Udupi Cafe

Steamed rice and lentil patties, served with sambar and chutney

Steamed rice and lentil patties dipped in sambar

2pcs. idly, 1pc. vada, served with sambar and chutney

Fried lentil donuts, served with sambar and chutney

Fried lentil donuts dipped in sambar

Fried lentil donuts dipped in rasam

Lentil donuts dipped in yogurt

Chickpea patties fried, served with coconut chutney

Mashed potato balls dipped in chickpea batter, served with mint & tamarind chutney

Crispy and flaky crust stuffed with potatoes and peas, served with mint & tamarind chutney

Marinated chilies dipped in chickpea batter & deep fried

Homemade cheese dipped in chickpea batter & deep fried

Potatoes, cauliflower & eggplant, dipped in chickpea flour and deep fried

Thin rice crepe

Crepe filled with potato masala

Thin rice crepe with a layer of medium spicy chutney

Dosa layered with Udupi special homemade ground spices

Dosa layered with Udupi special homemade ground spices and filled with potato masala

Thin rice crepe with raw onion topping

Crepe with raw onion topping, filled with potato masala

Crepe cooked in butter

Crepe filled with potato masala, cooked in butter

Cream of wheat crepe

Cream of wheat crepe with onion and chilies

Cream of wheat crepe with onions and chilies & potato masala

Thin & crispy rice crepe, rolled

Thin & crispy rice crepe, rolled

Thin & crispy rice crepe filled with potato masala

Thin rice crepe with a layer of medium spicy chutney, layered with vegetables and potato masala

Thin rice crepe spread with cheese masala

Thin rice crepe filled with onion, cauliflower, tomato and chettinadu spice

Crepe filled with homemade cheese and spices

Thin crepe with spicy chutney with potato masala

Lentil tempered with mustard, cumin seeds and Indian spices

Garden fresh vegetables mixed with coconut sauce and spices

Chick peas cooked in tomato sauce and exotic spices

Chickpeas and mixed vegetables cooked in spicy vindaloo sauce

Mixed vegetable ball cooked in tangy tomato cream and onion sauce

Fresh eggplant baked on a low flame, mashed and mixed with onion and tomato, cooked with spices

Tomato and onion in silky sauce with homemade cheese

Udupi-style vegetables mixed with herbs and spices

Spinach and garbanzo beans cooked with Indian spices

Tender okra cooked in Indian herbs and spices

Mushroom and green peas cooked in curry sauce

Spinach and homemade cheese cooked with onion tomato-based curry

Potatoes and green pea cooked in curry sauce

Unleavened bread

Unleavened bread with garlic topping

Bread filled with homemade cheese and spices

Bread filled with chef special spices and onions

Deep fried whole wheat bread

Large puffy bread

Thin, soft whole wheat bread

Multi-Layered flour bread

Multi-layered whole wheat bread stuffed with potatoes

Multi-layered whole wheat bread stuffed with peas

A Traditional South Indian sour and spicy soup

Indian style pancake

Plain pancake topped with tomatoes and peas

Plain pancake topped with onions and peas

Plain pancake topped with onions and chilies

Plain pancake topped with onions and tomatoes

Plan pancake topped with tomatoes, peas, carrots, chilies and onions

Plain pancake topped with dry coconut and home made dry spices

Lettuce, carrots, cucumber, tomatoes, and lemon

Unripe mangoes cooked with cayenne pepper and other aromatic spices

Lightly spiced, tangy lentil soup simmered with vegetables

A Spicy ground mix of chili and pulses

Yogurt with tomatoes, cucumber and cilantro

Crispy lentil crepes

Platter served with chef special curries, rice, bread, sambar, rasam, yogurt, papad and desert

Platter served with medhuuvada, chef special curries, rice, bread, sambar, rasam, yogurt, papad, desert and coffee or tea

1pc. Idly, 1pc. Vada, any choice of Dosa or Uthapa, coffee or tea

Cream of wheat seasoned with mustard, onion and chilies

Rice and lentil cooked together, seasoned with mustard, cumin, and pepper and served with special dish"Avial"

Whole moong dhal and rice crepe topped with onions and chilies, filled with upma

Large puffy bread served with channa masala

Fluffy whole wheat bread served with potato curry

Chunks of homemade cheese cooked with sweet and spicy chili sauce

Batter-fried cauliflower cooked with sweet and spicy chili sauce

Batter-fried cauliflower stir fried with garlic, ginger, chili, and soya sauce

Vegetable balls sauteed with garlic, ginger, chili, and soya sauce

Sliced idly stir fried with ginger, garlic, chili, and soya sauce

Aromatic saffron rice cooked with fresh vegetables and fresh herbs

Rice cooked with lentils, garden fresh vegetables and homemade spices

Yogurt rice garnished with mustard seeds and cucumber

Rice cooked in hot sour tamarind sauce with peanuts

Rice flavored with lemon and seasoned

Rice and lentils cooked together and tempered with mustard, cumin and pepper

Homemade cheese in a special condensed milk, flovoured with rose water and garnished with pistachio nuts

Dry milk and cottage cheese balls deep fried in light syrup and rose water

Fine vermicelli cooked in milk and honey, garnished with raisins and cashews

Delicious treat of rose flavored milk and home made ice cream, garnished with tender vermicelli and tunkmeri seeds

Rice cooked with milk, garnished with raisins and almonds

Ground carrot cooked with less butter and sugar

Homemade ice cream with the flavor of mango

Yogurt drink(Plain, Salty or Sweet)

Mango with sugar, Yogurt

Mango with sugar, milk, ice cream

Two pcs. Idly, one pc. Vada, served with sambar and chutney.

Large puffy bread served with channa masala.

Thin rice crepe with a layer of medium spicy chutney, layered with vegetables and potato masala.

Thin and crispy rice crepe filled with potato masala.

Steamed rice and lentil patties, served with sambar and chutney.

Steamed rice and lentil patties dipped in sambar.

Two pcs. Idly, one pc. Vada, served with sambar and chutney.

Fried lentil donuts, served with sambar and chutney.

Fried lentil donuts dipped in sambar.

Fried lentil donuts dipped in rasam.

Lentil donuts dipped in yogurt.

Chickpea patties fried, served with coconut chutney.

Mashed potato balls dipped in chickpea batter, served with mint and tamarind chutney.

Crispy and flaky crust stuffed with potatoes and peas, served with mint and tamarind chutney.

Marinated chilies dipped in chickpea batter and deep fried.

Homemade cheese dipped in chickpea batter and deep fried.

Potatoes, cauliflower, and eggplant, dipped in chickpea flour and deep fried.

A traditional South Indian sour and spicy soup.

Thin rice crepe.

Crepe filled with potato masala.

Thin rice crepe with a layer of medium spicy chutney.

Dosa layered with udupi special homemade ground spices.

Dosa layered with udupi special homemade ground spices and filled with potato masala.

Thin rice crepe with raw onion topping.

Crepe with raw onion topping, filled with potato masala.

Crepe cooked in butter.

Crepe filled with potato masala, cooked in butter.

Cream of wheat crepe.

Cream of wheat crepe with onion and chilies.

Cream of wheat crepe with onions and chilies, and potato masala.

Thin and crispy rice crepe, rolled.

Thin and crispy rice crepe filled with potato masala.

Thin rice crepe with a layer of medium spicy chutney, layered with vegetables and potato masala.

Thin rice crepe spread with cheese masala.

Thin rice crepe filled with onion, cauliflower, tomato, and chettinadu spice.

Crepe filled with homemade cheese and spices.

Thin crepe with spicy chutney with potato masala.

Cream of wheat seasoned with mustard, onion, and chilies.

Rice and lentil cooked together, seasoned with mustard, cumin, and pepper and served with special dish "Avial".

Whole moong dal and rice crepe topped with onions and chilies, filled with upma.

Large puffy bread served with channa masala.

Fluffy whole wheat bread served with potato curry.

Chunks of homemade cheese cooked with sweet and spicy chili sauce.

Batter-fried cauliflower cooked with sweet and spicy chili sauce.

Batter-fried cauliflower stir fried with garlic, ginger, chili, and soya sauce.

Sliced idly stir fried with ginger, garlic, chili, and soya sauce.

Lentil tempered with mustard, cumin seeds, and Indian spices.

Garden fresh vegetables mixed with coconut sauce and spices.

Chick peas cooked in tomato sauce and exotic spices.

Chickpeas and mixed vegetables cooked in spicy vindaloo sauce.

Mixed vegetable ball cooked in tangy tomato cream and onion sauce.

Tomato and onion in silky sauce with homemade cheese.

Udupi-style vegetables mixed with herbs and spices.

Spinach and garbanzo beans cooked with Indian spices.

Tender okra cooked in Indian herbs and spices.

Mushroom and green peas cooked in curry sauce.

Spinach and homemade cheese cooked with onion tomato-based curry.

Potatoes and green pea cooked in curry sauce.

Indian style pancake.

Plain pancake topped with tomatoes and peas.

Plain pancake topped with onions and peas.

Plain pancake topped with onions and chilies.

Plain pancake topped with onions and tomatoes.

Plan pancake topped with tomatoes, peas, carrots, chilies, and onions.

Plain pancake topped with dry coconut and homemade dry spices.

Aromatic saffron rice cooked with fresh vegetables and fresh herbs.

Rice cooked with lentils, garden fresh vegetables, and homemade spices.

Yogurt rice garnished with mustard seeds and cucumber.

Rice cooked in hot sour tamarind sauce with peanuts.

Rice flavored with lemon and seasoned.

Rice and lentils cooked together and tempered with mustard, cumin, and pepper.

Platter served with chef special curries, rice, bread, sambar, rasam, yogurt, papad, and dessert.

Platter served with medu vada, chef special curries, rice, bread, sambar, rasam, yogurt, papad, dessert, and coffee or tea.

One pc. Idly, one pc. Vada, any choice of dosa, or uthapa, coffee, or tea.

Unleavened bread.

Unleavened bread with garlic topping.

Bread filled with homemade cheese and spices.

Bread filled with chef special spices and onions.

Deep fried whole wheat bread.

Large puffy bread.

Thin, soft whole wheat bread.

Multi-layered flour bread.

Multi-layered whole wheat bread stuffed with potatoes.

Multi-layered whole wheat bread stuffed with peas.

Lettuce, carrots, cucumber, tomatoes, and lemon.

Unripe mangoes cooked with cayenne pepper and other aromatic spices.

Lightly spiced, tangy lentil soup simmered with vegetables.

A spicy ground mix of chili and pulses.

Yogurt with tomatoes, cucumber, and cilantro.

Yogurt with tomatoes, cucumber, and cilantro.

Crispy lentil crepes.

Homemade cheese in a special condensed milk, flavored with rose water and garnished with pistachio nuts.

Dry milk and cottage cheese balls deep fried in light syrup and rose water.

Fine vermicelli cooked in milk and honey, garnished with raisins and cashews.

Delicious treat of rose flavored milk and homemade ice cream, garnished with tender vermicelli and tunkmeri seeds.

Rice cooked with milk, garnished with raisins and almonds.

Ground carrot cooked with less butter and sugar.

Homemade ice cream with the flavor of mango.

Yogurt drink (plain, salty or sweet).

Mango with sugar, yogurt.

Mango with sugar, milk, ice cream.