Serious Pie (Downtown)

Mixed lettuces, radish, cucumber, muscatel vinaigrette.

Marinated lacinato kale, Calabrian chilies, and pine nuts.

Citrus, goat ricotta, pistachio, olives, black garlic

Wood oven carrots, coriander yogurt, dill

Buffalo mozzarella, tomato sauce, and fresh basil.

Yukon gold potato, rosemary, and pecorino Romano.

Sweet fennel sausage, roasted peppers, and provolone.

Roasted seasonal mushrooms and truffle cheese.

Penn cove clams, pancetta tesa, and lemon thyme.

House bacon, green olive, leeks, tomato sauce, grana

Chocolate budino, olive oil, and Murray River salt.

Triple coconut cream pie and white chocolate.

Triple coconut cream pie and white chocolate. Feeds 8 - 10 people. Requires 48 hour lead.

Tomato sauce and fresh basil.

With truffle cheese.

Roasted peppers and provolone.

Parmesan, calabrian chilies, and pine nuts.

Radish, cucumber, muscatel viniagrette, and parmigiano.

Gaeta olives, salami, garbanzos, and provolone.

Vegetable rubbed spiced carrots, burrata, olive oil

green garlic buttermilk, olive bread crumbs

green garlic buttermilk, olive bread crumbs

Tomato sauce and fresh basil.

Roasted peppers and provolone.

With truffle cheese.

Pecorino romano and rosemary.

prosciutto cotto, prosser farm greens, calabrian chili cream, asiago

Penn Cove clams, chili flakes, pancetta, lemon thyme, parmesan, olive oil

Tomato sauce and provolone cheese.

Olive oil and murray river salt.

Boylan's