Piatti-Seattle

Nourishing, ready-made lunches designed to support distance learning families + pods, for kiddos 12 & younger. $9.45 per meal, menu changes weekly Each meal includes Main, Snack, Fruit & Beverage. Add on a sweet for +$1.05 per person. Menu changes weekly, follow us on social media (Facebook, Instagram & Twitter) for week's offering.

3 Course Meal includes: Tricolore Caesar Salad, Focaccia Bread, Dipping Oil & Tiramisu. Choice of Pasta.

3 Course Meal includes: Tricolore Caesar Salad, Focaccia Bread, Dipping Oil & Tiramisu. Choice of Pasta.

3 Course Meal includes: Tricolore Caesar Salad, Focaccia Bread, Dipping Oil & Tiramisu. Choice of Pasta.

Sage, Black Olives & Rosemary. Comes with our signature dipping oil. Vegetarian.

Pepperoncino, Sage, Rosemary and Garlic.

The chilled summer classic soup

Sherry Brown Butter, Pickled Mustard Seeds

Misticanza Style, Whipped Roasted Garlic Ricotta, Mint, Chile

Flash Fried Calamari, Zucchini, Jalapeno, Castelvetrano Olives, Preserved Lemon, Anchovy Aioli

with Marinara, Parmesan & Basil

Manila Clams, House Sausage, Tomato, Saffron, White Wine

Perfect for a Picnic! Today's selection of cheeses & cured meats plate with pickles, preserves & crostini

Heirloom Tomatoes, Fresh Mozzarella, Basil, Sea Salt, Balsamic, EVOO

Radicchio, Frisee, Little Gem, Oregano Focaccia Croutons, Parmesan

Butter Lettuce Wedge, Apples, Candied Walnuts, Cucumbers, Red Onion, Oregano Vinaigrette

Radicchio, Little Gem, Salami, Provolone, Cherry Tomato, Kalamata Olive, Ricotta Salata, Pickled Green Beans, Golden Raisins, Pine Nuts, Parmesan Dressing

Fresh mozzarella, tomato, basil, evoo, sicilian sea salt.

Roasted Mushrooms, Caramelized Onion, Roasted Garlic, Fontina-Taleggio Cream, Lemon

Pepperoni, salami, red onion, marinara, jalapeno

Fontina Cheese & Marinara

Take & Bake your own Pizza. Super fun activity while you're cooped up inside. Includes: Dough Ball, Cheese, Sauce & Toppings. Toppings change daily.

with Arugula-Walnut Gremolata, Basil Brown Butter

Layered Fresh Pasta, IMPOSSIBLE Vegan Meat Ragu, Mozzarella, Parmesan (item is Vegetarian, not Vegan)

Pancetta, egg yolk, creme fraiche, pecorino romano, black pepper

Pork fennel sausage ragu, basil, grana padano cheese

Tomato, garlic, marinara,basil, evoo

with Tomato Confit & Parmesan

with Summer Corn Salad, Roasted Peppers, Cherry Tomatoes, Green Goddess

Tomato & Olive Sauce, Soft Parmesan Polenta, Caramelized Broccolini

with Roasted Mushrooms, Garlic Butter, Cannellini Beans, Escarole

with Eggplant Caponata, Fennel Rub, Baby Arugula

Espresso Soaked Ladyfingers, Mascarpone Crema

Chef's Choice, $7/lb

Perfect for Bread Dipping, Marinating Meats & Vegetables or as a Salad Dressing

Spinach Ricotta Ravioli with Sherry Brown Butter Vinaigrette, Arugula-Walnut Gremolata. Serves 2.

Ragu Bolognese, Mozzarella, Basil, Fresh Pasta. Serves 6-8.

Take & Bake your own Pizza. Super fun activity while you're cooped up inside. Includes: Dough Ball, Cheese, Sauce & Toppings. Toppings change daily.