Order from Madrona Arms and you're ordering from a irish pub that is one of the most well-liked in Seattle. And your order from Madrona Arms will be a great deal too when you select the most affo...show more
Three fresh grilled kobe beef or pulled pork sliders. Served with lettuce, tomatoes, onions and pickles on the side.
One of 4 ways - hot, BBQ, salt and pepper or sweet n’spicy asian. Served with celery and carrot sticks. Choice of ranch or bleu cheese dipping sauce.
Extra large baked potato, loaded with bacon, cheddar and Jack cheeses, green onion and sour cream.
House made Humus. Served with cucumber, green bell peppers, roasted red peppers, kalamata olives and tzatziki sauce. With warm pita bred.
Served with sweet Thai chili sauce.
Crab in a creamy cajun style bisque laced with Jameson Irish whiskey. Served in a warm bread bowl and sprinkled with old bay.
Classic Caesar with a kick. Crisp romaine lettuce tossed in our creamy caesar dressing with feta and parmesan cheese.
Fresh romaine tossed in our house bleu cheese dressing. Topped with bacon, black olives, shredded cheddar and Jack cheeses, tomatoes, green onion, and hard-boiled egg.
Crisp greens tossed in chipotle ranch and topped with roasted corn, black beans, black olives, tomatoes, avocado and crispy tortilla strips.
Sliced vine ripe tomatoes, whole leaf basil and fresh mozzarella, topped with sea salt, extra virgin olive oil and balsamic vinegar.
Hand formed and Seasoned ground beef piled high with cheddar cheese, avocado, bacon and mayo on a toasted Kaiser roll. Lettuce, tomato, onion, and pickle served on the side.
The classic with a little extra. Crisp lettuce, vine-ripened tomatoes, thick hand cut bacon and avocado. Served with mayo on a toasted sourdough.
Our house roasted corned beef, sliced and grilled with sauerkraut. Topped with melted Swiss cheese and served on toasted rye bread with our tangy house-made sauce.
Braised corned beef and melted Swiss on a fresh hoagie roll. Topped with horseradish mayo and served with a side of au jus.
Savory pulled pork, thinly sliced ham, Swiss cheese, cilantro, jalapeños and grilled onions with chipotle mayo
Breaded chicken tenders with applewood smoked bacon, romaine lettuce, cheddar Jack cheese and tossed in ranch dressing.
Plant based Beyond burger, topped with cheddar cheese, lettuce, tomato and onion. Served on a toasted kaiser roll.
Grilled chicken, red onion, sweet BBQ sauce, mozzarella, pineapple, and cilantro.
Salami, pepperoni, Canadian bacon, Italian sausage, black olives, Roma tomatoes, red onions, and mushrooms.
Pepperoni and cheese.
Feta cheese, kalamata olives, red onion, spinach and oregano.
The traditional pizza. Fresh mozzarella, basil, fresh sliced tomatoes, and extra virgin olive oil.
Irish recipe of beef, onion, potato, carrot and a wee touch of Guinness. Served with green salad and toasted bread.
Three pieces of hand battered cod deep fried to a golden crisp. Served with french fries, coleslaw and our house made tartar sauce.
Our tender corned beef is slow roasted in house, served with cabbage and garlic mashed potatoes.
A half rack of our house roasted ribs covered in tangy BBQ sauce served with fries and coleslaw.