Spiced green lentils over organic brown rice topped with caramelized onions, pickled fresno chili's and cabbage, garlic yogurt and toasted pepitas
$12.10
Ful Mudamas with an Egg!
Cumin-spiced warm fava beans, soft-boiled egg, cucumber, tomatoes, and fresh herbs. Gluten free and vegetarian.
$13.20
Kale Avocado Salad
Kale mix, sunflower seed butter, seasonal vegetables, avocado, nigella seeds, and lemon yeast vinaigrette
$13.20
Anar Mezze Bowl
Dips of hummus, beet hummus, and muhammara. Served with fresh spring mix, harra-marinated olives, feta, pickled vegetables, and za'atar-dusted gluten-free crackers
$12.10
Anar Quinoa Salad
Fresh spring mix, quinoa, seasonal fruit/seasonal vegetable, feta, 24k dressing, crushed almonds, shaved beet, and za'atar spiced gluten-free crackers
$12.10
Fatteh Stew
Chickpea stew with garlic yogurt, seasonal vegetables, parsley, lemon and gluten-free crackers. Vegetarian and gluten-free
$9.90
Mezze - Dips, Salads & Bowls
Harra Frites
Aleppo spiced French fries, cilantro, za’atar mayo, house made harra ketchup. Vegan.
$7.70
Hummus
Chickpeas, tahini, lemon, and garlic. Served with two pita. Vegan.
$6.60
Baba Ghanoush
Charred eggplant, tahini, and lemon. Served with two pita. Vegan.
$7.70
Shorabat Adas Soup
Red lentil soup, coriander oil, cilantro, and crispy bread. Vegan.
$7.70
Labneh
Strained yogurt, parsley, and olive. Served with two pita. Vegan.
$6.60
Quinoa Tabbouleh Salad
Parsley, tomato, lemon, cucumber, and olive oil. Vegan.