Two smash-patties and pork jowl bacon with jaew tomato and jaew b ong mayonnaise, cilantro, provolone cheese, taro stem and pickled onion.

Braised and caramelized pork belly with a soy-cured, hard-cooked egg, brussels hash, scallions, and fresno chile

Half pound chunky pork sausage seasoned with garlic, chili, lemongrass and scallion.

Traditional lao pork sausage with chunky textures, seasoned with limeleaf, garlic, chili, and lemongrass. Served with a side of your choice of sticky or jasmine rice steamed and chilled vegetables , and your choice of jaew.

Thick rice noodles in pork broth, with fermented bean and meat sauce, chile, cabbage, mint, green onion, cilantro, lime, and pork rinds.

Traditional lao pork sausage with chunky textures, seasoned with limeleaf, garlic, chili, and lemongrass. Served with a side of your choice of sticky or jasmine rice steamed and chilled vegetables , and your choice of jaew.

Braised and caramelized pork belly with a soy-cured, hard-cooked egg, brussels hash, scallions, and fresno chile

Thick rice noodles in pork broth, with fermented bean and meat sauce, chile, cabbage, mint, green onion, cilantro, lime, and pork rinds.

Fried rice noodles in a tamarind-padaek sauce, cabbage, peanuts, egg sheets, herbs, and pickled purple daikon. May be made vegan or vegetarian.

A baguette sandwich, much like the vietnamese bahn mi, with house made pate, ham, sour pork bacon, lacto-fermented root vegetables, cilantro, and cucumber

Two smash-patties and pork jowl bacon with jaew tomato and jaew b ong mayonnaise, cilantro, provolone cheese, taro stem and pickled onion.

A refreshing minced chicken and herb salad seasoned with lime, chili, and toasted rice powder. Served with lettuce wraps

Slice soy marinated coulotte steak with ginger and lemongrass. Served with jaew tomato and sticky rice.

House made pork rinds fried daily. Served with jaew vinegar dipping sauce.

Traditional Lao Papaya Salad with green beans, tomato, thai eggplant, fish sauce, shellfish paste, peanuts, lime, thai chile and sliced cucumber

Half pound chunky pork sausage seasoned with garlic, chili, lemongrass and scallion.

A side of cooling, seasonal vegetables, and steamed tender. Served with jaew tomato. VEGAN

Sticky rice or jasmine rice.

A paste-like Lao condiment for dipping rice consisting of shallots, garlic, thai chile

House made hot sauce. tangy and spicy!

For those who need it real spicy. made in house with birds eye chili pepper

Sweetened organic yerba mate tea infused with real Pandan and carbonated. Fizzy, earthy, refreshing.

A house made soda with Galangal, ginger's more fragrant cousin, juiced fresh in house with a squeeze of lime.

A house-made tamarind soda

Spiced sweetened black tea with evaporated milk over ice

A double shot of espresso with condensed milk.

12oz can

Iced Black Tea, not sweetened