No review ratings8.42 mi
Cambodian
Asian
Asian Fusion
949 Ruff Dr, San Jose, CA, 95110
Not Available Now (Available Wed 11:00 AM - 8:30 PM)
Angkor Chef
Searching for "Cambodian Near Me"? Angkor Chef has some of the best Cambodian in San Jose. Located at 949 Ruff Dr, Angkor Chef is a convenient option that delivers to the area around San Jose.. And if you're looking to save money on Angkor Chef delivery, just choose the most affordable delivery option listed here. It's the perfect option for those searching for "Cambodian Near Me", and Angkor Chef delivery is just a click away, so don't wait another day to treat yourself to their delicious Cambodian. Have some Angkor Chef today!
Online Ordering Options
(See pickup options)Menu
- Postmates
Starters
Twah Ko Sausage Sampler
Angkor Twah Ko sausage, grilled and served with house-made fresh pickles over a bed of arugula.
Twah Ko is full of complex flavors from a blend of fresh galangal, rice, salt and sugar creating a delicate sweet and salty balance, with a slight sour undertone.
$5.95
Lemongrass Pork Sausage Sampler
Angkor Lemongrass Pork sausage, grilled and served with house-made fresh pickles over a bed of arugula.
$5.95
Curry Chicken Sausage Sampler
Angkor Curry Chicken sausage, grilled and served with house-made fresh pickles over a bed of arugula.
$5.95
Street Food
Papaya Salad
Julienned green papaya, tomatoes, long beans, chili and our special house sauce. Mildly spicy. Contains fish.
$9.94
3 Beef Skewers
Tri-tip marinated with Cambodian BBQ sauce, char-broiled.
$8.94
Pearl Noodles (Lote Cha)
Popular Cambodian street food. Pearl noodles pan-fried with eggs, bean sprouts ＆ green onion. Served with a side of Angkor Chrouk Metae.
$10.95
Sausage Lovers Bowl
All 3 flavors of our house made sausage; curry chicken, lemongrass pork and twah ko! Served with fresh pickles over rice or arugula. Twah Ko is full of complex flavors from a blend of fresh galangal, rice, salt and sugar creating a delicate sweet and salty balance, with a slight sour undertone.
$16.95
Fresh Pickled Veggies
Freshly pickled veggies
$2.50
Fresh pickled jalapeño slices
3 ounce cup full of freshly pickled jalapeño slices
$5.00
Angkor Roasted Peanuts - Sea Salt
Freshly roasted peanuts.
$5.95
Angkor Roasted Peanuts - Blue Ginger
Freshly roasted peanuts flavored with blue ginger (galangal), curry leaves and chili. Medium spicy.
$5.95
Angkor Roasted Peanuts - Pink Dynamite
Freshly roasted peanuts flavored with habanero chili and Himalayan pink salt. Spicy.
$5.95
Classics
Twah Ko Sausage Bowl
Angkor Twah Ko sausage, grilled and served with house-made fresh pickles over a bed of arugula. Served with steamed rice.
$12.95
Grilled Salmon with Mango Slaw
Grilled salmon with sweet and savory mango slaw prepared with house sauce, shallots and Thai basil.
$15.95
Braised Pork Belly (Kaw)
An authentic and unforgettable, sweet and savory dish. Pork belly braised in a dark thin flavorful broth intensified with caramelized sugar, star anise, garlic and Kampot pepper alongside hard boiled eggs, roasted tofu and tender bamboo shoots. This is the dish that Khmer moms reward their children for a job well done.
$15.95
Prahok Ktis
This is a very popular Cambodian dipping sauce; minced pork prepared with red lemongrass paste, prahok and coconut milk. Its creamy and complex flavor will have you coming back for more! You can eat it like finger food, dipping an assortment of vegetables into the sauce or with rice.
$13.95
Amok
A must try so you can say that you know Cambodian cuisine; fresh fish fillets sliced and marinated in Angkor Lemongrass Paste, sweet chili powder, and coconut cream. Baked in a handmade banana leaf bowl.
$14.95
Lemongrass Chicken Stir-Fry (Cha Kroeung)
Lemongrass chicken sautéed with red bell pepper, greens, onion, and jalapeño. Served with steamed rice. Contains fish.
$11.95
Pineapple Chicken Curry (Somlaw Machu Ktis Manaws)
Creamy, sweet and sour curry made with our award-winning Angkor Lemongrass Paste, pineapple, greens and sweet basil. Contains fish. Served with steamed rice or rice noodles.
$10.95
Tuk Prahok Steak
Tri-tip steak served with a popular Cambodian steak sauce, Tuk Prahok (prahok, anchovy, fresh herbs, spices, eggplant, tamarind and lime juice). Contains fish.
$16.95
Tuk Prahok with Grilled Salmon
Wild caught salmon served with a popular Cambodian steak sauce, Tuk Prahok (prahok, anchovy, fresh herbs, spices, eggplant, tamarind, and lime juice).
$18.95
Lemongrass Pork Sausage Bowl
Angkor Lemongrass Pork sausage, grilled and served with house-made fresh pickles over a bed of arugula. Served with steamed rice.
$12.95
Curry Chicken Sausage Bowl
Angkor Curry Chicken sausage, grilled and served with house-made fresh pickles over a bed of arugula. Served with steamed rice.
$11.95
Papaya Salad with Curry Chicken Sausages
Angkor Curry Chicken sausages, char-broiled. Served with papaya salad. Papaya salad is mildly spicy and contains fish.
$14.95
Papaya Salad with Beef Skewers
Tri-tip marinated with Cambodian BBQ sauce, char-broiled. Served with papaya salad. Papaya salad is mildly spicy. Contains fish.
$15.95
Spring Rolls with Tamarind Sauce
Bean sprouts, assorted mints, the bitter but highly beneficial neem flowers (optional), rice noodles, rolled in rice paper. Served with Angkor Tamarind Sauce. Contains fish.
$11.95
Laab
Savory, spicy meat (chicken, pork or salmon) salad with fresh lime juice, herbs, roasted rice for a warm earthy aroma.
$12.95
Mango Salad with Prawns (Ngom Swai)
Shredded green mango, tossed with prawns, Thai basil, and house sauce
$12.95
Twah Ko Fried Rice
Fried rice with a traditional Cambodian beef and pork sausage, red bell pepper, and greens. Served with a side of freshly pickled cucumbers. Contains fish. Twah Ko is full of complex flavors from a blend of fresh galangal, rice, salt and sugar creating a delicate sweet and salty balance, with a slight sour undertone.
$15.95
Steak and Salad (Lok Lak)
A Cambodian favorite! Refreshing lime and Kampot pepper dressing lightens up caramelized pieces of steak into a mouth-watering main dish.
$16.95
Sides
Tuk Prahok
A popular Cambodian steak sauce (prahok, anchovy, fresh herbs, spices, eggplant, tamarind and lime juice). Contains fish.
$3.00
Steamed Rice
Chef’s special brown and white rice combination.
$2.00
Tamarind Dipping Sauce-9.5 Oz (Tuk Trey Umpil Tum)
Bottle of our authentic Cambodian tamarind sauce. Commonly used for spring rolls, noodle dishes, and fish.
$6.95
Angkor Chrouk Metae–3.5 Oz
Jar of our authentic Cambodian chili paste. Similar to sambal with more focus on chili flavor and less on other ingredients. All natural and no preservatives. Vegan.
$6.95
Angkor Raw Chrouk Metae–6 Oz
Squeeze bottle of our authentic Cambodian chili paste. Similar to sambal with more focus on chili flavor and less on other ingredients. All natural and no preservatives. Vegan.
$7.95
Raw Hot Sauce-1.5 Oz
Authentic Cambodian chili paste (Chrouk Metae). Similar to sambal with more focus on chili flavor and less on other ingredients. All natural and no preservatives. Vegan.
$1.00
Vegan
Spring Rolls - Vegan
Bean sprouts, assorted mints, the bitter but highly beneficial neem flowers (optional), rice noodles, and tofu, rolled in rice paper. Served with vegan tamarind Sauce.
$12.95
Spring Bowl - Vegan
Like a spring roll, but served in a bowl! Rice noodles, arugula, fresh herbs, bean sprouts, sliced cucumber, and tofu.
$11.95
Pearl Noodle Bowl - Vegan
Popular Cambodian street food. Pearl noodles pan-fried with tofu, bean sprouts & green onion.
$11.95
Lemongrass Tofu Bowl - Vegan
Tofu sautéed with lemongrass, roasted curry leaves, red bell pepper, greens, and onion. Served with steamed rice.
$12.95
Tofu Laab - Vegan
Savory, spicy tofu salad with fresh lime juice, herbs, roasted rice for a warm earthy aroma.
$13.95
Fusion
Shrimp Spring Bowl
Like a spring roll, but served in a bowl! Bean sprouts, assorted mints, the bitter but highly beneficial neem flowers (optional), rice noodles and grilled shrimp. Served with Angkor Tamarind Sauce.
$17.95
Salmon Spring Bowl
Like a spring roll, but served in a bowl! Bean sprouts, assorted mints, the bitter but highly beneficial neem flowers (optional), rice noodles and grilled salmon. Served with Angkor Tamarind Sauce.
$16.95
Dessert
Jackfruit Rice
Aromatic jackfruit combined with sweet rice, coconut milk, and roasted mung beans for nutty texture and rich flavor in every byte.
$7.95
Chilled Fresh Jackfruit-4 Oz
Jackfruit flesh has a sweet, distinctive flavor, which some describe as a cross between banana and pineapple.
$7.95
Beverages
Bottled Water
Bottled Water - 16.9 oz
$1.50
Last updated May 18, 2021
PostmatesNot Delivering: Outside of delivery range
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Est. Fee
48 minEst. Time
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