If you're looking for burger restaurants in Seattle look no further. Urbane is known for having some of the best Burgers in Seattle. Located at 1639 8th Avenue, Urbane is a great place to dine in...show more
Hempler’s ham, mama lil’s peppers, caramelized onions, beecher’s cheddar.
House smoked salmon cream cheese, chives.
Dungeness crab, caramelized onions, campfire cheese, sweet peppers.
Hill’s applewood smoked bacon, any style.
Hill’s bacon, scallions, beecher’s cheddar,campfire jack, tillamook cheddar.
Foraged mushrooms, local kale, briar rose creamery goat cheese, sweet peppers.
Spinach, house bearnaise, breakfast potatoes.
Pork sausage gravy, two eggs any style, breakfast potatoes.
Foraged mushrooms, confit fingerlings, arugula, oil cured tomatoes, hill’s ham, bloomy cheese, Herbs.
Dill pickled onions and cucumbers, salmon roe,chive cream cheese, tomatoes, toasted bagel.
House-made chorizo and egg scramble, tortilla strips, three cheese blend, caramelized onion, roasted tomato salsa, tortillas.
Hill's Canadian bacon, house bearnaise, breakfast potatoes.
House made bloody mary mix, absolut vodka, house cured beef jerky garnish.
Orange juice, chateau St.Michelle Brut.
Baby iceberg lettuce cascadia creamery bleu cheese, tomatoes, pickled shallots, hill’s bacon, house-made buttermilk dressing.
Mixed romaine, marinated anchovies, parmigiano reggiano, caesar dressing, crouton.
Mixed greens, fennel, carrot, radish, herbs, aged sherry vinaigrette.
Romaine lettuce, tomatoes, cascadia creamery bleu, hill’s bacon, cucumber,egg, avocado- lime vinaigrette.
Mixed heirloom grains, beets, butternut squash, turnips, pepita, arugula, charred lemon vinaigrette.
Tomato bisque or market soup of the day.
Skuna bay salmon, yukon potatoes, carrots, onions, celery, herbs, creamy broth.
Hale’s ales kolsch battered cod, hand cut fries, lemon, tartar sauce.
House-made beecher’s cheddar cheese sauce, cavatappi pasta, herbed breadcrumbs.
100% washington ground beef, hill’s bacon, beecher’s cheddar, wild arugula, confit garlic aioli, Macrina pretzel bun.
Toasted potato bread, beecher’s cheddar,hill’s ham, mama lil’speppers, chives.
House molasses pastrami, macrina rye bread, 1000 island, house sauerkraut, mt. Townsend creamery campfire cheese.
Lemon brined turkey, Mama Lil’s Aioli, arugula, pickled red onions and cucumbers.
Beet green pesto, mixed greens, tomato, beecher’s jack cheese, macrina ciabatta bun.
Braised short rib, oil cured tomatoes, mama lil’s peppers, crispy onions, scallions, macrina pretzel bun.
PNW salmon, house - made tartarsauce, sweet gem lettuce, bacon, macrinawheat bread.
Macrina bakery potato bread, beecher’s flagship cheddar, mt. Townsend creamery campfire, tillamook cheddar.
Hill’s Canadian bacon, house Bearnaise, breakfast potatoes.
Hill’s bacon, scallions, beecher’s cheddar, campfire jack, tillamook cheddar, breakfast potatoes.
Foraged mushrooms, local kale,briar rose creamery goat cheese, sweet peppers, breakfast potatoes.
Hill’s applewood smoked bacon, breakfast potatoes, any style.
Foraged mushroom, spinach, beecher’s jack cheese, chives, breakfast potatoes.
Dungeness crab, spinach, tarragon bearnaise, breakfast potatoes.
Two buttermilk pancakes,cinnamon apple compote, candied pecans, spiced whipped cream.
House made seasonal berry syrup, vanilla ricotta , seasonal berrie.
Pork sausage gravy, chives, two eggs any style, breakfast potatoes.
Dill pickled onions & cucumbers, salmon roe, chive cream cheese, tomato, toasted bagel.
Brown sugar, milk, marion berry jam.
Ellenos yogurt, house-made granola and honey, fruit, croissant.
Ellenos greek yogurt, bananas, berries, house-made granola, honey.
House-made chorizo and egg scramble, corn tortilla strips, three cheese blend, onion, salsa roja, flour tortillas.
Mixed greens, fennel, carrot, radish, herbs, aged sherry vinaigrette.
Romaine lettuce, tomatoes, cascadia creamery bleu cheese, hill’s bacon, cucumber, egg, avocado- lime vinaigrette.
Mixed romaine, marinated anchovies, parmigiano reggiano, caesar dressing, crouton.
100% washington ground beef, hill’s bacon, beecher’s cheddar, wild arugula confit garlic aioli, macrina pretzel bun.
Beecher’s flagship cheddar mornay, hill’s ham, macrina bakery potato bread, over easy egg.
House-made bloody mary mix, absolut vodka, house-cured beef jerky garnish.
Orange Juice, Chateau St. michelle Brut.
Coffee, jameson, house-made whipped cream.
Salumi salami hot soppressata, olympic provisions chorizo, olympic provisions mortadella, cidermustard, almonds, crackers, toasted baguette.
Cascadia creamery glacier blue, Mt. Townsend seastack cascadia creamery sawtoothhouse jam, almonds, crackers, toasted baguette, tonnemaker apple.
Penn cove mussels, Seattle cider, shallot, garlic, herbs, grilled baguette.
Pnw grilled salmon, crème fraiche, lemon, capers, herbs, celery, shallot, toasted baguette.
Braised Carlton farms pork belly, soy carrot puree, spicy cabbage, pickled shiitake, Asian greens.
Washington beef bolognese, house ricotta cheese, micro basi.
Lemon, remoulade, apple and fennel salad.
Mixed Romaine, marinated anchovies, parmigiano reggiano, caesar dressing, croutons.
Marinated baby beets, seastack cheese, beet puree, wild arugula, beet shoots pepita crumble, beet green pesto.
Mixed greens, fennel, carrot, radish, herbs, aged sherry vinaigrette.
Mixed heirloom grains, beets butternut squash, turnips, pepitas, arugula, charred lemon vinaigrette.
Local buckwheat soba noodles, bok choy, shiitake mushrooms, soft cooked egg, spiced mushroom broth, sesame oil powder.
Vashon Island tofu, broccolini, peppers, shiitake mushrooms bok choy, onions, sweet soy sauce, jasmine rice.
Skuna bay salmon, grilled fennel puree, beluga lentils, baby beets, fennel and citrus salad, citrus emulsion.
White bean and pork belly ragout, braised cabbage, red cabbage puree, pickled onions, local whiskey jus.
6 oz, local flatiron, pomme frites, arugula salad, pickled mushrooms, chimmi churri.
7 oz, local beef, filet,brown butter mashed yukon potato, charred broccolini, pearl onion, goose ridge demi.
Locally foraged mushrooms, walla walla onions, parmigiano reggiano,tonnemaker apple and pickled shallot salad.
Hale’s Ales Kolsch battered Cod, lemon, tartar sauce, seasoned fries.
Charred kohlrabi puree, roasted turnip, Swiss chard, pickled tonnemaker apple, chicken jus.
Squash puree, Hill’s bacon, roasted parsnips, radish greens, parsnip chips, lemon emulsion.
With bacon and fresh fruit.
1 piece, with bacon and fresh fruit.
Caramel dip.
House ranch dressing, carrots.
Local fruit and berries.
Beecher's cheddar cheese sauce and curly pasta.
Buttered curly-g pasta, parmesan cheese.
Macrina bakery wheat bread, sliced ham, lettuce, cheese and mayo with a cup of tomato soup.
Macrina bakery bread and beecher's flagship cheddar, with a cup of tomato soup.
Curly-g pasta, marinara, house made grass-fed beef meatballs, parmesan cheese.
Oatmeal stout ice cream, spiced nut brittle, local peach.
2 bar whiskey, pistachio mousse, candied pumpkin seeds.
Tonnemaker apples, croissants, spiced orange caramel, vanilla bean ice cream, thyme.
Cranberry orange salad, cranberry gastrique.
Chocolate ganache, toasted sliced almonds, whipped cream.
Last updated December 29, 2018