Mama's Kitchen

10 pieces.

Six pieces.

Four pieces.

This item contains onions.

Half fried, half yangnyeom.

Hot.

3 pc gyoza, can soda.

3 pc gyoza, can soda.

3 pc gyoza, can soda.

Pan-fried Korean kimchi pancake stuffed with mozzarella cheese, onions and scallions.

Deep-fried pork dumplings.

Crispy deep-fried shrimp.

Deep-fried egg rolls with chopped glass noodles, shredded cabbage, carrots, scallions, and onions.

Vegetarian. Mixed greens, tomatoes, corn, drizzled with mama's black sesame salad dressing.

Rich, smooth and creamy homemade soup.

Spicy. Spicy soft tofu stew with vegetables, seafood and beef.

Spicy. Korean army stew with kimchi, beef, sausage, spam, tofu, onions, and mushroom.

Traditional seaweed wrapped Korean rice roll, containing ground beef, fishcake, fried tofu, cucumbers, carrots, imitation crab meat, egg and pickled yellow radish.

Vegetarian. Traditional seaweed wrapped Korean rice roll, containing, fishcake, fried tofu, cucumbers, carrots, imitation crab meat, egg and pickled yellow radish.

Traditional Korean fried chicken wings (non-sauced), served with fresh radish pickles.

Spicy. Spicy and sweet Korean fried chicken wings coated in mama'shomemade sauce, served with fresh radish pickles.

Hand-breaded chicken cutlet served with rice, house salad, cream soup, pickles and katsu sauce.

Japanese-style hamburger steak topped with mama's special steak sauce, served with creamy corn soup, house salad, and mama's pickles on the side.

Spicy. Mama's kimchi fried rice with bacon, topped with mozzarella cheese.

Spicy. Spicy stir fried Korean rice cakes simmered in mama's chili sauce, contains fishcakes, scallions, and onion, served with tempura set (gyoza, egg roll and shrimp tempura).

Spicy. Spicy stir fried Korean rice cakes simmered in mama's chili sauce, contains fishcakes, scallions, and onion, served with tempura set (gyoza, egg roll and shrimp tempura).

Mama's signature bibimbap, which is mixed rice with stir fried and freshly seasoned vegetables (bean sprout, carrot, mung bean jelly, shiitake mushroom, squash, egg, spinach) topped with "galbi-jjim" (tender beef short ribs).

Vegetarian. Traditional Korean mixed rice dolsot bibimbap with stir fried and freshly seasoned vegetables (bean sprout, carrot, mung bean jelly, shiitake mushroom, squash, egg, spinach).

Spicy. Spicy and sweet marinated pork with sautéed onions over rice, topped with scallions and stir fried bean sprouts.

Korean BBQ beef with sautéed onions over rice, topped with scallions and stir fried bean sprouts.

Hand-breaded chicken cutlet over rice with scrambled eggs and stir fried onions, drizzled with mama's special mayo sauce and seaweed flakes.

Spicy. Korean style ramen made with mama's spicy sauce, fried bean sprouts, scallions, and mixed seafoods.

Spicy. Spicy, chewy, sweet, and sour cold noodles topped with marbled beef brisket slices.

Mama's homemade premium Korean fermented spicy cabbage.

Mama's special traditional sweet Korean rice beverage served chill.