If you're looking for Pizza restaurants in Seattle look no further. Petoskeys Pizza is known for having some of the best Pizza in Seattle. Located at 125 N 36th St, Petoskeys Pizza is a great pla...show more
Pronounced (booyah) an upper midwest stew with chicken, beef, pork, cabbage, hearty vegetables, saltines.
1994 buffalo sauce, bleu cheese dressing, celery.
Seasonal greens, croutons, tomatoes, and cheese.
Charred baby tomatoes, bacon, bleu cheese dressing, banana peppers, bread crumbs.
With Petoskey's tartar sauce.
With fry sauce.
With marinara sauce.
Refried beans, Land O’ Lakes jalapeno queso, pico de gallo, black olives, jalapenos, sour cream.
Petoskey's signature - tots, sausage gravy, fried curds, Mama Lil's. Traditional – fries, brown gravy, Beecher's curds.
Seasonal fish, tartar sauce, fries, lemon.
Fennel roasted pork, provolone, giardiniera, pan sauce vin, ciabatta, au jus, side salad.
Panko fried, old bay slaw, tartar, lettuce, tomato, brioche bun, side salad.
Two ¼ lb patties, American, cheddar, chopped pickle & onion, burger sauce, fries.
Two elements Wisconsin brats - grilled onions, sauerkraut, fries, bourbon mustard.
Caramelized onion, roasted mushroom, broccolini, grounded beef, Wisconsin cheese sauce.
Wisconsin cheddar, shell pasta, cheese curds.
Pepperoni, Italian sausage, grounded beef, black olive, bell pepper, mushroom, onion.
Klement’s bratwurst, onion, sauerkraut.
Garlic & oil base, roasted chicken, bacon, red onion, ranch dressing, cilantro.
Canadian bacon, pineapple, jalapeño.
Pepperoni, mac 'n cheese.
Bacon, pepperoni, ground beef, tomato, jalapeño, onion.
Broccolini, bell pepper, black olive, mushroom, onion.
Garlic & oil base, roasted chicken, red onion, pineapple, sweet baby ray’s, cilantro.
Seasoned beef, cheddar, jalapeno, black olive, pico, crema.
Pepperoni, Italian sausage, black olive, bell pepper, mushroom, and onion.
Canadian bacon, pineapple, and jalapeno.
Bacon, pepperoni, ground beef, tomato, jalapeno, and onion.
Broccolini, bell pepper, black olive, mushroom, and onion.
Build your own Pizza
cheese pizza, simple as that!
Ground Beef, Bacon, Onion, Provel Cheese from Imo's St. Louis
Topped with Mozzarella, Petoskey’s Amazing “Hat Trick” Mac ‘n Cheese, and Pepperoni
Crispy Fries
Most Excellent
Classic Buffalo sauce with blue cheese dressing and celery
Only the best. Deep fried curds from Ellesworth, Wisconsin
Straight from Imo's in St. Louis. 8 beef filled Ravioli served with Marinara
Chicago Pickles from Chipico cut into chips. Ranch Dressing
Seashell Macaroni smothered and baked in a whole lot of cheeses and topped with more cheese and our corn flake crust before a final bake in our wood fired oven
A Minnesota Original - 8oz patty, Cheddar & American Cheese, Chopped Pickle& Onion, Burger Sauce, Brioche Bun
Dragged through the garden with White Onion, Sweet Pickle Relish, Kosher Dill Pickle Spear, Tomato Slices, Celery Salt, Plochman's Yellow Mustard
Lettuce, Tomato, Mayo, Brioche Bun
Smothered in Buffalo Sauce, Bleu Cheese dressing, Lettuce, Tomato, Brioche Bun
1994 sauce, bleu cheese dressing, celery.
Charred corn, arugula, red wine reduction.
Charred baby tomatoes, bacon, bleu cheese dressing, bread crumbs.
With butter, salt and pepper.
With tomato jalapeño jam.
Coleslaw, curly fries, petoskey's tartar sauce.
Wood-fired cheese-stuffed beef patty, coleslaw, pickle, chopped onion, burger sauce, curly fries.
Focaccia, roasted garlic aioli, kale, curly fries.
Salami, mortadella, ham, giardiniera, coleslaw, swiss, tapenade, mama lil's peppers, curly fries.
Caramelized onion, roasted mushroom, broccolini, grounded beef, Wisconsin cheese sauce.
Wisconsin cheddar, shell pasta, cheese curds.
Pepperoni, Italian sausage, grounded beef, black olive, bell pepper, mushroom, onion.
Canadian bacon, Italian sausage, onion, sauerkraut.
Canadian bacon, pineapple, jalapeño.
Pepperoni, mac 'n cheese.
Bacon, pepperoni, ground beef, tomato, jalapeño, onion.
Broccolini, bell pepper, black olive, mushroom, onion.
Roasted beets, goat cheese, arugula, Parmesan, balsamic reduction, olive oil.
Last updated November 25, 2020