Farmhouse Kitchen Thai Cuisine (Menlo Park)

Celebrate Chinese New Year with dumplings+dessert tea set for two.This set includes Shrimp Rolls, Crab Rangoon, Short Rib Buns, Sticky Rice in Lotus Leaf, Shrimp Har Gow, Pork Shumai, Piggy buns, Chow Mien, Dessert bites, Jasmine Tea and 3-tier party stand.

Assorted seafood:calamari, shrimp, scallops, sauteed in homemade spicy curry paste, basil, onion, bell pepper, and green beans served with white rice. (GF Option Available)

Jumbo lump crab meat, double eggs, twice-cooked rice shrimp paste onion, tomato, cilantro, and wrapped in lotus leaves served with bone broth. (GF Option Available)

Southern-style, fried mary’s chicken, turmeric and herbs, fried shallots, cucumber pickles, potato yellow dipping curry, roti bread, and blue rice.

Crunchy chicken in tamarind pineapple glazed, bell pepper, onion cashew nuts, and bonito flakes. Served in fresh pineapple and blue rice.

Slow-braised bone-in short rib in a Panang curry, grilled broccolini, bell pepper, onion, fried basil, and blue rice.

Slow cooked bone-in beef short rib, egg noodles, bone marrow broth, broccoli, thai basil, bean sprouts, cilantro, onion and chicharron garlic oil.

Whole Live Maine Lobster with prawns, scallops, PEI mussels, and calamaris cooked in yellow curry paste and spices. Serve with turmeric rice.

Zesty Pad Thai wrapped with pepper-thin Thai omelette, topped with out signature chicken. Sprinkled with bean sprout, chive and peanuts.

Must-Try famous Thai street food, Combination of Monterey Bay Calamari, prawns, scallops with house crispy pork belly and minced pork topped with fried egg. Prik Nam Pla and Blue rice

One of a kind Southern-style curry with spicy turmeric roots, fresh coconut meat, sprinkle with crispy basil serve in coconut shell with jasmine rice.

Set for 2 People. Fresh rolls with peanut sauce, Samosa, Narm Tok Rolls, Papaya Salad, Panang Short Rib, Hat Yai , Prawns Fried Rice, Pad Thai and Basil Eggplant with Blue rice and fried egg. Enjoy with complimentary drink Thai tea or Singha beer.

Sweeten up your loved one’s birthday with Farmhouse “Surprise Birthday Box” This set includes “ Ruk-Na” platter with a variety of dessert ++ Surprise birthday gift

Grilled marinated flank steak, grilled broccolini, house tamarind, and roasted rice sauce. Served with sticky rice.

Now you can make famous 'Farmhouse Blue Rice' at home. This kit includes Anchan - Butterfly Pea flowers, Jasmine rice, and easy-to-follow instructions. The portion yields 4 cups of cooked rice.

Half Maine Lobster, thin rice noodles, cage free egg, bean sprouts, chive, shallot Peanuts, crispy wontons, and Thai seafood sauce

Spicy noodles stir-fried with our house made Godmother sauce served with a braised beef rib.

Attention Spicy Food Lovers! You can now up level your spiciness with Pop’s Spicy Tray- Prik Nam Pla, Thai Chili Powder, Pop’s Chili Oil and The Godmother Sauce.

Fresh rice paper roll, tofu, mixed green, bean sprouts, mint, and vermicelli noodle. Chili peanut sauce. (GF)

Red Norland potato, caramelized onion, and carrot wrapped in pastry skin. Served with coconut curry sauce.

Fried white fish paste with red curry, kaffir lime, green bean served with cucumber, and peanut chili sauce.

Crispy organic wings, basil, and chili plum sauce.

Crispy crusted tiger prawns. Traditional Thai leafy green wrapped with a zesty mixture of lime, ginger, onion, roasted coconut, and peanuts with tamarind sauce.

Curry battered Monterrey squid in spicy pepper served with cilantro lime dipping.

Grilled snake river farm wagyu beef wrapped with mint, cilantro, and cucumber in cilantro lime vinaigrette.

Egg rolls skin wrapped glass noodle , carrot , shiitake mushroom, black pepper, light soy sauce served with sewn sour peanut sauce

Marinated shrimp wrapped in egg roll wrappers served with sweet and sour sauce.

Authentic Thai shrimp cake mixed with pork, garlic, cilantro and mushroom soy sauce served with Sweet plum sauce and cucumber.

Grilled marinated chicken breast on skewers, served with peanut sauce, roti and cucumber.

Wonton skin wrap mixed cream cheese, imitation crab, water chestnut, onion served with sweet and sour sauce.

Spicy. Hand shredded green papaya, garlic, fresh chili, cherry tomato, and Thai long beans. (GF)

Bangkok style, toasted coconut, shredded green mango crispy shallots, lemongrass, cilantro, peanuts, long beans, chili, kaffir lime, and dried shrimps with tamarind dressing.

Thai fermented Pork Sausage , crispy red curry rice, ginger, chili, shallot, cilantro, green onion, peanut and fresh Thai herbs.

Potato, onion, and crispy shallot

Medium spicy. Grilled eggplant, bell pepper, bamboo, and basil.

Medium spicy. Bell pepper, bamboo shoots, basil, and zucchini.

Fresh rice noodles, vegetable broth, soft tofu, Chinese broccoli, zucchini, carrots, bean sprouts, cilantro, and green onion.

Shredded organic chicken, fresh rice noodles, greens, cilantro, bean sprouts, green onion, and fried shallots.

Cage-free egg, onion, tomato, green onion, and cilantro.

Flat rice noodles, cage-free egg, carrot, and Asian broccoli.

Spicy. Flat rice noodles, bamboo shoots, bell pepper, basil, onion, and tomato.

House xo sauce and chili.

Bell pepper, basil, garlic, and Thai chili.

Thin rice noodles, fried tofu, cage-free egg, bean sprouts, chive, shallot, and peanuts.

Coconut soup, mushroom, tomato, cabbage, galangal, kaffir lime, lemongrass and long coriander.

Spicy and sour soup, lemongrass, kaffie lime, galangal, mushroom and Thai chili paste.

House mede thin layer crepe. Fresh cream. Thai Custard.

House made thin layer crepe, matcha green tea powder, fresh cream and green tea custard.

Decadent flourless chocolate cake with vanilla ice cream.

House favorite! with caramel sauce and vanilla ice cream.

Famous Thai dessert. Creamy and sweet sticky rice.