If you're looking for French restaurants in Bellevue look no further. The French Bakery - 112th Ave is known for having some of the best French in Bellevue. Located at 909 112th Ave NE, The Fre...show more
Sprinkled with white or brown sugar.
Fresh goat cheese, spinach and light honey.
Sockeye salmon, tomatoes, sour cream, mozzarella and chives.
Tomatoes and balsamic vinaigrette.
Albacore tuna, tomatoes in a balsamic vinaigrette, corn and parmesan.
With mixed greens, tomatoes, mayo and mustard (on pain de mie, baguette, or wheat).
With mixed greens, tomatoes, mayo and mustard (on pain de mie, baguette, or wheat).
With tomatoes and pesto on baguette.
Mixed greens tomatoes, mayo and mustard on fiecelle.
With cornichon on ficelle.
With apples, raisins, mixed greens, tomatoes, capers, mayo and mustard (on pain de mie, baguette, or wheat).
With sour cream, capers and chives (on pain de mie, baguette, or wheat).
With cranberry spread on pain rustique.
With fresh goat cheese on pain rustique.
Asparagus, mushrooms, zucchini, red bell peppers and havarti cheese on pain rustique.
Mixed greens, tomatoes, and balsamic vinaigrette. Served with two slices of baguette.
Mixed greens with tomatoes and goat cheese on toasted baguette crostinis.
Albacore tuna, tomatoes in a balsamic vinaigrette, corn, and parmesan. Served with two slices of baguette.
Green beans, black olives, albacore tuna in a balsamic vinaigrette, minced anchovies, tomatoes, and hard boiled egg. Served with two slices of baguette.
Side salad with mixed greens and tomatoes.
With tomatoes and pesto on baguette. Served with side salad.
With mixed greens, tomatoes, mayonnaise, and mustard. Served with side salad.
With mixed greens, tomatoes, mayonnaise, and mustard on baguette. Served with side salad.
With cornichons on ficelle. Served with side salad.
With apples, raisins, mixed greens, tomatoes, capers, mayonnaise, and mustard. Served with side salad.
With mixed greens, tomatoes, mayonnaise, and mustard on ficelle. Served with side salad.
With sour cream, capers, and chives. Served with side salad.
Ham and gruyere on pain de mie. Served with side salad.
With cranberry spread on pain rustique. Served with side salad.
With cranberry spread on pain rustique. Served with side salad.
With goat cheese on pain rustique. Served with side salad.
Asparagus, mushrooms, zucchini, and red bell peppers on pain rustique. Served with side salad.
Lettuce, tomatoes, red onions, roasted turkey, bacon, Swiss, mustard, and mayo on pain de mie. Served with a side of house salad.
Cheddar on pain de mie. Served with side salad.
Black Forest ham, mustard, roasted mushrooms, and sliced tomatoes on pain rustic bread. Served with side salad.
Savory egg-based filling inside a pastry shell. Filled with two types of salmon and topped with fresh dill.
Savory egg-based filling inside a pastry shell. Filled with sun-dried tomatoes, mushrooms, spinach, and cheese.
Savory egg-based filling inside a pastry shell. Filled with bacon and three types of cheese.
Sprinkled with white or brown sugar. Served with whipped cream.
Choice of jam, nutella, or sauce. Served with whipped cream.
Pears, caramel sauce, and whipped cream.
Sliced banana, dark chocolate sauce, and whipped cream.
Strawberries, white chocolate sauce, and whipped cream.
Mushrooms, spinach, mozzarella, red bell peppers, and zucchini. Served with side salad.
Ham, asparagus, mozzarella, and tomatoes. Served with side salad.
Goat cheese, spinach, and light honey. Served with side salad.
Ham, mushrooms, and mozzarella. Served with side salad.
Sockeye salmon mix, tomatoes, sour cream, mozzarella, and chives. Served with side salad.
Flaky pastry with almond paste and powdered sugar. Our best seller. YUM!
Classic chocolate croissant.
Classic plain buttered croissant.
Shortbread cookie filled with raspberry jam in the shape of a heart.
Shortbread cookie filled with nutella.
Flaky croissant dough filled with chocolate and almond paste topped with powdered sugar and almond slices.
Last updated August 19, 2020