Pam's Kitchen (Wallingford)

Citrus honey garlic dressing lettuce cabbage apples tomato

One whole plantain ripened and fried. Slight crunch and lots of natural flavor.

Five well spiced and seasoned baked wings. Drizzle of secret sauce.

Seasoned potato patties 2 with mango chutney.

Spicy jerk leg and thigh. Falls off the bone savory. With fried rice mixed lettuce cabbage apple tomato salad.

Jerk spiced pork ribs. With fried rice mixed lettuce cabbage apple tomato salad.

Boneless dark and white chicken coconut milk white rice beans butter. Hearty rice plate with lettuce cabbage apple tomato salad.

Comes with either paratha roti or dahlpuri roti flatbread.

Comes with either paratha roti or dahlpuri roti flatbread.

Comes with either paratha roti or dahlpuri roti flatbread.

Comes with either paratha roti or dahlpuri roti flatbread.

Comes with either paratha roti or dahlpuri roti flatbread.

Comes with either paratha roti or dahlpuri roti flatbread.

Blended peanuts and milk with nutmeg.

Coke, sprite, cranberry.

Spiced raw ginger root.

Spiced caribbean hibiscus flower.

Spiced bark of mauby tree.

Served hot with a scoop of ice cream.

Aged prunes raisins citrus cherries walnuts soaked in rum and red wine with a scoop of ice cream.

Seasoned potato patties.

Naturally sweet fried ripened plantains.

Well spiced and seasoned baked wings drizzled with secret sauce.

Pumpkin sauteed with onions, garlic, and habanero until it becomes creamy and smooth.

Green beans sauteed with onions, garlic, and habanero.

Creamy spinach and okra soup with coconut milk.

House citrus vinaigrette drizzled on lettuce, cabbage, apple, and tomatoes.

Trini style fried rice.

Potatoes seasoned and curried with garbanzo beans.

Kale sauteed with onions, garlic, and habanero.

Flaky and buttery.

Seasoned vegan yellow split pea filling.

Coconut fry bread.

Add a little spicy fruit chutney to any dish.

Take a bottle of your favorite hot sauce home.

Tender pieces of boneless chicken marinated in Pam's original jerk seasoning on coconut fry bread.

Tender boneless chicken, rice, beans, and veggies simmered in coconut milk with house salad.

Leg quarter seasoned to perfection with jerk spice and baked till it's falling off the bone. Served with fried rice and house salad.

Jerk spiced pork spare ribs with fried rice and house salad.

Any two available veggie sides with rice and house salad.

Simmered in authentic Trinidadian spices and curries with added habanero peppers for heat. Served with a side of rice and chutney.

Simmered in authentic Trinidadian spices and curries with added habanero peppers for heat. Served with a side of curried channa-aloo and rice.

Simmered in authentic Trinidadian spices and curries with added habanero peppers for heat. Served with a side of curried channa-aloo and rice.

Simmered in authentic Trinidadian spices and curries with added habanero peppers for heat. Served with a side of curried channa-aloo and rice.

Simmered in authentic Trinidadian spices and curries with added habanero peppers for heat. Served with a side of curried channa-aloo and rice.

Sticky coconut and cassava cake.