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Eel. Five to six slices of sashimi per order.
Tuna. Five to six slices of sashimi per order.
Salmon. Five to six slices of sashimi per order.
Sockeye salmon. Five to six slices of sashimi per order.
Scallop. Five to six slices of sashimi per order.
Octopus. Five to six slices of sashimi per order.
Yellowtail. Five to six slices of sashimi per order.
Surf clam. Five to six slices of sashimi per order.
Shrimp. Five to six slices of sashimi per order.
Sea bass. Five to six slices of sashimi per order.
Makerel. Five to six slices of sashimi per order.
Salmon roe. Two pieces per order.
Eel. Two pieces per order.
Tuna. Two pieces per order.
Salmon. Two pieces per order.
Sockeye salmon. Two pieces per order.
Octopus. Two pieces per order.
Scallop. Two pieces per order.
Yellowtail. Two pieces per order.
Flying fish roe. Two pieces per order.
Surf clam. Two pieces per order.
Shrimp. Two pieces per order.
Two pieces per order.
Mackerel. Two pieces per order.
Sea urchin. Two pieces per order.
Sea bass. Two pieces per order.
Snow crab, avocado, cucumber, mayo.
Hot. Tuna, spicy sauce, cucumber.
Salmon, avocado, cucumber, & flying fish roe.
Eel, cucumber, eel sauce.
Mackerel, shiso leaf, green onion, pickled ginger.
Soft shell tempura, flying fish roe, cucumber, avocado, radish sprouts, mayo.
Green leaf, pickled radish, radish sprouts, cucumber, topped with avocado.
Shrimp tempura, cucumber, flying fish roe, avocado, mayo, covered with tempura bits.
Green beans, carrot, pumpkin tempura, covered tempura bits.
Snow crab, mayo, cucumber, flying fish roe, topped with tuna, salmon, yellowtail, white fish, shrimp, & avocado.
Eel, cucumber, topped with avocado & flying fish roe.
Salmon skin, pickled burdock root, bonito flakes, radish sprout, topped with white fish, shiso leaf, plum paste, & ponzu sauce.
Shrimp tempura, flying fish roe, cucumber, topped with eel & avocado.
Scallop, spicy sauce, mayo, flying fish roe, avocado, topped with seared salmon, sea salt, & lemon.
Shrimp tempura, avocado topped with spicy chopped yellowtail, kaiware, flying fish roe, shiso leaf, onion, & ponzu sauce.
Hot. Scallop, mayo, spicy sauce, cucumber, avocado, tobiko.
Shrimp tempura, eel, avocado, topped with spicy tuna & tempura bits, drizzled with spicy mayo & eel sauce.
Imitation crab, tempura bits, cucumber, avocado, spicy mayo.
Tuna.
Cucumber.
Pickled radish.
Sour plum paste, shiso leaf.
Fermented soybean.
Chopped yellowtail, green onion.
Sour plum paste, shiso leaf, & mountain potato.
Avocado.
Blue fin fatty tuna.
Monkfish liver with ponzu sauce.
Shima aji.
Fluke.
Kanpachi nigiri.
Honmaguro.
Fatty tune.
O Toro.
Ora king salmon.
Two pieces. Oraking salmono.
Two pieces. Black cod nigiri.
Bincho.
Fatty tuna.
Chutoro.
Kinmedai.
Shrimp and vegetable tempura, bonito broth, green onion, fish cake.
Spicy (mild) curry noodle soup, onion, pork belly or chicken, bonito broth.
Fresh tofu, seasonal mushrooms, onion, carrot, tempura crumbs, bonito broth.
Cold noodle, shrimp & vegetable tempura, bonito dipping sauce.
Two kinds of cold soba noodle: green tea & regular, shrimp & vegetable tempura, bonito dipping sauce.
Cold noodle with snow crab, tempura crumbs, shiso leaf, radish sprouts, grated radish, green onion, egg, bonito sauce.
Chilled tofu, ginger, bonito flakes, green onion, soy-dashi sauce.
Deep-fried tofu, thick dashi broth, green onion, peppered radish, grated ginger.
Deep-fried tofu, seasonal mushrooms, thick dashi broth, ginger, green onion.
Diced tofu, sliced okra, squid bits, bonito flakes, dashi sauce.
Deep-fried protein cutlet with soft egg. Rice bowl served with miso soup.
Chicken, fish cake, onion with soft egg. Rice bowl served with miso soup.
Sliced pork belly, onion, fried egg, spicy (mild). Rice bowl served with miso soup.
Protein cutlet with curry. Rice bowl served with miso soup.
Broiled eel with soft egg, shimeji mushroom, onion. Rice bowl served with miso soup.
Rice ball wrapped with nori stuffed with your choice of seafood.
Grilled rice ball brushed with sweet tamari sauce.
Soybeans, salt.
Green beans, sesame paste.
Spinach, sesame paste.
Spinach, bonito flake, dashi sauce.
Seaweed, cukes, vinegar dressing.
Mixed seaweed.
Angel hair seaweed in vinegar dressing.
Fermented soybean, hot mustard.
Daikon, shiso, nori, kaiware, bonito flakes. dressing.
Green tea soba noodle, spring mix, sauteed green beans & mushrooms.
Japanese mountain potato, shiso, sweet & sour plum sauce.
Grated mountain potato, tuna sashimi.
Stir-fried eggplant & bell peppers.
Sashimi, avocado, tofu, spring mix, kaiware, bonito flakes, pickled daikon tossed in garlic ponzu dressing.
Lightly fried eggplant in bonito-dashi broth, grated daikon & ginger, green onion.
Pan-fried pork & vegetable dumplings.
Pork belly, cabbage, mushroom, soft egg, bonito flake, nori, mayo, tonkatsu sauce.
Broiled seven spice chicken wings.
Pan-fried chicken gizzard, garlic.
Sliced tender pork, onion, ginger sauce.
Grilled beef tongue, sesame oil-onion topping.
Lightly salted broiled mackerel.
Braised mackerel in sweet-miso sauce.
Braised squid & daikon radish in squid gut sauce.
Sauteed squid, garlic seasoning.
Grilled whole squid, green onion, ginger, shichimi spicy mayo.
Shrimp and vegetable.
Assorted vegetables.
Eel tempura, sweet sansho-pepper sauce.
Breaded protein cutlet, tonkatsu sauce.
Japanese-style fried chicken.
Japanese-style fried chicken, daikon, green onion, peppered garlic ponzu sauce.
Soft shell crab tempura, ponzu sauce.
Rice cake, daikon radish, dashi broth.
Rice in light dashi broth, seaweed, wasabi, & your choice of topping.
Grilled rice ball in light dashi broth topped with grilled eel, seaweed, wasabi.
Two items of your choice, served with rice and miso soup.
Tuna, salmon, sea bass, shrimp, yellowtail, flying fish roe, mackerel, octopus, tuna roll, salmon roll. Served with miso soup.
Assorted sashimi rice bowl. Served with miso soup.
Popular marine roll in a bowl. Seared & raw salmon, creamy scallop, flying fish roe, avocado, lemon, sea salt. Served with miso soup.
16 slices of sashimi assortment. Served with rice. Served with miso soup.
Lightly salted, broiled salmon belly.
Lightly salted, broiled salmon collar.
A side of white rice.
Miso soup, seaweed, green onion.
Extra wasabi packed separately.
Extra pickled ginger packaged separately.
Hot. A side of spicy mayo sauce.
A side of unagi sauce.
Last updated August 19, 2020