Rotating selection of vegetables.

Rotating selection of almonds, hazelnuts, and pecans.

Garlic-salt, black pepper, bone marrow aioli, and smoked chile aioli.

Garlic-salt, black pepper, bone marrow aioli, and smoked chile aioli.

Onion, craisin, garlic-salt, and smoked chile aioli.

Two pieces. House-made beer mustard.

Six pieces. Cornmeal crusted, tangy slaw, and remoulade.

Leek butter, pork belly, perihelion ale, extra virgin olive oil, parsley, and toasted rustic bread.

Six pieces. Free range chicken, stout marinade, garlic-chile glaze, fried potatoes, and cilantro.

Smoked pork belly, BBQ brisket, butternut squash, tomato, perihelion ale, crème fraiche, chopped sweet onion, cilantro, and garlic rustic bread.

Rigatoni, gruyere, cheddar, mascarpone, parmesan, caramelized onion, sauteed mushroom, and blue cheese, garnished with truffle oil and bread crumbs.

All-natural meat, jerk glaze, cilantro, roasted red pepper, romaine, caramelized onion, garlic-herb aioli, and toasted hoagie.

All-natural meat, jerk glaze, cilantro, roasted red pepper, romaine, caramelized onion, garlic-herb aioli, and toasted hoagie.

Slow roasted smoked natural pork shoulder, perihelion BBQ sauce, horseradish slaw, and toasted hoagie.

Slow roasted smoked natural beef brisket, perihelion BBQ sauce, horseradish slaw, and toasted hoagie.

Perihelion BBQ sauce, horseradish slaw, and toasted hoagie.

6 oz. all-natural beef, chedadr, smoked pork belly, romaine, tomato, sliced sweet onion, smoked-chile aioli, and toasted brioche bun.

6 oz. all-natural beef, sauteed mushroom, caramelized onion, thyme, truffle oil, baby greens, sweet onion, smoked-chili aioli, and toasted brioche bun.

Butternut squash, caramelized onions, sauteed mushrooms, blue cheese, truffle oil, and toasted hoagie.

Rotating selection: coconut with coconut whipped cream and toasted coconut.