Mashawi Mediterranean Cuisine

Chicken tenderloin marinated in spices, garlic, and lemon. Served over a bed of rice. Topped with our popular house garlic sauce.

Boneless chicken thighs charbroiled to perfection. Served over a bed of rice. Topped with our popular house garlic sauce.

Strips of meat marinated in balsamic vinegar, garlic, and spices. Blended with sautéed cabbage, onions and tomatoes. Served over a bed of rice. Topped with tahini sauce.

Extra lean ground beef mixed with spices, onion, and parsley. Paired with grilled onions and tomatoes. Served over a bed of rice. Topped with our house garlic sauce.

Strips of flame-broiled gyro meat. Paired with sautéed cabbage, onion, tomato. Served over a bed of rice. Topped with tzatziki sauce.

Chicken wings marinated in a unique mix of Lebanese spices. Served over a bed of rice. Topped with our popular house garlic sauce.

Charbroiled slices of boneless chicken breast. Served with sautéed peppers, onion & house peanut sauce over a bed of rice.

Marinated, boneless chicken breast. Charbroiled and served with sautéed potatoes, carrots, onions, green peppers, zucchini, garbanzo beans and tomato sauce, over a bed of rice.

A trio of grilled lamb, kafta, & shish tawouk. Paired with grilled onions, and tomatoes. Served over a bed of rice. Topped with our popular house garlic sauce.

Cubes of lamb tenderloin marinated in spices and lightly charbroiled. Paired with grilled onions, and tomatoes. Served over a bed of rice. Topped with our popular house garlic sauce.

Charbroiled Angus beef tenderloin marinated in spices and our special house dressing. Served over a bed of rice and steamed veggies. Lightly drizzled with our garlic sauce.

Whole lamb shank seasoned in tomato sauce, served with potatoes, onions, carrots, Garbanzo Beans and a side of raisin couscous or rice.

Filet Mignon tenderloin and jumbo tiger prawns marinated in balsamic vinegar, garlic, and spices. Charbroiled to perfection. Served over a bed of rice and steamed veggies. Topped with our garlic sauce and parsley.

Grilled chicken breast, sliced and sautéed with curry butter. Blended with potatoes, zucchini, green peppers, and onions. Served over a bed of basmati rice.

Traditional Lebanese dish. Shredded chicken. Served over a bed of basmati rice. Topped with almonds & yogurt or garlic sauce.

Grilled chicken breast and sautéed mushrooms tossed in our house garlic alfredo sauce. Served with fettuccine pasta and parmesan cheese.

Salmon fillet marinated in our special seasoning, house dressing & lightly charbroiled. Drizzled with tahini sauce. Served over a bed of rice and steamed veggies. Topped with our popular house garlic sauce.

Jumbo tiger prawns marinated in red wine balsamic vinegar, garlic and spices. Lightly charbroiled to perfection. Served over a bed of rice. Topped with our popular house garlic sauce.

Salmon fillet marinated in a spicy seasoned sauce. Lightly charbroiled. Served over a bed of rice and steamed veggies. Topped with ground walnuts, cilantro and tahini sauce. Vegetarian dishes.

Grilled potatoes, zucchini, mushrooms, onion, and green peppers served with our savory old style garlic sauce. Served over a bed of rice.

Ground Garbanzo beans mixed with spices, onions, parsley, and garlic. Served on a bed of lettuce with tomatoes & cucumbers. Topped with tahini sauce

Pan seared vegetables; potatoes, onions, carrots, zucchini, peppers, mushrooms, garbanzo beans & cilantro. Sautéed in marinara sauce. Served over a bed of rice.

Handmade falafel, grape leaves, hummus, baba ghanouj & deep-fried cauliflower. Served over a bed of rice. Topped with tahini sauce.

Romaine lettuce, tomatoes, cucumbers, onions, green peppers & toasted pita chips tossed together with extra virgin olive oil, lemon & spices.

Romaine lettuce, onions, cucumbers, tomatoes, Kalamata olives, feta cheese and dressing.

Sides of hummus, ful medames, baba ghanouj, zahra, tabouleh, labneh, falafel, vegetables, and Kalamata olives.

Croquette stuffed by hand with minced ground beef, burghul, onions, and spices. Deep fried to perfection.

Mashed garbanzo beans with garlic, spices, and tahini sauce.

Smoked eggplant mixed with spices, garlic, and tahini sauce.

Hummus topped with sauteed lean beef and pine nuts.

Chopped parsley, onions, tomatoes, burghul wheat in lemon, and olive oil.

Drained yogurt, garnished with tomatoes, cucumbers, and Kalamata olives. Sprinkled with mint.

Deep fried cauliflower topped with tahini sauce, tomato, green onion, and parsley.

Charred eggplant dip, topped with feta cheese, scallion, tomatoes, and drizzled with extra virgin olive oil.

Fava and garbanzo beans. Topped with tahini sauce, tomato, green onion, olive oil, and fresh parsley.

Phyllo pastry filled with spinach and feta cheese. Served with cucumber, tomato, and tzatziki sauce.

Wrapped grape leaves stuffed with rice, pureed onions, and spices. Served with tzatziki sauce.

Served with warm pita bread.

Chicken tenderloin marinated in spices, garlic and lemon served over a bed of rice. Topped with garlic sauce.

Boneless chicken thighs charbroiled to perfection served over a bed of nice. Topped with garlic sauce.

Strips of mear marinated in balsamic vinegar, garlic, and spices. Blended with sauteed cabbage, onions, and tomatoes. Served over a bed of rice. Topped with tahini sauce.

Extra lean ground beef mixed with spices, onion, and parsley. Paired with grilled onions and tomatoes. Served over a bed of rice. Topped with garlic sauce.

Strips of flame-broiled gyro meat. Paired with sautéed cabbage, onion, tomato. Served over a bed of rice. Topped with tzatziki sauce.

Charbroiled slices of boneless chicken breast. Served with sautéed peppers, onion, and peanut sauce over a bed of rice.

Marinated, boneless chicken breast charbroiled and served with sautéed potatoes carrots, onions, green peppers, zucchini, garbanzo beans, and tomato sauce, over a bed of nice.

A trio of grilled lamb, kafta, and shish tawouk. Paired with grilled onions and tomatoes. Served over a bed of rice. topped with garlic sauce.

Cubes of lamb tenderloin marinated in spices and lightly charbroiled. Paired with grilled onions and tomatoes. Served over a bed of rice. Topped with garlic sauce.

Grilled chicken breast and sauteed mushrooms tossed in garlic alfredo sauce. Served with fettuccine pasta and parmesan cheese.

Grilled potatoes, zucchini, mushrooms, onion, and green peppers served with our savory old style garlic sauce.choice of side. served over a bed of rice.

Ground garbanzo beans mixed with spices, onions, parsley, and garlic. Served on a bed of lettuce with tomatoes and cucumbers. Topped with tahini sauce.

Potatoes, onions, carrots, zucchini, peppers, mushrooms, garbanzo beans,and cilantro. Sautéed in marinara sauce. Served over a bed of saffron rice.

Handmade falafel, grape leaves, hummus, baba ghanouj, and deep-fried cauliflower. Served over a bed of saffron nice topped with tahini sauce.

Romaine lettuce, cucumber, tomatoes, Kalamata olives, and feta cheese and dressing.

Mixed beef and lamb strips served with lettuce, cucumbers, tomatoes, onions, and tzatziki sauce.

Strips of meat marinated in balsamic vinegar, garlic, and spices. Blended with sauteed cabbage, onions, and tomatoes. Drizzled with tahini sauce and served on lettuce.

Chicken tenderloin served with lettuce, tomatoes, onions, and garlic sauce.

Extra lean ground beef mixed with spices, onion. Topped with grilled onions, tomatoes, and garlic sauce.

Ground garbanzo beans mixed with spices, onions, garlic, and parsley. Served with lettuce, tomatoes, cucumber, and tahini sauce.

Mashed garbanzo beans with spices and garlic. Served with lettuce, tomatoes, and onions.

Deep fried cauliflower served with lettuce, tomatoes, cucumbers, and tahini sauce.

Mashed smoked eggplant with garlic. Served with lettuce, tomatoes, cucumber, and onions.

House made.

Topped with rose water syrup and pistachio.

Topped with rose water syrup and pistachio.

Sides of hummus, baba ghanouj, Zahra, tabouleh, labneh, falafel, vegetables, and kalamata olives.

Croquette stuffed with minced ground beef, burghul, onions, and spices. Deep fried to perfection.

Mashed garbanzo beans with garlic, spices, and tahini sauce.

Smoked eggplant mixed with spices, garlic, and tahini sauce.

Hummus topped with sauteed lean beef and pine nuts.

Chopped parsley, onions, tomatoes, burgul wheat in lemon, and olive oil.

Drained yogurt, garnished with tomatoes, cucumbers, and kalamata olives. Sprinkled with mint.

Deep fried cauliflower topped with tahini sauce, tomato, green onion, and parsley. No dairy, gluten.

Charred eggplant dip topped with feta cheese, scallion, tomatoes, and drizzled with extra virgin olive oil.

Fava and garbanzo beans. Topped with tahini sauce, tomato, green onion, olive oil, and fresh parsley.

Phyllo pastry filled with spinach and feta cheese. Served with cucumber, tomato, and tzatziki sauce.

Wrapped grape leaves stuffed with rice, pureed onions, and spices. Served with tzatziki sauce.

Served with warm pita bread.

Chicken tenderloin marinated in spices, garlic, and lemon. Served over a bed of rice. Topped with garlic sauce.

Boneless chicken thighs charbroiled to perfection. Served over a bed of rice. Topped with garlic sauce.

Strips of meat marinated in balsamic vinegar, garlic, and spices. Blended with sauteed cabbage, onions, and tomatoes. Served over a bed of rice. Topped with tahini sauce.

Extra lean ground beef mixed with spices, onion, and parsley. Paired with grilled onions, tomatoes. Served over a bed of rice. Topped with our house garlic sauce.

Strips of flame broiled gyro meat, Paired with sauteed cabbage, onion, and tomato. Served over a bed of rice. Topped with tzatziki sauce.

Chicken wings marinated in a unique mix of Labanese spices. Served over a bed of rice. Topped with garlic sauce.

Charbroiled slices of boneless chicken breast. Served with sauteed peppers, onion, and house peanut sauce over a bed of rice.

Marinated, boneless chicken breast. Charbroiled and served with sauteed potatoes, carrots, onions, green peppers, zucchini, garbanzo beans, and tomato sauce, over a bed of rice.

A trio of grilled lamb, kafta, and shish tawouk. Paired with grilled onions, and tomatoes. Served over a bed of rice. Topped with garlic sauce.

Cubes of lamb tenderloin marinated in spices and lightly charbroiled. Paired with grilled onions, and tomatoes. Served over a bed of rice. Topped with garlic sauce.

Charbroiled angus beef tenderloin marinated in spices and our special dressing. Served over a bed of rice and steamed veggies. Lightly drizzled with our garlic sauce.

Whole lamb shank seasoned in tomato sauce, served with potatoes, onions, carrots, and garbanzo beans.

Filet Mignon tenderloin and jumbo tiger prawns marinated in balsamic vinegar, garlic and spices. Charbroiled to perfection. Served over a bed of rice and steamed veggies. Topped with our garlic sauce and parsley.

Grilled chicken breast, sliced and sauteed with curry butter. Blended with potatoes, zucchini, green peppers,and onions. Served over a bed of basmati rice.

green peppers,and onions. Served over a bed of basmati rice.

Grilled chicken breast and sauteed mushrooms tossed in our garlic alfredo sauce. Served with fettuccine pasta and parmesan cheese.

A combo of shrimp and scallops sautéed with mushrooms in our garlic alfredo sauce. Served with fettuccine pasta and parmesan cheese. Seafood.

Salmon fillet marinated in our special seasoning, house dressing, and lightly charbroiled. Drizzled with tahini sauce. Served over a bed of rice and steamed veggies. Topped with our popular garlic sauce.

Jumbo tiger prawns marinated in red wine balsamic vinegar, garlic, and spices. Lightly charbroiled to perfection. Served over a bed of rice. Topped with our popular garlic sauce.

Salmon fillet marinated in a spicy seasoned sauce. Lightly charbroiled. Served over a bed of rice, and steamed veggies. Topped with ground walnuts, cilantro, and tahini sauce. Vegetarian dishes.

Grilled potatoes, zucchini, mushrooms, onion, and green peppers served with our savory old style garlic sauce. Served over a bed of rice.

Ground garbanzo beans mixed with spices, onions, parsley, and garlic. Served on a bed of lettuce with tomatoes, and cucumbers. Topped with tahini sauce.

Pan seared vegetables potatoes, onions, carrots, zucchini, peppers, mushrooms, garbanzo beans, and cilantro. Sautéed in marinara sauce. Served over a bed of rice.

Falafel, grape leaves, hummus, baba ghanouj, and deep-fried cauliflower. Served over a bed of rice. Topped with tahini sauce.

Romaine lettuce, tomatoes, cucumbers, onions, green peppers, and toasted pita chips tossed together with extra virgin olive oil, lemon, and spices.

Romaine lettuce, onions, cucumbers, tomatoes, kalamata olives, feta cheese, and dressing.

Diet Cola

Lemon Lime Soda

Chicken tenderloin marinated in spices, garlic and lemon. Served over a bed of rice. Topped with our popular house garlic sauce.

Housemade.

Sides of hummus, baba ghanouj, zahra, tabouleh, labneh, falafel, vegetables and kalamata olives.

Mashed garbanzo beans with garlic, spices and tahini sauce.

Hummus topped with sautéed lean beef and pine nuts.

Drained yogurt, garnished with tomatoes, cucumbers and kalamata olives. Sprinkled with mint.

Charred eggplant dip; topped with feta cheese, scallion, tomatoes and drizzled with extra virgin olive oil.

Phyllo pastry filled with spinach and feta cheese. Served with cucumber, tomato and tzatziki sauce.

Handmade specialty. Croquette stuffed with minced ground beef, burghul, onions and spices. Deep fried to perfection.

Smoked eggplant mixed with spices, garlic and tahini sauce.

Chopped parsley, onions, tomatoes, burghul wheat in lemon and olive oil.

No dairy, gluten-free. Deep fried cauliflower topped with tahini sauce, minced tomato, green onion and parsley.

Fava and garbanzo beans. Topped with tahini sauce, tomato, green onion, olive oil and fresh parsley.

Wrapped grape leaves stuffed with rice, onions and spices. Served with tzatziki sauce.

Chicken tenderloin marinated in spices, garlic and lemon. Served over a bed of rice. Topped with our popular house garlic sauce.

Boneless chicken thighs char-broiled to perfection. Served over a bed of rice. Topped with our popular house garlic sauce.

Strips of meat marinated in balsamic vinegar, garlic and spices. Blended with sautéed cabbage, onions and tomatoes. Served over a bed of rice. Topped with tahini sauce.

Strips of meat marinated in balsamic vinegar, garlic and spices. Blended with sautéed cabbage, onions and tomatoes. Served over a bed of rice. Topped with tahini sauce.

Strips of meat marinated in balsamic vinegar, garlic and spices. Blended with sautéed cabbage, onions and tomatoes. Served over a bed of rice. Topped with tahini sauce.

Extra lean ground beef mixed with spices, onion and parsley. Paired with grilled onions and tomatoes. Served over a bed of rice. Topped with our house garlic sauce.

Strips of flame-broiled gyro meat. Paired with sautéed cabbage, onion, tomato. Served over a bed of rice. Topped with tzatziki sauce.

Char-broiled slices of boneless chicken breast. Served with sautéed peppers, onion and house peanut sauce over a bed of rice.

Marinated, boneless chicken breast. Char-broiled and served with sautéed potatoes, carrots, onions, green peppers, zucchini, garbanzo beans and tomato sauce, over a bed of rice.

A trio of grilled lamb, kafta and shish tawouk. Paired with grilled onions and tomatoes. Served over a bed of rice. Topped with our popular house garlic sauce.

Cubes of lamb tenderloin marinated in spices and lightly char-broiled. Paired with grilled onions and tomatoes. Served over a bed of rice. Topped with our popular house garlic sauce.

Grilled chicken breast and sautéed mushrooms tossed in our house garlic alfredo sauce. Served with fettuccine pasta and parmesan cheese.

Vegetarian. Ground garbanzo beans mixed with spices, onions, parsley and garlic. Served on a bed of lettuce with tomatoes and cucumbers. Topped with tahini sauce (not served with rice).

Vegetarian. Pan seared vegetables: potatoes, onions, carrots, zucchini, peppers, mushrooms, garbanzo beans and cilantro. Sautéed in marinara sauce. Served over a bed of saffron rice.

Vegetarian. Handmade falafel, grape leaves, hummus, baba ghanouj and deep-fried cauliflower. Served over a bed of saffron rice. Topped with tahini sauce.

Vegetarian. Romaine lettuce, onions, cucumbers, tomatoes, kalamata olives, feta cheese and dressing.

Vegetarian. Grilled potatoes, zucchini, mushrooms, onion and green peppers served with our savory old style garlic sauce. Served over a bed of rice.

Mixed beef and lamb strips served with lettuce, cucumbers, tomatoes and onions and tzatziki sauce.

Strips of meat marinated in balsamic vinegar, garlic and spices. Blended with sautéed cabbage, onions and tomatoes. Drizzled with tahini sauce and served on lettuce.

Chicken tenderloin served with lettuce, tomatoes, onions and our house garlic sauce.

Extra lean ground beef mixed with spices and onion. Topped with grilled onions, tomatoes and our house garlic sauce.

Ground garbanzo beans mixed with spices, onions, garlic and parsley. Served with lettuce, tomatoes, cucumber and tahini sauce.

Mashed garbanzo beans with spices and garlic. Served with lettuce, tomatoes and onions.

Gluten-free. Deep fried cauliflower served with lettuce, tomatoes, cucumbers and tahini sauce.

Mashed smoked eggplant with garlic. Served with lettuce, tomatoes, cucumber and onion.

Housemade.

Topped with rose water syrup and pistachio (optional).