Mixed shredded vegetables rolled in wheat wrapper, deep fried. Served with sweet plum sauce.

Mixed green vegetables, fried tofu, rice vermicelli, wrap, with ginger peanut sauce.

Crispy tofu. Served with a sweet chilli sauce.

Crab meat and cream cheese wrapper, and deep fried. Served with sweet chili sauce.

Marinated with garlic, pepper, and Thai spices, deep fried, and sweet chili sauce.

Lightly battered calamari deep fried. Served with sweet chili sauce.

Golden deep fried prawns. Served with sweet chili sauce.

Grilled curry, and coconut milk marinated chicken breast. Served with peanut sauce.

Fish cake. Fish herb, and green beans, and deep fried. Served with cucumber sweet chili sauce and crushed peanut.

Fried pork sticker. Served with sauce for gyoza.

Broth with pork, pork meat ball, green onion, cilantro, spinach, and bean sprout. Served with your choice of noodle.

Guay jub noodle in broth, crispy pork, egg, fried tofu, pork stew, green onion, and cilantro.

Chicken served with green onions, cabbage, cilantro, and bean sprouts, and choice of noodle.

Thai hot and sour broth, bean sprout, ground peanut, green onion, and cilantro. Served with your choice of noodle and meat.

Roasted duck, celery leaf, green onion, cilantro, bean sprout, and bok choy. Served with your choice of noodle.

Stuffed pork wonton wraps. Served with egg noodle, green onion, cilantro, bok choy, and greenleaf lettuce.

Fresh tofu, bean sprout, bok choy, green onion, and cilantro. Served with your choice of noodle.

Pork meat balls, green onion, cilantro, bean sprout, and green leaf. Served with your choice of noodle.

Fish meat balls, green onion, cilantro, bean sprout, and green leaf. Served with your choice of noodle.

Spinach, green onion, cilantro, celery leaf, fried tofu, fish meatball, and red sauce. Served with your choice of noodle, and meat.

Pork stew, bean sprout, cabbage, and shitake mushroom. Served with your choice of noodle.

Thai traditional spicy and sour soup, mushroom, onions, tomatoes, lemon grass, Thai chili, and cilantro.

Creamy coconut milk soup with traditional Thai herb and spices, mushroom, onions, tomatoes, Thai chili, and cilantro.

Ma-Ma noodles with tomato, white onion, and spicy lime dressing, dies with onion, tomatoes, cilantro, pickled garlic and celery. Served with spicy lime dressing.

Bassil with shredded lemon grass, cilantro, dried chilli, toasted rice, and fresh lime.

Glass noodles with tomato, white onion, and spicy lime dressing, dies with onion, tomatoes, cilantro, pickled garlic and celery. Served with spicy lime dressing.

Rice noodles with egg, noodle nation sauce, green onion, ground peanuts, and bean sprouts. Served with your choice of meat.

Wide rice noodles with egg, broccoli, carrot, and sweet soy sauce. Served with your choice of meat.

Drunken Noodle. Wide rice noodle with egg, chili paste, onion, bell pepper, bamboo shoot, basil, and broccoli. Served with your choice of meat.

Glass noodle with egg, onion, cabbage, carrot, tomato, celery, and broccoli. Served with your choice of meat.

Wide rice noodles with egg, green onion, green leaf, and hour special noodle Nation sauce. Served with your choice of meat.

Wide rice noodle with egg, spinach, mushroom, carrot, onion, cabbage, grounded peanut, and broccoli with peanunt sauce. Served with your choice of meat.

Wide rice noodle, broccoli, and carrot served with a light gravy sauce, and your choice of meat.

Wide rice noodles with basil, bell pepper, green bean, and onion. Served with a light gravy sauce and your choice of meat.

Small rice noodle with bean sprout, bok choy, ground peanuts, toasted garlic, sweet soy sauce, and seasoning. Served with a light gravy sauce and your choice of meat.

Egg noodle with sweet, and sour sauce, bean sprout, bok choy, ground peanuts, toasted garlic, and seasoning. Served with your choice of meat.

Served with deep-fried wonton wrap, bean sprout, bok Choy, ground peanut, cilantro, green onion, and sweet lime-seasoning.

Steamed bok choy, bean sprout, egg noodle, green leaf, and roasted duck. Served with hoisin sauce.

Spicy red curry with coconut milk, bamboo shoot, bell pepper, and sweet basil.

Spicy panang curry with coconut milk, bell pepper, and sweet basil.

Spicy yellow curry with coconut milk, pumpkin, carrot, and onion.

Udon noodles in spicy yellow curry. Served with pumpkin, onion, and carrot.

Wok fried Jasmin with garlic, tomato, onion, snow peas, egg with green onion, and cilantro.

Stir fried Jasmine rice with garlic, mushroom, sweet basil, chili paste, onion, egg, mushroom, green bean, deep fried basil and bell pepper.

Stir fried Jasmin rice with garlic and yellow curry powder, pineapple, tomatoes, carrot, onion, and egg with green onion, and cilantro.

Wok fried jasmine with garlic, egg, onion, and green onion.

Wok fried jasmine with garlic, and egg with cilantro, and green onion.

Deep fried chicken stir fried with orange, onion, broccoli, and carrot with orange sauce.

Deep fried chicken stir fried with green bean, bell pepper, and NN sweet and spicy sauce.

Thai basil, green bean, mushroom, bell pepper, and onion.

Stir fried garlic with broccoli, carrot, cabbage, onion, and mushroom in a black pepper sauce.

Stir fried pineapple, tomato, onion, zucchini, green onion, celery, cucumber, carrot, and bell pepper.

Stir fried cashew nut, onion bell pepper, broccoli, mushroom, carrot cabbage, and chili sauce.

Stir fried green bean, onion, basil, and bell pepper with red chili paste.

Sauteed spinach, bean sprout with peanut sauce.

Stir fried mixed veggies, garlic, and shitake mushrooms. Served with oyster sauce.

Eggplant, onion, bell pepper, and Thai basil. Served with NN chili paste.