Shays Restaurant

Two farm fresh eggs your way. Served with your choice of applewood-smoked bacon or grilled sausage and your choice of pancakes, french toast, biscuits and gravy or hashbrowns and toast.

A breakfast tradition. Grilled english muffin, topped with poached eggs, country ham and lemony hollandaise served with hashbrowns.

Scrambled egg, melted cheddar, applewood-smoked bacon, lettuce and tomato on grilled flatbread. Served with seasonal fruit.

A taste of our best breakfast goodies. 2 fluffy buttermilk pancakes, grilled sausage, applewood bacon, hashbrowns and scrambled eggs mixed with diced country ham and cheddar cheese.

Tender slices of prime rib on sauteed mushrooms and sweet red onions. Topped with poached eggs on an English muffin with hollandaise sauce and golden hashbrowns.

Nobody does it like shari’s. We know our country fried steak - it’s fork tender and crisp, topped with delicious home-style country gravy, served with hashbrowns, two eggs and your choice of 2 buttermilk pancakes, french toast or toast.

A flavorful cut of tender and juicy USDA sirloin steak served with hashbrowns, two eggs and choice of 2 buttermilk pancakes, french toast or toast.

USDA 1 Lb. T-bone steak, served with golden hashbrowns, two farm fresh northwest eggs and your choice of two buttermilk pancakes or french toast or biscuit and gravy or toast.

Choose any four of the following appetizers: southern-style chicken tenders, mozzarella cheese sticks, thick cut onion rings, golden shrimp, tater tots, french fries

Crispy chips with our spicy pulled pork, made-to-order guacamole, melted cheddar and pepperjack, sour cream and pico de gallo.

3 porchetta street sliders with spicy mayo and chimichurri.

The best chicken wings this side of buffalo. Tossed in your choice of delicious sauces: original hot wing, hickory-molasses barbecue, garlicky chimichurri or balsamic glaze.

Golden brown and piping hot. served with two sauces - honey mustard and warm barbecue sauce.

Crispy on the outside, melty on the inside. Served Italian-style with marinara.

An old world recipe from Tuscany, Italy. Slices of grilled seasoned chicken breast, cucumbers, tomatoes, olives, red onion, parmesan cheese and croutons. Tossed in a robust Italian dressing. Served over a special blend of field greens.

USDA choice sirloin steak, grilled over an open flame and cooked to order. With roasted red onion and served along side our blend of field greens. Topped with bleu cheese crumbles, pecans and our raspberry vinaigrette.

Grilled wild Alaskan salmon top this salad of crispy romaine, parmesan garlicky caesar dressing and croutons. Served with grilled flatbread.

Shari's takes everyone's favorite caesar salad and builds on that classic. Served with grilled chicken breast.

This American classic combines our country ham, tender turkey breast, cheddar, Swiss, black olives, green onions, tomato and sliced egg on a bed of mixed greens.

Select any combination of three, half sandwich, a cup of our daily soup, salad or a slice of classic pie.

Select any combination of three, full sandwich, a cup of our daily soup, salad or a slice of classic pie.

Thin sliced premium prime rib, with au jus and creamy horseradish sauce on a grilled french roll.

Thin sliced premium prime rib, with au jus and creamy horseradish sauce. Enjoyed philly style with melted swiss, sautéed mushrooms and onions.

Crispy southern style chicken strips and applewood-smoked bacon with melted swiss, lettuce and tomato on a grilled burger bun.

Roasted turkey, applewood smoked bacon, cheddar, lettuce and tomato - all between warm and crispy texas toast.

Classic flavors from the streets of Havana, savory pulled pork and smoked ham, Swiss cheese, fresh dill pickle and grilled between our own ciabatta bread with french's yellow mustard.

Deli-style pastrami sliced thin and piled high, crunchy fresh dill pickle chips, melted Swiss cheese and french's yellow mustard on grilled flatbread.

Thanksgiving all year round. A heaping helping of moist, roasted sliced turkey breast between grilled cranberry wheat bread. Topped with roasted turkey gravy and crispy onions. This sandwich is served with red skinned mashed potatoes and cranberry sauce.

A fresh, never frozen beef patty with all the trimmings make this a northwest classic.

We start with a fresh never frozen burger patty, top it with tillamook cheddar, applewood-smoked bacon, lettuce, tomato, pickles, tangy BBQ sauce and two thick cut crispy onion rings.

All the flavors of Munich with a toasty twist, a pretzel bun. our premium burger topped with pastrami, Swiss cheese and fresh pickles, on a one of a kind toasted pretzel bun.

We start with a fresh never frozen burger patty and top it with fresh mozzarella, garden tomato relish, arugula and pesto mayo with a balsamic glaze. Served on a grilled ciabatta bun.

Sautéed mushrooms and melted Swiss top a fresh beef patty served on our toasted ciabbata roll make this burger juicy good.

The burger named after the leader of the famous cattle drives. This bull of a burger comes piled high with ham, bacon, Swiss and cheddar cheese, our special sauce and topped with a fried egg.

Deliciously moist turkey patty with sliced avocado, lettuce and tomato on a wheat bun. Served with fresh fruit.

Sauteed spinach, mushrooms, and melted cheddar, topped with diced tomato, green onions, fresh avocado slices and bleu cheese crumbles. Served with choice of pancakes, french toast, hashbrowns and toast or biscuits and gravy.

Smoked country ham, grilled peppers, onions and melted cheddar. Served with choice of pancakes, french toast, hashbrowns and toast or biscuits and gravy.

A Classic made with country Ham and lots of melted cheddar cheese. Served with choice of pancakes, french toast, hashbrowns and toast or biscuits and gravy.

Applewood-smoked bacon, mushrooms and pepperjack cheese. Topped with scallions and olives. Served with choice of pancakes, french toast, hashbrowns and toast or biscuits and gravy.

Golden hashbrowns stacked with Applewood-smoked bacon, country ham, sausage, peppers, onions and cheddar. Topped with two eggs and served with your choice of 2 buttermilk pancakes, French Toast, Toast or a biscuit and gravy.

2 sweet cream cheese stuffed pancakes topped with strawberries and whipped cream.

Two sweet cream cheese stuffed pancakes topped with strawberries and whipped cream. Combo come with two eggs, two strips of bacon or two sausage links or one zenner's double-smoked sausage, and Idaho hashbrowns.

3 buttermilk pancakes straight off the griddle and served fluffy and hot with our own thick and rich syrup.

Three buttermilk pancakes straight off the griddle and served fluffy and hot with our own thick and rich syrup. Combos come with two eggs, two strips of bacon or two sausage links or one zenner's double-smoked sausage, and Idaho hashbrowns.

3 slices of egg-battered Texas toast grilled to golden perfection.

Three slices of egg-battered Texas toast grilled to golden perfection. Combos come with two eggs, two strips of bacon or two sausage links or one zenner's double-smoked sausage, and Idaho hashbrowns.

Rich malted flavor from an old world recipe.

Rich malted flavor from an old world recipe. Combos come with two eggs, two strips of bacon or two sausage links or one zenner's double-smoked sausage, and Idaho hashbrowns.

3 slices of fresh baked cinnamon rolls, dipped in egg batter and griddled to perfection. Topped with caramel sauce, candied pecans and fresh whipped cream.

3 slices of fresh baked cinnamon rolls, dipped in egg batter and griddled to perfection. Topped with caramel sauce, candied pecans and fresh whipped cream. Served with two eggs, hashbrowns, and your choice of grilled sausage, applewood smoked bacon or zenner's double smoked sausage.

Tender St. Louis ribs seasoned and hand rubbed with shari's signature BBQ spice.

Tender St. Louis ribs served with 6 crispy golden shrimp, Shari's cocktail sauce and fresh lemon wedge.

Tender St. Louis ribs joined with our USDA choice char-grilled sirloin and steak house seasoning.

The Ultimate Trio of Tender St. Louis ribs served with 3 tasty chicken strips and 4 crispy golden shrimp, Shari's cocktail sauce and fresh lemon wedge.

Grilled chicken breast and our signature BBQ sauce, topped with caramelized red onion, alongside field greens, fresh cucumber, grape tomatoes, cilantro and candied pecans then drizzled with a barbecue ranch dressing and served with grilled herb bread.

Grilled on open flame, USDA top sirloin steak 6oz sirloin steak served with garlic herb bread, willamette valley vegetables and your potato choice.

USDA 1 lb. t-bone steak! Served with garlic herb bread, willamette valley vegetables and your choice of shari’s famous stuffed hashbrowns, loaded mashed potatoes or baked potato (served 4-10 pm).

Irresistible fresh, hand-cut strawberries and real whipped cream over a smooth cream cheese filling.

Gourmet pie slices.

Our new deep dish apple pie is made with 2 pounds of apples in each pie, made with Washington-grown granny smith apples. The natural tartness of these apples could only be improved with a scoop of vanilla ice cream.

Fresh Washington grown granny smith apples, baked with a touch of cinnamon and covered with a layer of brown sugar crunchy crumble.

A rich vanilla cream filling, made in Shari’s bakery with pure milk and natural whole ingredients make this pie a smooth favorite. Topped with fresh whipped cream and a hearty dose of toasted almonds, the rich banana cream filling and fresh bananas in this pie never disappoint.

Locally grown marionberries, raspberries and blueberries make this pie pop with flavor. These fresh Northwest grown berries are known for their vibrant flavors. The flaky crust and tangy flavors will melt in your mouth.

Buttery rich caramel and pecans make this a truly nutty treat. Each bite brings the best of roasted pecan flavors and creamy caramel. The warm flavors of this pie will conjure memories of home. The homemade filling is surrounded by Shari’s famous flaky crust.

Montmorency cherries from the bitterroot valley of Montana have transformed the classic cherry pie. each bite awakens the taste buds as the vibrant cherry flavor fills this pie with tangy deliciousness.

Shari’s chocolate cream supreme pie uses the finest and freshest ingredients for a divine result. A rich chocolate cream filling made in shari’s bakery with pure milk and whole ingredients for pure heaven in each bite.

Real cream, real milk, whole eggs, and shredded fresh coconut are the not-so-secret ingredients that make this pie a craveable sensation. Real whipped cream tops it all off.

Bright citrus flavors combine with airy meringue goodness in this sweet number. Lemon custard made with wholesome real eggs and natural lemon zest provides the base to a lightly-browned and fluffy meringue top.

The Oregon official state pie. in keeping with the expectations of this gloried berry, Shari’s Oregon marionberry pie doesn’t disappoint. A marionberry is a cross between an ollalieberry and a chehalem blackberry and it’s grown exclusively in Oregon.

The Oregon official state pie! In keeping with the expectations of this gloried berry, Shari’s Oregon marionberry pie doesn’t disappoint. A marionberry is a cross between an ollalieberry and a chehalem blackberry and it’s grown exclusively in Oregon.

Creamy chocolate ganache and creamy peanut butter make a richly smooth combination in this sumptuous treat. The ganache, made with the San Francisco guittard chocolatier’s best, is like spreadable fudge. The classic pair joins up for a pie that brings the combo to a new level.

Since the 19th century, gourmet pastry chefs have preferred guittard chocolate for its quality ingredients. This pie takes that classic summer treat to a new level with the marshmallows gently blended in the fine chocolate filling. With smooth marshmallow to take you back to those summers on the lake.

Smooth and bright, the vibrant lemon zest custard and real sour cream blend together perfectly in this flavor-packed pie. topped with shari’s dairy whipped cream, this award-winning pie attributes. It’s goodness to fresh and real ingredients.

Sliced Oregon and Washington-grown strawberries marry with rhubarb from Vancouver, BC for a true northwest delight.

Home-style country fried steak, smothered in our own country gravy, served with Willamette valley vegetables, fresh red-skinned mashed potatoes, and a bakery-fresh dinner roll.

Slow roasted prime rib tossed in a mushroom stroganoff sauce and topped with sour cream. Served with garlic herb bread.

Fork tender beef cooked low and slow with Willamette valley vegetables, fresh red-skinned mashed potatoes and velvety brown gravy. Served with a fresh baked roll.

Chicken with garden fresh tomato relish, Willamette valley vegetables, rice pilaf and grilled flatbread.

Grilled chicken with sauteed button mushrooms in a creamy alfredo sauce with penne pasta and parmesan. Served with grilled garlic flat bread.

Served with toasted rice pilaf and Willamette Valley vegetables. Served with grilled garlic flat bread.

Moist and tender, our fresh turkey is slow roasted for 6 hours and hand carved in-house. Served with Washington mashed potatoes and gravy, cranberry sauce, Willamette Valley vegetables and dinner roll.

All kid's meals are served with your choice of one side and a beverage. 3 pancakes.

All kid's meals are served with your choice of one side and a beverage. One egg, one bacon strip and toast.

All kid's meals are served with your choice of one side and a beverage. 6 mini corn dogs.

All kid's meals are served with your choice of one side and a beverage. An all time favorite macaroni and cheese.

All kid's meals are served with your choice of one side and a beverage. A grilled tillamook cheddar cheese on wheat bread.

All kid's meals are served with your choice of one side and a beverage. 1 southern style chicken strip, 3 mini corn dogs and 3 mozzarella sticks.

All kid's meals are served with your choice of one side and a beverage. 2 mini cheeseburgers.

All kid's meals are served with your choice of one side and a beverage. 2 southern style chicken strips.