Las Espuelas Family Mexican

House-made chips with melted cheese.

Tortilla chips topped with beans, jalapeños melted cheese, tomato, green onion, olives & your choice of: shredded beef , ground beef or chicken; sour cream & guacamole.

Flour or corn tortillas rolled with chicken or beef then deep fried. Topped with ranchero cheese. Served with sour cream and guacamole on a bed of lettuce.

Tilapia marinated in lime juice, red onion, corn, jalapeno, cilantro, oregano, salt and olive oil.

Fresh shrimp marinated in lime juice, red onion, mango and cilantro.

Shrimp sauteed with butter, mushrooms, mild chiles, garlic and mild peppers.

Two grilled flour tortillas filled with melted cheese. Comes with a choice of chicken or beef. Garnished with tomatoes, sour cream, and guacamole.

Two grilled flour tortillas sandwiched with diced marinated flank steak or chicken breast cheese. Topped with tomato, sour cream and guacamole.

2 grilled flour tortillas filled with spinach, tomato, onion, sour cream, mushrooms and melted cheese, garnished with tomato, sour cream, and guacamole.

Flour tortilla with sliced jalapenos, tomatoes, melted cheese, sour cream guacamole.

Seasoned french fries, carne asada skirt meat covered with melted cheese, sour cream, guacamole, jalapeño, tomatoes, olives, and onions.

Beets, spinach, tomato, red onion, seasonal fruit, strawberries, blueberries, dry toasted almonds, balsamic vinegar and queso fresco.

Ground beef or chicken served in a deep-fried flour tortilla bowl, topped with lettuce, cheese, and tomato. With your choice of dressing. Contact merchant for dressing selections.

Sliced chicken breast, lettuce, tomatoes, red onions, cucumbers, and croutons. Served with vinaigrette dressing.

Carne asada sliced, romaine lettuce, spinach, tomatoes, onion, corn, avocado, black olives, whole beans and deep fried corn tortilla strips with ranchero cheese.

Beans with chicken or beef, three slices of fresh avocado, our famous Spanish sauce and a scoop of sour cream.

Jicama, oranges, pineapple, cilantro green onions, red bell pepper, chile ancho powder, lime juice and olive oil.

Marinated fajita meat, served in a deep- fried flour tortilla bowl, with lettuce, green onions, bell peppers, cheese, and tomato. With your choice of dressing. With chicken, beef or shrimp.

A crispy fried flour tortilla topped with beans, chicken or beef, lettuce, tomatoes, cheese, guacamole and sour cream.

Two enchiladas filled with lettuce, red chili salsa, parmesan cheese, onion, and oregano. Your choice of chicken, ground beef, picadillo rolled and topped with ranchero cheese, sour cream, guacamole, rice, and beans.

Three corn tortillas filled with your choice of chicken, ground beef or shredded beef. With our special chipotle sauce. Served with rice and beans.

Rolled flour tortilla filled with your choice of picadillo, shredded beef, chicken, beef, cheese, or refried beans. Topped with enchilada sauce, melted cheese, lettuce, tomato, sour cream, guacamole, served with rice and beans.

Two corn tortillas filled with your choice of chicken, ground beef or shredded beef. With tomatillo sauce smothered with sour cream and avocado slices. Served with rice and beans.

Choice of sirloin strips or boneless chicken, with fried green peppers and onions. Served with guacamole, rice, beans, and tortillas.

A traditional Mexican dish. Steak sauteed with green peppers and onions. Served with rice, beans, sour cream, guacamole, pico de gallo, and tortillas.

Slices of marinated skirt steak, grilled over charcoal. Served with guacamole, rice, beans, and tortillas.

Tender cubed beef simmered in a spicy red sauce. Served with rice, beans, and tortillas.

Sliced pieces of sirloin steak fried with onion, green peppers, tomatoes, jalapeno peppers and Spanish sauce. Served with guacamole, rice, beans, and tortillas.

A traditional Colombian dish. Skirt steak marinated with spices, tomato, and onion. Served with Arena, sweet plantain, fried egg, rice and pinto beans.

Top sirloin simmered with bell peppers, onions, tomatoes and cayenne pepper with our house special sauce. Served with rice beans and tortillas.

Rice and beans. Soft or crispy tortillas.

Soft or crispy tortillas.

Served with with choice of beef tostada, tamale or chalupa. No rice and beans.

Cheese, beef, chicken or picadillo filling. Topped with verde, mole, Enchilada sauce, macho sauce or chipotle sauce.

Plus choice of one beef burrito or chalupa or chimichanga rice & beans.

Ground beef.

Rice, beans and guacamole.

Guacamole, rice, beans, and tortillas.

Flour tortillas filled with rice and beans, your choice of marinated chicken or steak fajita meat, sauteed green peppers and onions. served with sour cream and guacamole.

Flour tortilla filled with carne asada, rice, and whole beans. topped with green sauce, ranchero cheese, guacamole and sour cream.

Flour tortilla filled with sauteed shrimp, rice, and beans, green peppers and onions. served with sour cream and guacamole.

Flour tortillas filled with rice and beans. Topped with Spanish sauce, lettuce, cheese, tomato, sour cream, and guacamole.

Wheat tortillas filled with romaine lettuce, shredded cheese, and chipotle salsa.

Tender chicken breast simmered in a spicy hot ranchera sauce with onion and mushroom. served with rice, beans, and tortillas.

A traditional Mexican dish with boneless chicken breast sauteed with green peppers and onions. served with rice, beans, and tortillas.

Boneless chicken breast sauteed with green bell peppers and onions. served with guacamole, rice, and beans.

Served with chicken, rice, and vegetables simmered together. peruvian or Mexican style.

Boneless chicken and seasonal vegetables cooked in macho salsa. served with rice, beans, and tortillas.

A traditional Puerto Rican dish, chicken breast with tomato, onion, potato, bacon, green olives and capers. served with white rice, pinto beans, and sweet plantains.

Chicken breast sauteed with onions, mushrooms and coconut cream. served on a bed of white rice with sweet plantains.

Marinated boneless chicken breast, sauteed in butter with onions, peppers, and spices. topped with Spanish sauce and served with rice, beans, and tortillas.

Authentic Mexican dish with chicken breast, slow cooked in a delectable sauce of six different chilies with chocolate and Mexican spices. served with rice and beans.

Grilled chicken breast with seasonal vegetables, served with rice, whole cooked beans, and tortillas.

Chicken breast topped with a delicious cream sauce and seasonal vegetables served with rice beans and tortillas.

Chicken breast simmered with onions, bell peppers and mushrooms, and vegetables then covered in a delicious chipotle sauce. served with rice, beans, and tortillas.

Three tilapia tacos smothered with our own sauce. served with rice, beans sour cream, guacamole and pico de gallo.

Two chimichangas stuffed with shrimp and fresh vegetables with sour cream, guacamole. served with rice and beans.

Sauteed shrimp, onions, green peppers, and mushrooms. served on a bed of rice topped with melted jack cheese. choice of flour or corn tortillas.

A crab filled enchilada topped with green sauce and Monterrey jack cheese. served with sour cream. guacamole or avocado slices.

Shrimp and mushrooms and chile. served with rice and beans.

Shrimp simmered with onions, bell peppers and mushrooms, and vegetables then covered in a delicious white cream sauce. served with rice, beans, and tortillas.

Scallops, shrimp, crab meat and chicken with mushrooms, zucchini, and carrots in a creamy white sauce. served with rice and beans.

Shrimp folded into a soft tortilla with pico de gallo served with rice, beans, sour cream, and guacamole.

A traditional Mexican dish with sautéed shrimp green peppers and onions. served with rice, beans sour cream, guacamole, and tortillas.

Two chimichangas stuffed with crab, scallops, and shrimp. topped with espuelas salsa Blanca and sliced avocados. served with rice and beans.

Corn tortilla filled with shrimp, mushrooms, green peppers, and onions. topped with green sauce and Monterrey jack cheese sour cream and avocado slices. served with rice and beans.

Shrimp with onions, bell peppers, and mushrooms simmered with vegetables then covered in our chipotle sauce. served with rice, beans, and tortillas.

Two enchiladas stuffed with crab, scallops, and shrimp. topped with espuelas salsa Blanca and sliced avocados. served with rice and beans.

Shrimp wrapped in bacon with peppers and onions topped with melted cheese.served with rice and beans and pico de gallo.

Shrimp sautéed in butter, garlic, mushrooms. served with rice and beans or salad.

Two corn tortillas filled with spinach, red onion, mushrooms, and tomato. covered in your choice of green or red sauce. sour cream and avocado slices with white rice and black beans

Poblano pepper stuffed with choice of vegetable mushrooms, onions, green and red peppers or eggplant or queso fresco. dipped in egg batter and deep-fried. served with white rice and black beans.

Vegetarian with whole beans in a flour tortilla bowl with romaine lettuce, green onions, bell peppers, zucchini, eggplant, carrots, cheese, and tomatoes. add sour cream and guacamole.

Sauteed green bell peppers, eggplant, zucchini, mushrooms, tomato and red onions. served on a sizzling platter with white rice, black beans, sour cream, guacamole and tortillas.

A skewered mix of grilled zucchini, red onion, tomato mushrooms, bell peppers, carrots, and eggplant. served with white rice, black beans with a raspberry dressing.

Wheat tortilla filled with spinach, black beans, and white rice covered in a green sauce with romaine lettuce, tomatoes, and ranchero cheese. served with sour cream and guacamole.

Carne asada, sautéed shrimp, and chicken Pollo chipotle. served with rice, beans. garnished with sour cream and guacamole.

Chile Verde, chile colorado, and Chile Relleno served with rice and beans and tortillas.

Camarons, apretalados, camarones, mojo ajo, camarones ala diabla, served with rice, beans, sour cream and guacamole.

Tender beef skirt steak or Pollo chipotle flame broiled sliced and folded into a soft tortilla with pico de gallo, ranchero cheese with rice and beans, sour cream with guacamole.

A 10 oz. cut fresh t-bone charbroiled and smothered with sauteed mushrooms. served with rice and beans.

10 oz ribeye steak and 8 coconut prawns, served with a wonderful jicama orange salad.

Carne asada and chicken enchilada covered with mole sauce. served with rice, beans, and Caesar salad.

10 oz ribeye steak and shrimp sauteed with garlic, butter, and mushrooms. served with a dinner salad.

An old-fashioned dessert with a buttery cake, a sweet pineapple ring, and a creamy brown sugar sauce.

Ball of ice cream rolled with corn flakes and deep fried toped with sugar, cinnamon, honey and whipped cream.

A crunchy crispy Mexican pastry dessert to satisfy all your cravings at once. served with honey, cinnamon, and sugar.

Homemade Mexican custard topped with whipped cream.

Three milk cakes with rich flavors.

Deep fried dough sticks covered cinnamon and sugar.