If you find yourself in Seattle and hungry, but need vegetarian friendly options, then it's time to order from Pizzeria 88. Choose the most affordable takeout option listed on this page for the c...show more
Fresh mozzarella, tomato and basil.
prosciutto, arugla, grana, mozzarella & tomato sauce
Sausage, broccolini, caramelized onions, mozzarella and tomato sauce
Lamb, mushroom, spring onions, arugula and goat cheese with olive oil base
prosciutto cotto, caramelized onions, mozzarella, Calabrian chilies and tomato sauce
Salami, pepperoni, tomato, fresh mozzarella
chicken breast, fresh in house made pesto, sun dried tomatoes, mozzarella, EVO base
Four cheeses, prosciutto cotto with olive oil base
Locally grown mushrooms, gorgonzola, mozzarella with a balsamic reduction
Artichoke, prosciutto cotto, black olives, mushroom, mozzarella, and tomato sauce.
roasted garlic, prosciutto cotto, gorgonzola, garlic EVO base
Pineapple, prosciutto cotto, pickled jalapeno, fresh mozzarella, tomato sauce
Crispy Pacific calamari with Calabrian aioli.
Artisan-cured meats and a selection of cheeses.
classic bruschetta with tomato and EVO
Angus beef meatballs, tomato coulis and fresh Italian herbs.
Ripe vine tomatoes, mozzarella, 20 year balsamic reduction and Sicilian EVO.
Beets, mixed greens, baby carrots and goat cheese.
Romaine, homemade caesar vinaigrette.
fresh arugula, dried cranberry, candied walnuts, buffalo mozzarella in balsamic and EVO
Homemade potato dumpling with tomato & mozzarella
Fresh pasta sheets layered with meat sauce & béchamel, baked with Parmigiano
prosciutto cotto, cream, peas, parmigiano
In-house made ricotta cheese ravioli, mushroom, marsala, and cream.
Black angus beef ragu, mirepoix sauce, grated romano cheese.
Rustic pasta with sausage, cherry tomatoes, zucchini, mushrooms and cream.