Teto's Taqueria

Marinated flank steak. Served with lettuce, sour cream and salsa.

Mexican sausage. Served with lettuce, sour cream and salsa.

Chicken. Served with lettuce, sour cream and salsa.

Marinated flank steak. Served with cilantro, onion, radish, and lime.

Spicy marinated pork loin. Served with cilantro, onion, radish, and lime.

Mexican sausage. Served with cilantro, onion, radish and lime.

Chicken. Served with cilantro, onion, radish, and lime.

Marinated flank steak. Served with rice, beans, and pico de gallo.

Spicy marinated pork loin. Served with rice, beans, and pico de gallo.

Mexican sausage. Served with rice, beans, and pico de gallo.

Chicken. Served with rice, beans, and pico de gallo.

Marinated flank steak. Made with a large flour tortilla. Served with salsa and sour cream and guacamole.

Spicy marinated pork loin. Made with a large flour tortilla. Served with salsa and sour cream and guacamole.

Mexican sausage. Made with a large flour tortilla. Served with salsa and sour cream and guacamole.

Chicken. Made with a large flour tortilla. Served with salsa and sour cream and guacamole.

Marinated flank steak. Made with six inch mini bread loaf. Served with lettuce, tomato, avocado, onion, beans, mayonnaise, and sour cream.

Spicy marinated pork loin. Made with six inch mini bread loaf. Served with lettuce, tomato, avocado, onion, beans, mayonnaise and sour cream.

Mexican sausage. Made with six inch mini bread loaf. Served with lettuce, tomato, avocado, onion, beans, mayonnaise and sour cream.

Chicken. Made with six inch mini bread loaf. Served with lettuce, tomato, avocado, onion, beans, mayonnaise and sour cream.

Beef and red tomato pepper sauce.

Pork and red tomato pepper sauce.

Tomato, jalapenos, and cheese.

Nine oz. Marinated choice beef flank steak broiled to perfection. Served with guacamole, pico de gallo, rice and beans.

French fries with grilled carne asada topped homemade guacamole and melted cheese, salsa roja, and crema oaxaca.