Siam Thai Cuisine (Eastlake)

Rice paper, noodle, lettuce, cilantro, mint, carrot served with peanut sauce and sweet & sour sauce.

Deep fried vegeterian rolls, cabbage, carrot, onion, and Taro served with plum sauce.

Pan fried or deep fried Chicken and cabbage dumplings served with sweet soy sauce.

Grilled marinated chicken in coconut mild served with peanut sauce and cucumber salad.

Crab meat and cream cheese in crispy wonton wrapper served with sweet chili sauce.

Spring rolls, Crab wonton , Gyoza, Chicken satay

Creamy Tangy soup with straw mushroom, lemon grass, lime leaves, galangal, green onion and cilantro with chicken or tofu.

Shrimp & Chicken filled in wonton wrapper with Bok choy, crispy garlic, green onion, and cilantro.

Tangy hot & sour soup with straw mushroom, lemon grass, lime leaves, galangal, green onion and cilantro with chicken or tofu.

Ground chicken or pork, rice powder, red-green onion, mint, cilantro, tossed in Thai citrus dressing, served with lettuce and cabbage.

Green papaya, carrot, tomato, green bean, and peanut, dry shrimp, garlic with tamarind sauce.

Wok-seared beef, salad mix, tomato, red-green onion, cilantro, with Thai citrus dressing.

Chicken, salad mix, red onion, tomato, cucumber, and carrot with creamy house dressing or citrus.

Wok-seared prawns, salad mix, tomato, red-green onion, cilantro, with Thai citrus dressing.

Crispy chicken or beef, broccoli, zucchini, and carrot with our house orange sauce.