Slightly crunchy seaweed with white sesame and vinegar.

Assorted sashimi and mixed green salad with yuzu pepper sauce.

Black seaweed cooked with carrot, fried tofu, and edamame in our original dashi.

Boiled spinach served with house sesame sauce.

Mixed green salad and tofu with ginger soy sauce.

Lightly salted boiled soybeans.

Crab salad and cucumber topped with an assortment of sashimi and avocado.

Shrimp tempura and cucumber topped with avocado, eel, and eel sauce.

Spicy tuna, avocado, cucumber, and chili pepper.

Eel and cucumber, topped with avocado, eel sauce, and flying fish egg.

Crab salad, cucumber, avocado, and flying fish egg.

Salmon, avocado, and cucumber with sesame seeds on top.

Shrimp tempura, avocado, and cucumber.

Shrimp tempura and avocado, topped with seared albacore, jalapeno, and wasabi mayo.

Fresh tofu, cucumber, lettuce, and cilantro topped with avocado and sweet chili sauce.

Crab salad, cucumber, and avocado with tempura flakes and flying fish egg.

Spicy tuna, shrimp tempura, and jalapeno, topped with seared spicy salmon, flying fish egg, green onion, and chili sauce.

Shrimp tempura, cilantro, and jalapeno, topped with salmon, avocado, sliced onion, and poke sauce.

An assortment of sashimi, crab salad, and avocado topped with flying fish egg.

Crab salad, eel, cucumber, and flying fish egg topped with tempura flakes and eel sauce.

Spicy tuna, avocado, and cucumber, topped with tuna and albacore.

An assortment of sashimi, crab salad, and avocado topped with flying fish egg.

Cucumber, tuna, and seaweed topped with seaweed salad, sesame seeds, and poke sauce.

Baked salmon, avocado and topped with tempura flake with spicy mayo.

5 pieces of nigiri(Salmon, Salmon belly, Yellow tail, Tuna and Albacore) and California roll come with miso soup

Udon noodles served hot with marinated fried tofu and seaweed. Traditional Japanese wheat noodles.

Udon noodles served hot with sukiyaki beef and green onion.

Udon noodles served hot with 2 pieces of shrimp tempura.

Our original Modern curry served hot over noodles and topped with shrimp tempura.

Combination of cooked juicy thin beef over rice.

Fried chicken with scrambled egg and onion over rice.

Cucumber and seaweed salad over rice, topped with sliced onion, poke sauce, and assorted sashimi.

Flavorful eel over rice with sesame seeds.

Assorted sashimi, cucumber and seaweed salad with sliced onion and poke sauce over rice.

Slowly cooked with beef, vegetables, and nine different spices. Comes with your choice of the following toppings: Japanese pork sausage, Japanese fried chicken, vegetable croquette, and avocado.

Albacore 3 pieces.

3 pieces.

3 pieces.

3 pieces.

Gluten-free.

Gluten-free.

Gluten-free.

Gluten-free.

Gluten-free.

3 pieces each.

Gluten-free.

Vanilla sponge cake filled with fresh whipped cream and fresh strawberries.