Pasta & Co. (U-District)

Available in half pound, pound, or pound and a half

Cavatappi , romano cheese, house herbs, lemon juice, tabasco, garlic, olive oil, spices

Radiatorre noodles, with our classic pesto. Garnished with roasted romas, almonds, and parmesan

Ground beef, tomatoes, onions, bechamel, marinara, fresh lasagna sheets

A skinnier version of our alfredo sauce but just as flavorful!

Available in half pound, pound, or pound and a half

Ground beef, tomatoes, onions, bechamel, marinara, fresh lasagna sheets

black eyed peas, kale, flagship, green onions, honey mustard, tarragon, sherry vinaigrette

Ground beef, pork sausage, celery, green pepper, onion, carrot, garlic and breadcrumbs

Fresh vermicelli, soy sauce, chili oil, sesame oil and seeds, balsamic vinegar

Kale tossed with our famous caesar dressing, flagship and crouton

Chicken breast, apricots, white wine, kalamata olives, capers, orange juice, brown sugar, oil blend, spices

Cavatappi , romano cheese, house herbs, lemon juice, tabasco, garlic, olive oil, spices

Chicken breast, our famous herb rub, shredded

Radiatorre noodles, with our classic pesto. Garnished with roasted romas, almonds, and parmesan

Ground tomatoes, mushrooms cauliflower, fennel, Beechers Flagship and Just Jack, basil, fresh lasagna sheets, spices

Penne pasta tossed with spinach, peppers and Beecher's Smoked Flagship cheese in a creamy dressing.

Tri-colored rotini, salami, green and red pepper, parmesan, vinaigrette, parsley.

Sweet apricot jam topped with our classic walnut crumble topping

A staff favorite. Moist sweet cake that pairs with almost anything

Shortbread with vanilla and cardamom

Rolled oats, peanut butter, honey, brown sugar, vanilla, chocolate

Our classic chocolate on chocolate cookie

Our shortbread cookie topped with a seasonal sugar topping

Our classic ginger, molasses and ground clove cookie

Our famous "what is this?" cake. Always moist and with flavors of apples, vanilla and walnuts

Our 2-4 servings size vanilla cheesecake

Egg pasta filled with ricotta, spinach & parmesan. Popular with picky eaters! (1 pound)

Egg pasta filled with all the cheeses: Beecher's flagship, Gruyere, Swiss, Gouda & Parmesan.

Egg pasta filled with chicken, garlic, panko, romano & sundried tomatoes. Try it with our creamy tomato garlic sauce! (1 pound)

Try with our alfredo or slim alfredo sauce! (1 pound)

Enjoy with fresh bolognese sauce (1 pound)

Try with creamy tomato garlic sauce & parmesan. (1 pound)

Egg pasta filled with walnuts, hazelnuts, cream cheese, parmesan & gorgonzola. Toss with gorgonzola sauce for all your blue cheese lovers!

Egg pasta filled with pork italian sausage, mushrooms, mozzarella & parmesan. Our most popular. (1 pound)

Egg pasta filled with portabella mushroom, ricotta, mozzarella, parmesan & yellow onion. To die for with alfredo sauce. (1 pound)

Egg pasta delicately swirled. Holds sauce well! (1 pound)

Basically spaghetti.

Fettuccine's favorite. Cream & parmesan cheese cut with butter, nutmeg and cracked pepper.

Red sauce with ground beef & pork sausage. A classic with our fresh rigatoni and parmesan cheese.

A larger version of the bolognese for 1 lb of fresh pasta.

We put it on everything. Flavor packed for burgers, chips, vegetables.. you name it.

A kid classic! Tomato sauce w/ white wine, olive oil, garlic, herbs & red pepper flakes. Make it a meal with our egg vermicelli and just meatballs.

Larger version of the marinara for 1 lb of fresh pasta.

Crushed red tomatoes w/ sauteed ham, sauterne wine, olive oil & garlic. Lovely tossed w/ our egg vermicelli noodles al dente.

Larger version of the mattricina for 1 lb of fresh pasta.

Almond based pesto with olive oil, basil, parmesan, romano & garlic. Try it on our fresh tortellini!

An essential sandwich spread, vegetable accompaniment or all around dipping sauce.

The perfect in-between. Heavy cream/ tomato sauce combo with sauterne wine, garlic & olive oil. Our most popular.

The "just chicken" rub. Marinade any meat for a mouth- watering flavor.

A beloved appetizer spread. Artichokes with gruyere & parmesan cheeses. Try with Beecher's crackers or a toasted baguette.

A skinnier version of our alfredo sauce but just as flavorful!