Tempura bean, carrots, tofu and potato deep fried with tempura butter, white sesame.
$12.00
Platter
Sushi Roll Platter
10 rolls. California roll: snow crab Japanese mayo, cucumber, avocado, sesame. Shrimp tempura roll: shrimp tempura, cucumber, avocado, tempura bits, sesame. Dynamite roll: snow crab Japanese mayo, cucumber inside. Top: creamy scallop, jalapeno, eel sauce, homemade spicy sauce, black pepper. Spider roll: fried soft-shell crab, cucumber, carrot, wasabi tobiko, homemade honey mayo, white sesame seed. Salmon skin roll: deep fried salmon skin, lettuce, tobiko.
$99.00
Nigiri & Sushi Roll Platter
Nigiri four pieces each, tuna, salmon, boiled shrimp, egg omlette. California roll: snow crab Japanese mayo, cucumber, avocado, white sesame seeds. Shrimp tempura roll: shrimp tempura, cucumber, avocado, tempura bits, white sesame.
$71.00
Nigiri Platter
32 pieces nigiri. Salmon four pieces, squid (ika) four pieces, yellow tail (hamachi) four pieces, tuna (maguro) four pieces, boiled shrimp (ebi) two pieces, scallop (hotate) two pieces, mackerel (saba) two pieces, eel (unagi) two pieces, inari four pieces, egg (tamago) four pieces.
$91.00
Chef’s Choice Platter
Omakase nigiri: total 18 pcs from today’s special. Special roll: 4 rolls total.
$136.00
Kids Platter
Gluten-free. Tamago: homemade egg omelette. Inari: home prepared. California roll (2 roll): snow crab Japanese mayo, cucumber, avocado, sesame. Cucumber roll: four rolls traditional hosomaki style. Avocado roll: four rolls traditional hosomaki style.
$59.00
Fried Platter
Calamari, chicken karaage, organic edamame, the art of tempura. Vegetables, shrimp, squid.
9 pieces. Canadian salmon three pieces, tuna three pieces, yellow tail three pieces.
$15.00
Wild Combination Sashimi
8 pieces. Sockeye salmon four pieces, albacore tuna two pieces, red shrimp two piece.
$18.00
Chef’s Choice Chirashi
10 pieces. Bowl of sushi rice topped with sliced seasonal fish, seaweed flakes, sesame.
$18.00
Salmon Lover
Nigiri: Canadian salmon, sockeye salmon, king salmon, seared salmon and garlic seared salmon, one peace each. Sashimi: Canadian salmon sashimi three pieces. Roll: salmon roll with ikura.
$33.00
Hamachi Lover Yellow-Tail
Nigiri: yellow-tail hamachi two pieces, seared yellow-tail two pieces and garlic seared yellow-tail, one peace, sashimi: three pieces, roll: negi-hama roll.
$36.00
On-line Special Items
Spring Bento
$14.99→$11.99
(All Vegetables) Vegetable Roll, Rice, Edamame, Vegetable Croquette, Deep-fried Vegetable Spring Roll. with sweet chili sauce, Tonkatsu sauce, Ginger, Wasabi, Soy-sauce on side
$11.99
#35 Bento
$23 → $19.99
*Salmon Sashimi, *Tuna Sashimi
California roll, Croquette, Chicken Karaage,
Grilled Saba Mackerel, Salad
$19.98
NIgiri Combination
$22.50 → $19.99
Seaweed Salad,
Salmon Nigiri two pieces, Tuna Nigiri two pieces, yellow tail Hamachi Nigiri two pieces.
$19.98
Katsu Roll Set (Salmon Katsu roll and Tuna Katsu roll)
Two rolls $27 → $19.99
Panko Deep Fried Sushi Roll:
Salmon Katsu roll: Spicy Salmon, Avocado, Cream Cheese, Jalapeno, Eel sauce, Spicy Mayo
Tuna Katsu roll: Spicy Tuna, Avocado, Cream Cheese, Jalapeno, Eel sauce, Spicy Mayo
$19.98
Crunchy Roll Set (Crunchy California roll and Crunchy Salmon roll)
two rolls $24 → $19.99 Deep fried Tempura sushi roll [Crunchy Salmon Roll] spicy ground salmon, jalapeno, cream cheese, and spicy mayonnaise. [Crunchy California Roll] snow crab Japanese mayonnaise, avocado, cucumber, and honey mayonnaise.
$19.98
Nigiri & Sashimi
Salmon
Canadian Atlantic. Gluten free.
$5.50
Sockeye Salmon
Wild from Alaska. Gluten free.
$6.50
King Salmon
Canada creative organic. Gluten free.
$8.50
Albacore Tuna
Bincho. Wild from Pacific ocean. Gluten free.
$5.50
Yellow Fin Tuna
Maguro. From Mexico. Gluten free.
$6.50
Mackerel
Shime saba. Wild from Norway. Gluten free.
$5.50
Horse Mackerel
Aji. Wild from Canadian Atlantic. Gluten free.
$6.50
Yellow Tail
Hamachi. From Kagoshima Japan. Gluten free.
$6.50
Scallop
Wild from Hokkaido Japan. Gluten free.
$6.50
Red Shrimp
Aka ebi. From Argentina. Gluten free.
$6.50
Mongo Squid
Ika. Wild from Thailand. Gluten free.
$5.50
Surf Clam
Wild from Canada, boiled. Gluten free.
$5.50
Boiled Shrimp
Sushi ebi. Gluten free.
$5.50
Octopus
Tako. Wild from Setouchi Japan, boiled. Gluten free.
$6.50
BBQ Eel
Unagi. From China.
$7.50
Egg Omelette Nigiri
Tamago. Home made organic WA state egg. Gluten free.
$4.00
Marinated Fried Tofu Nigiri
Inari. Home prepared age tofu from Japan. Gluten free.
$4.00
Salmon Roe
Ikura. Wild from Setouchi Japan.
$8.50
Frying Fish Roe
Tobiko. Wild from Indonesia.
$5.50
Sushi Togo Bento Box
Sushi Roll Box
Shrimp tempura roll: shrimp tempura, cucumber, avocado, tempura bits. Dynamite roll: snow crab Japanese mayo, creamy scallop, jalapeno, cucumber, eel sauce, homemade spicy sauce, black pepper. Spider roll: fried soft-shell crab, cucumber, carrot, wasabi tobiko, homemade honey mayo, white sesame.
$34.00
Classic Sushi Roll Box
Gluten-free. California roll: shrimp tempura, cucumber, avocado, tempura bits. Spicy tuna roll: spicy ground tuna, organic cucumber, seven spicy pepper. Avocado salmon roll: avocado, Canadian Atlantic salmon, white sesame seeds.
$18.00
Sashimi Combo w/Seaweed Salad
Seaweed Salad, sashimi tuna three pieces, salmon three pieces, hamachi three pieces.
$18.00
Chinatown Sushi Roll Box
Seaweed Salad,
Shrimp Tempura Roll (Shrimp Tempura, Cucumber, Avocado, Sesame)
California Roll (Snow crab, Cucumber, Avocado, Sesame)
$15.00
Japan-town Sushi Roll Box
Seaweed Salad
Seattle Roll (CreamCheese, Cucumbers, *Salmon, Sesame)
Avocado Albacore Tuna Roll (Avocado, Albacore Tuna, Sesame)
$15.00
Vegetable Sushi Roll Set
Vegetable Roll (Lettuce, Avocado, Carrots, Cucumber)
Cucumber Roll
Avocado Roll