Searching for "Burgers Near Me"? Magnolia Village Pub has some of the best Burgers in Seattle. Located at 3221 W Mcgraw St, Magnolia Village Pub is a convenient option that delivers to the area aro...show more
Shishito peppers blistered and coated with lime, chili, and flaked sea salt with crumbled Cotija on top.
Smoked Cheddar crisped on the outside, smoked Cheddar and pepper Jack on the inside, with a charred corn pico, and served with a Cholula creme.
A giant soft pretzel brushed with garlic butter and coarse salt, with mustards, and mumbo sauce.
Our twice-fried chicken wings with your choice of our house-made sauces, BBQ, Buffalo, mumbo, sweet Korean chili sauce garnished with scallions, habanero mojo, or sweet Thai chili sauce.
Cajun corn chips with pepper Jack and smoked Cheddar, frijoles refritos, queso fundido, charred corn pico, and crumbled Cotija.
Romaine tossed in Caesar dressing, with carrot ribbons, shaved red onion, topped with Cotija, and garlic crouton.
Romaine with black beans, corn charred poblano, with an ancho molasses vinaigrette.
Chicken thigh with mama lils, beer glazed caramelized onion, and with creamy melted cheese all on a baguette.
A seven-inch bratwurst on a toasted hoagie roll with stone ground mustard, raw white onion, and our house-made kimchi.
Twice breaded chicken thigh on a butter toasted bun with honey mustard and bread and butter pickles with shredded lettuce.
Two pieces of our beer-battered cod with malt vinegar infused salt on French fries. Your choice of tartar or Dyl sauce.
Mojo braised pork shoulder, with thinly sliced ham, Swiss cheese, pickled mustard seed, and a yellow mustard spread with dill pickles on a demi-baguette.
Three breaded chicken tenders, fries, and your choice of sauce. BBQ, Buffalo, or A sweet Korean chili sauce
Served a la carte Our deluxe burger, tomatoes, onions, dill pickle, lettuce, our house pub sauce on a butter toasted bun with American cheese, and two slices of bacon. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Served a la carte Our pickled dijon mustard with diced white onion and American on a butter toasted bun. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illnes.
Served a la carte A plant based patty with tomatoes, onions, dill pickle, lettuce, and our house pub sauce on a toasted bun. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illnes.
A heaping helping of our French fries.
A plate of our delicious tater tots.
Romaine and kale tossed in Caesar dressing, with carrot ribbons, shaved red onion, topped with Cotija, and garlic crouton.
Seared salmon on a bed of grits with a chunky tomato, mushroom and charred pepper remoulade served with a side of hushpuppies packed with corn, smoked Cheddar, and chopped clams.