Steamed Rice

Yeung Chow Fried Rice

Bok Choy with Egg Fried Rice

Clam Soup with Luffa

Tofu with Imitation Crab Roe

Silver Fish with Poached Egg Soup

Chef Magic Tofu

Sautéed Shredded Potato &Chopped Chili Pepper

Sauteed Vegetable

Sautéed Cabbages

Sautéed Pickled Beans with Diced Lotus Root

Smoked Beancurd with Chime

Sautéed Sweet Corn with Pine Nuts

Nagaimo Yam Casserole

Hot & Sour Chicken Gizzard

Stewed Chicken in Hot & Sour Broth

Pan Fried Cauliflower with Pork

Sautéed Pickled Beans with Minced Pork

Sautéed Sliced Pork with Green Chili

Pan Fried Dried Cucumber Skin Stem with Preserved Pork

Pan Fried Celtuce Stem with Preserved Pork

Sautéed Pork Kidney

Mao’s Stewed Pork Belly with Brown Sauce

Boiled Pig Blood Curd in Chilli Sauce

Steamed Pork Belly with Preserved Vegetables

Sautéed Shredded Beef with Wild Pepper

Sautéed Premium Beef Loin with Assorted Chili Peppers

Sautéed Beef & Cumin

Sautéed Lamb with Cumin

Hunan Style Spicy Crawfish

Szechuan Style Spicy Crawfish

Grilled Whole Tilapia

Steamed Whole Tilapia With Pickled Hunan Chili

House Special Cucumber

Pumpkin Cake

Steamed Creamy Custard Bun

Steamed and Fried Chinese Bread with Condensed Milk

Pot Sticker - 8 Pieces

Hot & Sour Sweet Potato Noodles

Preserved Eggs with Eggplant & Green Pepper

Pan Fried Dried Cucumber Skin Stem with Minced Pork

Silk Noodle on Iron Plate

Smoked Beancurd with Smoked Pork Belly

Stewed Beef in Sour Soup

Tea Cup Duck

House Special Braised Ham Hock

Steamed Catfish with Assorted Pickled Chili

Duck Gizzard

Duck Neck

Pork Ear

Pork Feet

Duck Head

Coke

Sprite

Chinese Herbal Tea

Black Ice Tea

Mango Tapioca with Grapefruit

Diet Coke

Coconut Milk

Fruit Flavored Ice Tea