AMAMI SAN SUSHI

Deep fried bean cake with dried bonito flake.

Japanese style fried chicken.

Boiled organic soy beans.

Pan fried pot stickers.

Grilled yellow tails fish neck.

2 pieces grilled lamb chops with sweets and sour source.

Deep fried 2 pieces shrimp and assorted vegetables.

Deep fried assorted vegetables.

2 pieces grilled salmon fish neck.

Japanese style barbecue short ribs.

Deep fried whole salt shell crab serve with ponzu sauce.

Grilled whole squid.

Chicken skewer.

Seared albacore, seawed and cucumber with ponzu sauce.

Shrimp, seaweed and cucumber with ponzu sauce.

Mackerel seaweed and cucumber with ponzu sauce.

Octopus seaweed and cucumber with ponzu sauce.

Mixed fish and baby green with wasabi dressing.

Tuna, seaweed, cucumber and baby green with ponzu sauce.

Seaweed salad.

Seaweed and cucumber salad.

Unagi and king crab inside, topped with avocado and unagi sauce.

Crab meat and avocado inside, topped with spicy scallop. Whole roll baked.

Spicy tuna and cucumber inside, wrapped with escclar, spicy sauce, wrapped soy paper.

Escclar and avocado inside, topped with tuna, avocado and wasabi creamy sauce wrapped with soy paper.

Soft shell crabs inside, topped with avocado and snow crab.

Hamach and cucumber inside, topped with unagi and spicy sauce.

Spicy tuna and avocado inside, topped with tuna and wasabi sauce, wrapped with soy paper.

Shrimp tempura inside, topped wit bbq eel and avocado.

Shrimp tempura inside, topped with tuna and harnachi.

Crab meat, avocado inside, topped with salmon and spicy mayo. Whole roll baked.

Toro and green onion inside, topped with unagi, avocado, unagi sauce and a hint of spicy wrapped with soy paper.

Spicy hamachi and cucumber inside, topped with albacore and wasabi creamy sauce, wrapped with soy paper.

Shrimp tempura and avocado inside, topped with escolar and spicy sauce,

Snow crab inside topped with assorted fish.

Soft shell crab and avocado inside, topped with hiamachi, tuna and eel sauce.

Salmon and avocado inside, topped with scallop, spicy sauces and tobiko, wrapped with soy paper.

Salmon skin and cucumber inside, topped with fresh salmon, avocado and eel sauce.

Fatty tuna and avocado inside, topped with escclar and spicy sauce, wrapped with soy paper.

Spicy scallop and avocado inside, topped with albacore and wasabi sauce, wrapped with soy paper.

Spicy albacore inside, topped with salmon, avocado and creamy wasabi sauce, wrapped with soy paper.

Soft shell crab and cucumber inside, topped with tuna and spicy sauce.

Shrimp tempura inside, topped salmon and avocado.

BBQ eel inside and outside.

Spicy tuna and avocado inside, topped with scallop, tobiko and wasabi creamy sauce.

Avocado and cucumber inside, topped with salmon and lemon slices.

Steamed monkfish liver.

Seared albacore with onion, tabiko, and porizu sauce.

Yellow tail served with tobiko, jalapeno and ponzu sauce.

Thinly sliced red snapper sashimi topped with tabiko, truffle oil and ponzu sauce.

Seared tuna served with ponzu sauce and avocado.

Mixed assorted sashimi with truffle oil and spicy sauce.

Fresh salmon, avocado & cucumber inside.

Crab meat, avocado inside.

Snow carb and soft shell crab inside, wrapped with soy paper, with extra soft shell crab legs.

Yellow tail and cucumber inside, topped with wakame.

Tuna, salmon, yellow tail, tobico and avocado inside, wrapped in soy paper, lightly fried with spicy sauce.

Yellow tail with green onion inside.

Fatty tuna with green onion inside.

Cooked shrimp, avocado & cucumber inside.

Fresh water eel with avocado inside.

Fresh water eel with avocado inside.

Salmon skin with cucumber & radish spout inside.

Spicy yellow tail with cucumber inside.

Spicy scallop, avocado and tobiko inside.

Spicy tuna with onion & cuucmber inside.

Spicy salmon with avocado inside.

Soft shell crab, cucumber, avocado and tabiko inside.

Spicy tuna and avocado roll, lightly fried, topped with tobiko and spicy sauce.

Shrimp tempura and avocado inside.

Cucumber.

Deep fried assorted vegetables inside, wrapped in soy paper (12pcs).

Tempura sweet potato inside.

Assorted vegetable tempura inside.

Assorted vegetables inside.

White tuna.

Sweet shrimp.

Cooked shrimp.

Yellow tail.

Scallop.

Assorted sashimi over sushi rice served with miso soup.

10 pcs chef choice sashimi served with rice.

20 pcs chef choice sashimi served with rice.

30 pcs chef choice sashimi served with rice.

7 pcs chef choice with california roll, served with soup.

9 pcs chef choice nigiri with rockin roll, served with soup.

12 pcs sashimi, 8 pcs nigiri, california roll, and spicy tuna roll.

Chicken, fish cake, vegetables and udon noodle in clear broth.

Beef, vegetables, and udon noodle in clear broth.

Assorted seafood, vegetable, and udon noodle in clear brott.

Vegetable and udon noodle in clear broth.

Tempura shrimp and vegetables with a plain udon noodle in clear broth.

Pan fried udon noddle with chicken and vegetables.

Cold back wheat noodles with dipping sauce.