Sushi Tokyo

6 Pieces. Pork & vegetables, potstickers.

6 Pieces. Vegetable potstickers.

Boiled soybeans.

Deep fried tofu.

Deep fried sweet potato, carrot, onion, broccoli, mushroom, zucchini.

Deep fried shrimp & vegetable tempura.

Deep fried avocado, green onion, asparagus, zucchini, broccoli.

8 Pieces. Steamed seafood Shumai.

Assorted seaweed salad.

Cucumber, seaweed salad and choice of octopus or shrimp.

Served with crispy onion.

Tuna, salmon, yellowtail, shrimp, mackerel, octopus, and 6 pices tuna roll.

Tuna, salmon, tilapia, shrimp, yelllowtail, eel, albacore tuna, surf clam sushi and 8 pieces california roll.

2 pieces tuna, 3 pieces salmon, 2 pieces albacore tuna, 2 pieces yellowtail, 2 pieces surf clam, 2 pieces scallop, 2 pieces tilapia and served with rice.

2 pieces tuna, 2 pieces salmon, 2 pieces albacore tuna, 2 pieces yellowtail, 2 pieces surf clam, 2 pieces tilapia and served rice.

Tuna, salmon, shrimp, eel sushi, 2 pieces tuna, 2 pieces salmon, 2 pieces albacore tuna, 2 pieces tilapia sashimi and 8 pieces California roll.

Seaweed salad, 1 pieces shrimp, 1 pieces tamago, 3 pieces tuna, 3 pieces albacore tuna, 3 pieces salmon, 2 pieces tilapia sashimi on a bowl of sushi rice.

7 pieces broiled eel on a bowl of sushi rice.

Albacore tuna, salmon, tilapia, shrimp sushi, 8 pieces California roll, 2 pieces salmon and 2 pieces albacore tuna sashimi, spicy tuna hand roll, cucumber salad, seaweed salad.

Seared salmon layer on spicy tuna.

Seared tuna, salmon, albacore tuna, and yellowtail on spicy tuna.

Eel layer on spicy tuna and covered with tempura crunch.

Cucumber, crab meat, shrimp tempura, spicy tuna, avocado layers, finished with tempura crunch and Eel sauce.

Cucumber, shrimp tempura, eel, cream cheese, tuna, and avocado on top.

Spicy tuna and shrimp tempura and covered with albacore tuna and deep-fried red onion.

Fresh tuna, salmon, and lemon slices top of the eel, avocado, crab meat roll, and our sweet house sauce.

Fresh salmon, crab meat, avocado, cucumber, spicy sauce, and lettuce make you happy.

Tuna and avocado layer on the spicy tuna roll leads you to the next level of spicy tuna roll.

Great combination of avocado and eel roll and covered with sweet taste of eel sauce and masago.

This lively roll features salmon and avocado in the center, and layered with mouth watering tuna completed in the shape of flower.

Eel layers on the California roll.

This roll offers the fresh taste of yellowtail, tuna, and avocado, followed by sweet taste of eel on top and house sauce.

Integrating chunks of salmon, tuna, yellowtail, avocado, and masago will satisfy your taste buds with every bite.

Our California roll, topped with various types of fresh fish on the California roll,

This roll of yellowtail and avocado adds to its repertoire with slices of fresh salmon, tuna, and eel.

Salmon layer on spicy scallop roll.

Delivering a taste all of it's own, this roll consists of tuna and avocado in the center and covered with salmon.

A special sauce on California roll & baked.

Avocado, cucumber, salmon, spicy sauce and lettuce, crunch.

Rainbow roll on spicy tuna.

Avocado, cucumber, crab meat, spicy sauce, lettuce covered with tempura crunch.

Crab meat, yellowtail, eel, avocado, cucumber, and masago is drizzled with our house sauce.

Starting with deep-fried shrimp and creamy avocado that is laced with albacore, salmon, eel, and garnished with masago, providing variety that will entice you with every bite.

Freshly spiced salmon, tuna, yellowtail, melting in your mouth, covered with tempura crunch.

Perfect harmony of shrimp tempura, eel, avocado, and cream cheese.

Starting with deep-fried shrimp, wrapped with slices of creamy avocado, tuna, eel, and garnished with masago for a taste that is equally exquisite as its appearance.

Tempura deep-fried with cucumber, avocado, crab meat, eel, masago and our house sauce.

A reflection of the name. This roll features deep-fried shrimp nestled between fresh cucumber slices and strands of asparagus, topped off with masago.

Very tasty deep-fried shrimp, avocado, cucumber, and masago give you satisfaction!

Basic in name and taste, this roll featured salmon, yellowtail, tuna, and avocado, wrapped with seaweed and lightly deep-fried.

This roll is filled with smoked salmon and cream cheese, deep-fried lightly, and caressed with masago and house sauce.

This is an enhanced version of our spicy tuna roll, with the exception that is deep-fried, then drizzled with masago.

Very tasty of tempura deep-fried, soft shell crab, avocado, cucumber and masago.

Tempura deep-fried shrimp and asparagus mixed with crab meat, avocado, cucumber, and covered with tempura crunch.

Deep-fried spicy tuna roll. Spicy and crispy!

Our famous California roll topped with a fillet of salmon, that is baked to perfection, with house sauce, and tobiko garnished at the end.

Scallop on California roll with special sauce baked masago and green onion on top.

What a rich and tasty roll! Special baked scallop sauce on the California roll!

Avocado, cucumber, crab meat, masago.

Spicy tuna, cucumber. daikon sprouts.

Hamachi, green onions, daikon sprouts.

Avocado, unagi, daikon sprouts.

Fresh tuna.

Fresh salmon.

Yellowtail, green onion.

Egg omelet, shrimp, shitake mushroom, spinach, yellow pickle.

Avocado, cucumber, crab meat.

Avocado, smoked salmon, and cream cheese.

Cucumber and spiced tuna.

Cucumber and spiced scallop.

Cucumber and spiced yellowtail.

Tempura green onion, asparagus and avocado layers.

Creamy inside, crunch outside!

This roll features kanpyo, inari, cucumber in the center with spicy sauce and jalapeno on top. Sweet and spicy!

Deep-fried sweet potato and asparagus with our house sauce.

Cucumber.

Yellow pickle.

Shitake mushroom.

Steamed asparagus.

Kanpyo.

Thick white noodles in a soup with shrimp tempura and egg.

Pork and vegetables, potstickers.

Vegetable potstickers.

Boiled soybeans.

Deep fried tofu.

Deep fried sweet potato, carrot, onion, broccoli, mushroom, zucchini.

Deep fried shrimp and vegetable tempura.

Deep fried avocado, green onion, asparagus, zucchini, broccoli.

Assorted seaweed salad.

Cucumber, seaweed salad, and choice of octopus or shrimp.

Tempura green onion, asparagus and avocado layers.

Creamy inside, crunchy outside.

This roll features kanpyo, inari, cucumber in the center with spicy sauce and jalapeño on top. Sweet and spicy.

Avocado, macadamia nuts, carrot with soybean sheet.

Deep-fried sweet potato and asparagus with house sauce.

Avocado, cucumber, crab meat, masago.

Spicy tuna, cucumber.

Eel and cucumber.

Hamachi, green onions.

Our famous California roll topped with a fillet of salmon, that is baked to perfection, with house sauce, and tobiko garnished at the end.

Scallop on California roll with special sauce baked masago and green onion on top.

What a rich and tasty roll!. Special baked scallop sauce on the California roll.

Starting with deep-fried shrimp and creamy avocado that is laced with albacore, salmon, eel, and garnished with masago, providing variety that will entice you with every bite.

Freshly spiced salmon, tuna, yellowtail, melting in your mouth, covered with tempura crunch.

Perfect harmony of shrimp tempura, eel, avocado, and cream cheese.

Starting with deep-fried shrimp, wrapped with slices of creamy avocado, tuna, eel, and garnished with masago for a taste that is equally exquisite as its appearance.

Tempura deep-fried with cucumber, avocado, crab meat, eel, masago, and our house sauce.

A re-election of the name. This roll features deep-fried shrimp nestled between fresh cucumber slices and strands of asparagus, topped o with masago.

Very tasty deep-fried shrimp, avocado, cucumber, and masago give you satisfaction.

Basic in name and taste, this roll featured salmon, yellowtail, tuna, and avocado, wrapped with seaweed and lightly deep-fried.

This roll is filled with smoked salmon and cream cheese, deep-fried lightly, and caressed with masago and house sauce.

This is an enhanced version of our spicy tuna roll, with the exception that is deep-fried, then drizzled with masago.

Very tasty pf tempura deep-fried, so shell crab, avocado, cucumber, and masago.

Tempura deep-fried shrimp and asparagus mixed with crab meat, avocado, cucumber, and covered with tempura crunch.

Deep-fried spicy tuna roll. Spicy and crispy.

Fresh tuna, salmon, and lemon slices top of the eel, avocado, crab meat roll, and our sweet house sauce.

Fresh salmon, crab meat, avocado, cucumber, spicy sauce, and lettuce make you happy.

Tuna and avocado layer on the spicy tuna roll leads you to the next level of spicy tuna roll.

Great combination of avocado and eel roll and covered with sweet taste of eel sauce and masago.

This lively roll features salmon and avocado in the center and layered with mouth-watering tuna completed in the shape of power.

Eel layers on the California roll.

This refreshing roll is filled with sweet crab meat rolled with macadamia nut, avocado, cucumber, wrapped in a soybean sheet.

Salmon layer on spicy scallop roll.

Delivering a taste all of its own, this roll consists of tuna and avocado in the center and covered with salmon.

Fresh tuna.

Fresh salmon.

Yellowtail, green onion.

Egg omelet, shrimp, shitake mushroom, spinach, yellow pickle.

Avocado, smoked salmon, and cream cheese.

Cucumber and spiced yellowtail.

Hamachi, green onion.

Avocado and unagi.

Avocado, cucumber, crab meat.

Cucumber and spiced tuna.

Cucumber and spiced salmon.

Cucumber and spiced scallop.

Seared salmon layer on spicy tuna.

Seared tuna, salmon, albacore tuna, and yellowtail on spicy tuna.

Eel layer on spicy tuna and covered with tempura crunch.

Cucumber, crab meat, shrimp tempura, spicy tuna, avocado layers, finished with tempura crunch and eel sauce. Very tasty.

Cucumber, shrimp tempura, eel, cream cheese, tuna, and avocado on top. Great combination.

Spicy tuna and shrimp tempura and covered with albacore tuna and deep-fried red onion.

This roll o ers the fresh taste of yellowtail, tuna, and avocado, followed by sweet taste of eel on top and house sauce.

Take fresh tuna, avocado, and macadamia nuts, wrapped in a soybean sheet.

Integrating chunks of salmon, tuna, yellowtail, avocado, and masago will satisfy your taste buds with every bite.

Our California roll, topped with various types of fresh fish on the California roll.

This roll of yellowtail and avocado adds to its repertoire with slices of fresh salmon, tuna, and eel.

Thick white noodles in a soup with shrimp tempura and egg.

Served with miso soup and rice.

A special sauce on California roll and baked.

Avocado, cucumber, salmon, spicy sauce and lettuce, crunch.

Rainbow roll on spicy tuna.

Avocado, cucumber, crab meat, spicy sauce, lettuce covered with tempura crunch.

Crab meat, yellowtail, eel, avocado, cucumber, and masago is drizzled with house sauce.

Tuna, salmon, yellowtail, shrimp, mackerel, octopus, and six pieces tuna roll.

Tuna, salmon, tilapia, shrimp, yelllowtail, eel, albacore tuna, surf clam sushi, and eight pieces California roll.

Two pieces tuna, three pieces salmon, two pieces albacore tuna, two pieces yellowtail, two pieces surf clam, two pieces scallop, two pieces tilapia and served with rice.

Two pieces tuna, three pieces salmon, two pieces albacore tuna, two pieces yellowtail, two pieces surf clam, two pieces tilapia and served with rice.

Tuna, salmon, shrimp, eel sushi, two pieces tuna, two pieces salmon, two pieces albacore tuna, two pieces tilapia sashimi and eight pieces California roll.

Seaweed salad, one piece shrimp, one piece tamago, three pieces tuna, three pieces albacore tuna, three pieces salmon, two pieces tilapia sashimi on a bowl of sushi rice.

Seven pieces broiled eel on a bowl of sushi rice.

Cucumber.

Yellow pickle.

Shitake mushroom.

Steamed asparagus.

Kanpyo.