Order from Taste Of The Caribbean to enjoy some of the best Caribbean in Seattle.
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Menu
Appetizers
Jerk Chicken Wings
$6.00
5 whole wings marinated with authentic spicy jerk seasonings on open fire.
Codfish Fritters
$7.00
Codfish, onions, peppers and authentic West Indian spices, deep fried cooked to order.
Jamaican Patty
$3.50
Crispy turnover with spicy beef filling.
Festival
$4.00
Deep fried dough made with cornmeal and is slightly sweet.
Fried Plantain
$4.00
Sweet ripe plantain fried to perfection.
Fried Dumplings
$4.00
Deep fried home-made dough.
Johnny Cakes
$4.00
Served with rice & peas and salad.
Entrees
Curry Chicken
$11.75
Bone-in Chicken marinated and simmered in jamaican curry and other Caribbean spices. Served with rice & peas and salad.
Brown Stew Chicken
$12.75
Bone-in chicken marinated in Caribbean spices. Quick pan-fried, then simmered in a rich brown gravy. Served with rice & peas and salad.
Jerk Chicken
$12.75
Bone-in chicken marinated with authentic spicy jerk seasonings and cooked over an open fire. Served with rice & peas and salad.
Curry Goat
$15.75
Goat meat marinated and simmered in golden West Indian curry and Caribbean spices. Served with rice & peas and salad.
Oxtails
$16.75
Oxtails brazed and simmered slowly in a rich brown gravy, with butter beans, onions, and Caribbean spices West Indian style. Served with rice & peas and salad.
Curry Shrimp
$14.75
Jumbo prawns sautéed in rich West Indian style golden curry. Served with rice & peas and salad.
Snapper
$15.75
Served with rice & peas and salad.
Tilapia
$15.75
Served with rice & peas and salad.
Steamed Vegetables
$12.75
Served with rice & peas and salad.
Ackee & Salt-Fish
$16.75
Served with rice & peas and salad.
Jerk Pork
$15.75
Pork marinated with authentic spicy jerk seasonings and cooked over an open fire. Served with rice & peas and salad.