Rio Adobe

Freshly roasted tomato chicken stack, pulled chicken, tortilla strips, topped with pico de gallo.

slow braised pork, potatoes, and green chiles. Spicy.

Mixed greens, carrots, jicama, red bells, corn, and tomatoes tossed in our citrus vinaigrette and queso sauce.

Romaine lettuce, corn, and black beans salsa, shaved Parmesan, red onions, tossed in a Caesar dressing.

Soft flour tortilla, mixed greens, black beans, carrots, onions, jicama, red bells, corn, citrus vinaigrette topped with sour cream, guacamole and queso sauce.

Yellow corn chips, Jack & cheddar cheese, whole beans. Topped with guacamole, sour cream and pico de gallo.

Served with sour cream & guacamole.

Roasted poblano chiles, Jack cheese with salsa romesco.

Sauteed wild mushrooms, Monterrey Jack cheese on a Parmesan crusted tortilla. Served with Caesar dressing.

Served with rice and beans. Choice marinated grilled chicken or steak. Topped with red or green sauce and baked cheese.

Served with rice and beans.

Served with rice and beans. Slow cooked pork in New Mexico chiles and species with red or green sauce and baked cheese.

Served with rice and beans. Blue corn tortillas layered with fire roasted corn and green sauce then topped with baked cheese.

Chicken topped with onions and cilantro on soft corn tortillas.

Steak topped with onions and cilantro on soft corn tortillas.

Slow-cooked pork in New Mexico chiles on soft corn tortillas. Topped with onions, cilantro, and queso sauce.

Marinated and grilled white fish with our southwest slaw on soft corn tortillas.

Citrus marinated grilled white fish with our southwest slaw on soft corn tortillas.

Rice & black beans, grilled fajita style veggies, lettuce, and cheese.

Mix and match tacos with rice and beans.

Whole pinto beans & rice, cheese, guacamole, and pico de gallo salsa.

Citrus marinated char-grilled chicken, rice & beans, pico de gallo salsa, cheese, sour cream, and guacamole.

Citrus marinated char-grilled steak, rice & beans, pico de gallo salsa, cheese, sour cream, and guacamole.

Marinated char-grilled white fish, tortilla with rice cabbage, pico de gallo salsa, salsa blanca, cheese and guacamole.

Choice of chicken or steak, with rice & beans, pico de gallo salsa, and guacamole topped with red sauce and guacamole. Topped with red sauce and baked cheese.

Citrus marinated grilled shrimp, rice, cabbage, pico de gallo salsa, salsa blanca, cheese, and guacamole.

This is spicy. Pork slow cooked with New Mexico chiles and spices, cheese, rice, onions, and cilantro.

"Little Pillows" with honey and powdered sugar.

Dark chocolate and Mexican cinnamon and powdered sugar.

Served with rice and beans. Slow-cooked pork in new Mexico chiles and species with red or green sauce and baked cheese.

Served with rice and beans. Blue corn tortillas layered with fire-roasted corn and green sauce then topped with baked cheese.

Choice of chicken or steak, with rice, beans, salsa, and guacamole topped with red sauce and baked cheese.

Marinated char-grilled steak, rice, pintos, pico de gallo salsa, cheese, sour cream, and guacamole.

Served with rice and beans. Choice marinated grilled chicken or steak. Topped with red or green sauce and baked cheese.

Yellow corn chips, jack, and cheddar cheese, whole beans topped with guacamole, sour cream, and pico de gallo.

Monterey jack and roasted poblano chiles with salsa romesco.

Sauteed wild mushrooms and Monterrey jack cheese on a parmesan-crusted tortilla. Served with caesar dressing.

A creamy dip made from avocado.

Mixed greens, carrots, onions, jicama, red bells, corns tossed in our citrus vinaigrette, and queso seco.

Romaine lettuce, corn, and black beans salsa, shaved parmesan, red onions, and tossed in a caesar dressing.

Soft flour tortilla, mixed greens, black beans, carrots, onions, jicama, red bells, corn, citrus vinaigrette topped with sour cream, guacamole, and queso seco.

Served with rice and beans. Choice marinated grilled chicken or steak. Topped with red or green sauce and baked cheese.

Served with rice and beans.

Served with rice and beans. Slow-cooked pork in new Mexico chiles and species with red or green sauce and baked cheese.

Served with rice and beans. Blue corn tortillas layered with fire-roasted corn and green sauce then topped with baked cheese.

Grilled chicken, onions, and cilantro on soft corn tortillas.

Grilled steak, onions, and cilantro on soft corn tortillas.

Spicy slow-cooked pork topped with queso Seco, onions, and cilantro on soft corn tortillas.

Grilled white fish with our Southwest slaw on soft corn tortillas.

Citrus marinated grilled shrimp, with our southwest slaw on soft corn tortillas.

Rice and beans. Rice and black beans, grilled fajita-style veggies, lettuce, and cheese.

Mix and match tacos with rice and beans.

Rice and beans. Whole pinto beans and rice, cheese, guacamole, and pico de gallo salsa, in a flour tortilla.

Marinated char-grilled chicken, rice, pintos, pico de gallo salsa, cheese, sour cream, and guacamole.

Marinated char-grilled steak, rice, pintos, pico de gallo salsa, cheese, sour cream, and guacamole.

Marinated char-grilled white fish, rice, pico de gallo, cabbage, salsa Blanca, cheese, and guacamole.

Choice of chicken or steak, with rice, beans, salsa, and guacamole topped with red sauce and baked cheese.

Citrus marinated grilled shrimp, rice, pico de gallo cabbage, salsa Blanca, cheese, and guacamole.

Pork slow-cooked with new Mexico chiles and spices, cheese, rice, onions, and cilantro. New Mexican style this is spicy.