread
10 pieces Turkish meat patty ( kofte ) 15 pieces lamb shish kebab 25 ounces doner kebab 15 pieces chicken shish kebab options prepared for 10 (Ten) people and already included with, Green salad ( Hearts of romain lettuce,baby arugula,scallion,parsley,fresh mint, evoo & fresh lemon juice dressing. Rice pilaf Tzatziki sauce and pita bread
40 pieces baby lamb chopsAll options prepared for 10 (Ten) people and already included with, Green salad ( Hearts of romain lettuce,baby arugula,scallion,parsley,fresh mint, evoo & fresh lemon juice dressing. Rice pilaf Tzatziki sauce and pita bread
Dip of chickpeas with garlic, tahini, evoo, and fresh lemon juice.
Chopped roasted eggplant with tahini, garlic, evoo, and fresh lemon juice.
Sautéed eggplant with green pepper and tomato garlic sauce.
Plain yogurt with diced cucumber, dill, mint, and hint of garlic.
Stuffed grape leaves with rice, onion, pine nuts, currant, assorted herbs, and spices.
Stuffed with green peas, carrots, potatoes, onions, garlic, and dill.
Roasted beets, topped with garlic yogurt sauce and pistachio.
Combination of hummus, babaganoush, cacik, dolma.
Deep-fried calamari rings served with homemade garlic sauce.
Feta cheese, fresh dill, fresh parsley, and fresh mint.
Traditional middle eastern falafel served with tahini sauce.
Wild-caught octopus, tomatoes, red onion, dill, evoo, and red wine vinaigrette dressing.
Egg-lemon soup with chicken and rice.
Lentil, fresh herbs, and spices.
Tomatoes, cucumbers, green pepper, red onion, parsley, dill, evoo and fresh lemon juice - red wine vinaigrette dressing.
Hearts of romaine lettuce, baby arugula, scallion, parsley, fresh mint, evoo, and fresh lemon juice dressing.
Marinated slices of beef cooked on a spit, served with grilled tomatoes, grilled green peppers, and rice pilaf.
Slices of doner (Turkish style gyro), served with over pita bread, yogurt tomato sauce and brown butter.
Char-grilled ground lamb with Turkish spices.
Marinated cubes of lamb with Turkish herbs and char-grilled.
Marinated cubes of chicken breast with Turkish herbs and char-grilled.
Char-grilled ground beef and lamb patties marinated in herbs.
Piece of lamb chop, two pieces of chicken shish kebab and beef shish kebab, two pieces of grilled Turkish meat patty (kofte).
Grilled mediterranean sea bass as a whole or filet, and served with garlic, lemon, herbs, and evoo and sauce.
Grilled jumbo shrimps.
Onions, mushrooms, tomatoes, parsley, pepper paste, creamy sauce, topped with melted provolone cheese.
Onions, mushrooms, tomatoes, parsley, pepper paste, creamy sauce, topped with melted provolone cheese.
Onions, mushrooms, tomatoes, parsley, pepper paste, creamy sauce, topped with melted provolone cheese.
Sautéed eggplant with green pepper and tomato garlic sauce, served with rice pilaf.
Traditional middle eastern falafel served with sauteed seasonal vegetables, rice pilaf, and tahini sauce.
Baked with onion, tomato, served with rice pilaf.
Phyllo sheets, pistachio and soaked in homemade syrup.
Made with long, thin strands of shredded phyllo dough known as kadaifi, sweet melted cheese and homemade syrup. Topped with pistachio and served warm and baked upon order.
Home made rice pudding cooked on milk.
Homemade beef stuffed Turkish tortellini. Served with garlic yogurt and brown butter.
Online Ordering Options
(See pickup options)Last updated January 1, 2021