An onion & coconut curry sauce tempered with fennel & curry leaves.

Spiced up crispy with chilli garlic tomato sauce.

Golden-fried, flaky pastry puffs filled with potatoes, peas & spices.

Topped with curried garbanzo’s, chutneys, spices & yogurt.

Indian style tortilla chips topped with boiled potatoes, chickpeas, yogurt, sweet & green chutney.

Chick pea flour, ajwain and cumin battered.

Steamed rice & lentil dumplings served with sambhar (lentil soup).

Also try them dipped in sambhar. Fried Savory lentil donuts served with sambhar & chutney.

Vada dipped in tempered yogurt topped with chutneys.

Coin sized idli’s tossed with spice powder and curry leaves.

Slit green chili’s& chick pea batter fried and topped with onions.

Organic cottage cheese & bell pepper stir fried in tangy chilli sauce.

Stir fried in chilli sauce & bell peppers.

Organic chicken or organic paneer stir fried with chestnuts, almonds in a ginger-soy sauce.

Organic crispy chicken (or) fish stir fried in chilli sauce & bell peppers.

Boneless organic chicken marinated in yogurt with ginger, coriander, cumin and fried.

Organic chicken and cashews stir fried in chef’s special sauce.

Quick sauté of batter fried calamari in a ginger soy curry sauce.

indo chinese soup

Romaine lettuce, vegetables, mango & croutons inlemon, cilantro caesar dressing. Add organic malai chicken or organic paneer.

Cucumber, red onions & tomatoes with house vinaigrette sprinkled with chaat spice.

Tamarind spiced broth and cilantro.

Spicy lentil soup with vegetables.

Regular or whole wheat bread cooked in clay oven spread with mayo, spices & your choice of stuffing.

Served with sweet potato fries with a garlic spread, mint sauce, onion, cilantro, spices, cheese & your choice of stuffing.

Grilled sandwich with baked potato, onion, tomato, paneer, chutneys, spices & cilantro.

Two pav bread stuffed with savory potato dumpling, chutneys & spices.

Rice crepe filled with spiced potatoes and onions.

Spiced crepe with potatoes smeared inside with spicy chutney.

Mysore masala dosa stuffed with fresh vegetables.

Spread with spicy mint & cilantro sauce with potatoes.

Dosa stuffed with special shredded masala cottage Cheese.

Mildly spiced cage free eggs spread inside dosa with onions and chillies.

Thin rice crepe smeared with spinach and stuffed with potatoes.

Dosa stuffed with choice of chettinad chicken/lamb.

Dosastuffed with mixed vegetable and cheese.

Uthappam topped with mixed vegetables.

Uthappam topped with onion, chilli & cilantro.

Whole wheat bread deep fried& served with potato bhaji.

Fried bread served with spicy garbanzo curry.

Multi-layered bread served with vegetable korma & raitha.

Chopped paratha grilled with onions & veg served with raithaa.

Chicken marinated in homemade yogurt, ginger, spices and tandoor grilled.

Boneless breast marinated in tandoori masala and grilled.

Boneless chicken breast marinated in a special creamy sauce.

Boneless chicken breast in a mint, cilantro and yogurt sauce and grilled.

Wild Alaskan salmon marinated in yogurt, herbs & spices, cooked in our clay oven.

Prawns marinated in lemon juice, herbs & spices. Cooked in our clay oven.

Minced lamb, spices, herb & eggs cooked in oven.

Cauliflower, mushroom, peppers, squash cooked in a special marinade.

Organic paneer, bell pepper, onion marinated in fenugreek, spices & yogurt sauce.

Combination of malai, hariyali and chicken tikka kebob.

Sheek kebob, fish tikka, tandoori prawn, tandoori leg & malai kebob on a sizzler plate.

Cottage cheese in a creamy tomato sauce.

Cottage cheese, bell pepper stir fried in tomato ginger sauce.

Cheese and vegetable dumpling in cream sauce.

Pureed spinach cooked with roasted cumin & spices. An Indian classic!

Lychee and paneer in chef’s signature sauce.

Braised cauliflower and potato curry. A punjabi delicacy!

Spiced vegetable in coconut curry sauce.

Medley of vegetable, raisins & nuts in creamy yogurt sauce.

Roasted eggplant, cooked with onion, tomatoes, ginger & spices.

Baby eggplant stuffed with spiced peanut & tamarind masala.

Cashew, peas & paneer in creamy onion sauce.

Garbanzo beans in tomato curry sauce with ginger & cilantros.

Mushroom sautéed in a special aromatic chettinad gravy.

Fresh okra, bell pepperstir fried in onion & tomato masala.

Gently simmered mixed lentils cooked with tomatoes, cilantro & a hint of cream.

Mustard & cumin tempered lentil curry.

A creamy tomato sauce seasoned with herbs & spices.

Creamed spinach cooked with roasted cumin & spices.

A zesty curry sauce with potatoes& paprika.

Onion & bell pepper stir fried in tomato ginger sauce.

An onion & coconut curry sauce tempered with fennel & curry leaves.

A south Indian favorite infused with aromatic spices.

Boneless tandoori chicken in our chef’s signature sauce.

Tender cooked bone-in meat in an onion tomato spice curry.

Stir fried bone-in goat in a spicy pepper masala.

Fish simmered in spicy tamarind gravy with curry leaves.

Quick fried fish sautéed with onion, spices & a hint of fresh lemon.

With curry sauce and side of sautéed baby spinach.

Aromatic basmati rice sautéed with onion, mint & special biryani masala with your choice of.

Sautéed with bell peepers, soya sauce, green onions and with your choice of.

Basmati rice stir fried with cumin or peas

Carrots cooked in reduced milk, nuts & sugar.

Fried sweet ball in sugar syrup.

Cheese patties served cold in sweetened milk.

Indian rice pudding served chilled with nuts and raisin.

Mango yogurt drink.

Vanilla or chocolate or mango.

coke,sprite and diet coke

un sweetened

Sambhar & chutney.

Two pav breads with vegetable patties, lettuce, cucumber & mayonnaise .

Whole wheat tortillas stuffed with organic chicken and cheese.