Cucumbers, tomato, purple onion, kalamata olives, parsley, bell peppers and feta cheese tossed with sumac, lemon and olive oil vinaigrette dressing.

Romaine hearts, cucumbers tossed in homemade dressing, topped with feta and pita.

Spring mix greens with herbs, cherry tomatoes, purple onions, orange slices, avocado and toasted almonds.

Chopped romaine, tomato, onion, cucumber and pickled red cabbage with zesty lemon and olive oil dressing.

Grilled lamb patties wrapped with chopped salad and tzatziki in lavash bread. Served with fries or side salad.

Slices of grilled chicken with tzatziki, finely chopped salad, pickled peppers and spicy tomato dip on side. Served with fries or side salad.

Grilled salmon with tomato, onions, lettuce and tzatziki and spicy tomato dip on side. Served with fries or side salad.

Homemade falafels with chopped salad, tzatziki and spicy tomato dip on the side. Served with fries or side salad.

Seasoned ground lamb mixed with feta cheese, garlic aioli, lettuce, tomato, onions, pickles. Served with fries or side salad.

100% certified angus beef served with lettuce, tomato, caramelized onions, pickles. Served with fries or side salad.

Grilled mushroom, melted mozzarella, tomato, basil and greens. Served with fries or side salad.

Served with rice, bulgur, and vegetables. Seasoned and grilled ground beef kofte served over pita.

Served with rice, bulgur, and vegetables. Skewer of marinated beef sirloin cubes grilled, served with demi-glaze sauce.

Served with rice, bulgur, and vegetables. Skewer of grilled salmon cubes marinated in citrus, olive oil and spices served with creamy garlic sauce.

Served with rice, bulgur, and vegetables. Ground lamb and beef blended with chopped bell peppers, onions and spices served with chopped salad and grilled pita.

Served with rice, bulgur, and vegetables. Skewer of grilled chicken cubes, marinated in lemon juice, oil and mustard-herb mix served with creamy garlic sauce.

Tender cubes of lamb marinated in spices, olive oil and pepper paste.

Lamb patties, sauteed with peppers and tomatoes over fried pita and Greek yogurt.

Samplings of grilled lamb, beef, chicken, kofte and doner.

7" pita topped with beef pepperoni, melted mozzarella, basil, fresh tomatoes.

Bulgur shell stuffed with ground beef, pine nuts.

Grilled mini beef skewers over tzatziki, side grilled pita.

Grilled mini chicken skewers over arugula salad.

Grilled mini shrimp skewers over tzatziki, side grilled pita.

Fried to golden color, tossed with herbs and spicy marinara on side.

Pan-fried, breaded asiago cheese.

Fried cigar-shaped shells stuffed with seasoned feta cheese, mozzarella and herbs.

Grilled eggplant slices rolled with goat cheese and spices, pink marinara sauce drizzled over.

Homemade chickpea fritters, tzatziki sauce.

Rosemary, parmesan, truffle aioli.

Pickled red cabbage and roasted walnuts with olive oil.

Greek yogurt with diced cucumbers, garlic, and dill. Served with warm pita bread.

Fire-roasted eggplant, tahini, lemon, garlic, and spices. Served with warm pita bread.

Purée of chickpeas, garlic, tahini, and spices. Served with warm pita bread.

Fire-roasted eggplant, garlic, tomato, bell peppers, and parsley. Served with warm pita bread.

Steamed red lentils with spices over Romaine hearts.

Grape leaves stuffed with rice, almonds, and golden raisins. Served with Greek yogurt.

Grilled beef sirloin served over baked okra with rice pilaf.

12 oz. Rib-eye grilled to desired temperature topped with mushroom brandy sauce, served with rice and sautéed vegetables.

Grilled portabella mushroom, melted mozzarella on top, served with rice pilaf, chopped salad and tzatziki.

Marinated in pepper paste and seasoned lamb chops served with rice and vegetables.

Sautéed with caramelized onions, peppers, tomatoes, lemon, and garlic. Served with sides of rice, bulgur, and vegetables.

Grilled salmon served over garden salad and rice pilaf.

Grilled chicken breast cubes. Served with rice or fries and vegetables.

Served with rice or fries and vegetables. Grilled beef sirloin cubes.

Served with rice or fries and vegetables. Grilled beef meatballs.

Served with rice or fries and vegetables. Grilled salmon cubes.

Fruit puree shaken with lemonade.