Order from Vito's and you're ordering from a lounge that is one of the most well-liked in Seattle. And your order from Vito's will be a great deal too when you select the most affordable delivery...show more
Tomato, garlic, basil.
Prawns, italian herbs, sriracha, grilled white polenta cake.
Thinly sliced rare beef, parmesan, capers, arugula, olive oil.
Chef's selection with accoutrements, house-made crackers.
Cured meats, crostini, house-pickled vegetables.
House-smoked cerignola olives, roasted cashews.
Mixed greens, grapefruit, fennel, pepitas, roasted shallot vinaigrette.
Romaine hearts, parmesan, caesar dressing, crostini.
House-made mozzarella, olive oil, oven-roasted tomato, basil.
Italian sausage, pickled peppers, mozzarella, rosa sauce.
House-made mozzarella, smoked tomato jam, uncured pepperoni, red onion.
House-made meatballs, spicy marinara, parmesan.
Sausage, prawns, spicy vodka cream sauce.
Wild mushrooms, red peppers, arugula, mushroom stock.
Seared bone-in pork ch op, pickled peppers, shallot mashed potatoes, seasonal vegetables.
Spring pea puree, prosciutto crisps, cherry tomato, honeydew, mint chiffonade, agro dolce.
Crimini mushrooms, marsala, herbs, shallot mashed potatoes, seasonal vegetables.
Hand-cut steak, cabernet demi-glace, shallot mashed potatoes, seasonal vegetables.
Sauteed mushrooms, madeira, garlic.
Garlic bread, parmesan, marinara.
Vegan. Tomato, roasted garlic, mixed greens, olive oil.
Gluten-free. Prawns, Italian herbs, chiles, white cheddar polenta.
Gluten-free. Espresso-rubbed tenderloin seared rare, arugula salad, fried garlic tomato relish, red oil.
Vegetarian. Chef's selection with accoutrements, house-made crackers.
Cured meats with accoutrements, crostini, house-pickled vegetables.
Vegan, gluten-free. House-smoked cerignola olives, roasted cashews.
Vegetarian, gluten-free. Mixed greens, grapefruit, fennel, pepitas, roasted shallot vinaigrette.
Romaine hearts, parmesan, caesar dressing, crostini.
Vegetarian. House-made mozzarella, olive oil, oven-roasted tomato, basil.
Italian sausage, pickled peppers, mozzarella, rosa sauce.
Mozzarella, smoked tomato jam, uncured pepperoni, red onion.
House-made meatballs, zesty marinara, parmesan.
Sausage, prawns, spicy vodka cream sauce.
Beef, pork, veal and Italian sausage, marinara, cream, parmesan.
Vegetarian. Crimini mushrooms, red peppers, arugula, mushroom stock.
Dungeness crab, marinara, bouillabaisse, chili flakes.
Spicy signature sausage link, roasted poblano & bell pepper, caramelized onion, marinara, goat cheese.
Italian sausage, ricotta bechamel, zesty marinara, mozzarella.
Breaded chicken breast, zesty marinara, house-made mozzarella, spaghetti agli e olio.
Gluten-free. Root vegetable potage, warm salad of bacon, apple, fennel & arugula, apple cider gastrique.
Gluten-free. Ahi tuna seared au poivre, mushroom risotto, herb oil.
Crimini mushrooms, marsala sauce, herbs, shallot mashed potatoes, seasonal vegetables.
Gluten-free. Hand-cut steak, cabernet demi-glace, shallot mashed potatoes, seasonal vegetables.
Pistachio, hazelnut, chocolate ricotta, whipped cream.
Lemon curd, whipped ricotta.
Mascarpone, coffee liqueur, espresso, ladyfingers.
Seasonal flavors.
Gelato drowned in espresso.
Chef's selection with accoutrements, house-made crackers.
Last updated February 21, 2020