Spicy pork with gochujang marinade, pickled vegetables, toasted scallion aioli, all on a toasted baguette. Contains gluten, soy, and eggs. We cannot make substitutions.

Salted and roasted ground peanuts with grass-grazed milk and crunchy, dark chocolate flecks. Contains peanuts, dairy, and soy. We cannot make substitutions.

Fire-toasted sugar with sea salt, vanilla, and grass-grazed milk. A perfect balance of salty and sweet. Contains dairy. We cannot make substitutions.

Sweet soy rubbed all natural pork with Southeast Asian inspired bbq glaze and citrus coleslaw. Contains gluten, soy, and fish. We cannot make substitutions.

Panko crusted Mary's chicken thigh on a housemade scallion bun, with mustard aioli, katsu glaze, pickles, and coleslaw. Contains gluten, dairy, soy, fish, and eggs. We cannot make substitutions.

E&O Kitchen and Bar is a modern Asian restaurant and lounge in the heart of San Francisco's vibrant Union Square. Executive Chef Sharon Nahm creates exciting and bold flavors in modern Asian dishes. E&O is now bringing a curated menu of favorites to its expanded takeout and delivery outposts all across the Bay Area. Powered by All Day Kitchens.

Text or call 415-942-8304 to reach the All Day support team for E&O's expanded delivery and pickup outposts. We’re here to help with any issue, from placing to receiving your order.

In the rare instance that an item you've ordered is unavailable, we will provide you with an equivalent substitution. This item will be clearly marked by a sticker. If there are any questions, please text 415-942-8304 to reach the All Day support team. Thank you for understanding!

Pickled apples, red cabbage, chilies, mint, fresh herbs, spicy citrus dressing, and roasted peanuts. Gluten-free. Contains peanuts and fish. We cannot make substitutions.

Sweet soy rubbed all natural pork with Southeast Asian inspired bbq glaze and citrus coleslaw. Contains gluten, soy, and fish. We cannot make substitutions.

Panko crusted Mary's chicken thigh on a housemade scallion bun, with mustard aioli, katsu glaze, pickles, and coleslaw. Contains gluten, dairy, soy, fish, and eggs. We cannot make substitutions.

Spicy pork with gochujang marinade, pickled vegetables, toasted scallion aioli, all on a toasted baguette. Contains gluten, soy, and eggs. We cannot make substitutions.

Bourbon ice cream with housemade Cornflake cookies. Contains more than 0.5% of alcohol, as well as gluten, dairy, and eggs. We cannot make substitutions.

Strawberry ice cream with white chocolate blondies. Contains gluten, dairy, and eggs. We cannot make substitutions.

Toasted black sesame seeds with sesame oil added for extra oomph. There’s no going back. Gluten-free. Contains dairy, eggs, and sesame seeds. We cannot make substitutions.

Salted and roasted ground peanuts with grass-grazed milk and crunchy, dark chocolate flecks. Contains peanuts, dairy, and soy. We cannot make substitutions.

Fire-toasted sugar with sea salt, vanilla, and grass-grazed milk. A perfect balance of salty and sweet. Contains dairy. We cannot make substitutions.

12 oz glass bottle of Coke, sweetened with real cane sugar and imported from Mexico.

12 oz can of Dr. Pepper.

12 oz can of Coke.

12 oz can of Diet Coke.

12 oz can of La Croix's natural lemon flavored sparkling water.