If you find yourself in San Francisco and hungry, but need vegetarian friendly options, then it's time to order from Fish N Gari. Choose the most affordable delivery or takeout option listed on t...show more
Seasonal pork cutlet breaded and deep fried.
Seasonal fresh vegetables in tempura batter and deep fried.
Shrimp and veggies in tempura batter and deep fried.
Shrimp and fish combined with fresh veggies.
Grilled chicken with teriyaki sauce.
Grilled beef with teriyaki sauce.
Grilled salmon with teriyaki sauce.
Lightly salted mackerel and grill.
Grilled miso marinated black cod.
Deep fried tofu cubes topped with binto flakes.
Boiled spinach with sesame dressing.
Pork Japanese pot stickers.
Deep fried soft shelled crab.
Boiled salted beans.
Grilled eggplant topped with ginger sauce and bonito flakes.
Breaded deep fried oyster.
Hawaiian-Style tuna salad.
Grilled yellowtail collar.
Seared albacore with ponzu sauce.
Seared tuna with ponzu sauce.
Grilled chicken skewers.
Grilled squid.
Marinated seaweed salad.
Mixed greens with salad dressing.
Cucumber in vinegar dressing.
Ebi, crabmeat, tako and cucumber in vinegar dressing.
Chicken noodle soup.
Beef noodle soup.
Tempura noodle soup.
Seafood noodle soup.
Pork cutlet rice bowl.
Chicken rice bowl.
Beef rice bowl.
Varieties of fish rice bowl.
Eel rice bowl.
Tuna rice bowl.
California roll and 6 pieces chef's choice nigiri.
Rock n roll 8 pieces and chef's choice nigiri.
Crab and avocado.
Crab, avocado, tobiko.
Shrimp and cucumber.
Shrimp and avocado.
Unagi and avocado.
Spicy tuna and cucumber.
Salmon and avocado.
California deep fried.
Soft shell crab, cucumber and avocado.
Cream cheese and smoked salmon.
Grilled salmon skin, cucumber.
Spicy yellowtail, cucumber and scallion.
Shrimp tempura with cucumber and avocado.
Real crab meat.
Eel, cucumber, avocado, tobiko.
Eel, shrimp tempura, avocado, tobiko.
California roll topped with spicy tuna and tobiko.
California roll topped with variety of fish.
Tempura vegetables wrapped with soy paper.
Tempura bids, softshell crab with eel sauce.
Crab meat, fish, avocado wrapped with cucumber in ponzu sauce.
Avocado, eel topped with scallop in spicy sauce.
Cucumber, avocado topped with tuna and yellowtail.
White tuna Q and avocado, topped with butterfish lightly torched.
Salmon, cucumber, avocado topped with lightly torched tuna.
Shrimp tempura, walnut, avocado with honey sauce.
California roll topped with salmon and lemon.
Fried spicy tuna with tobiko.
Seasoned pork cutlet breaded and deep fried
Seasoned fresh vegetables in tempura batter and deep fried.
Shrimps and veggies in tempura batter, deep fried.
Shrimp and fish combined with fresh veggie.
Grilled chicken with teriyaki sauce.
Grilled beef with teriyaki sauce.
Grilled salmon with teriyaki sauce.
Lightly salted mackerel.
Grilled miso marinated black cod.
Small container
Small container
Small container
California roll (12 pieces), spicy tuna roll (12 pieces), avocado maki (6 pieces), rainbow roll (8 pieces), Nigiri (10 pieces), (tuna, sake, hamachi, ebi, unagi).
California roll (18 pieces), screaming roll (12 pieces), rock n' roll (12 pieces), kappa maki (12 pieces), walnut prawn roll (8 pieces), snow beauty roll (8 pieces), Nigiri (10 pieces) (tuna, sake, hamachi, albacore, butter fish).
Californa roll (18 pieces), salmon avocado roll (12 pieces), dragon roll (16 pieces), ocean breeze roll (16 pieces), avocado maki (12 pieces), sashimi (18 pieces), Nigiri (10 pieces) (Chef's choice).
Avocado maki (6 pieces), kappa (6 pieces), oshinko maki (6 pieces), futo maki (5 pieces), shitake maki (5 pieces), kanpyo maki (6 pieces), and ume shiso maki (6 pieces).
Seasonal pork cutlet breaded & deep fried.
Seasonal fresh vegetables in tempura batter & deep fried.
Shrimp & veggies in tempura batter & deep fried.
Shrimp & & fish combinaed with fresh veggies.
Fried chicken cutlet.
Grilled chicken with teriyaki sauce.
Grilled beef with teriyaki sauce.
Grilled salmon with teriyaki sauce.
Lightly salted mackerel & grill.
Grilled miso marinated black cod.
Choice of 2 items, 3 items, 2 items, or 3 items.
Choice of 2 items, 3 items, 2 items, or 3 items.
Deep fried tofu cubes topped with binto flakes.
Boiled spinach with sesame dressing.
Pork Japanese pot stickers.
Deep fried soft shelled crab.
Boiled salted beans.
Grilled eggplant topped with ginger sauce and bonito flakes.
Breaded deep fried oyster.
Tuna salad in Hawaiian style.
Grilled yellowtail collar.
Seared Albacore w/ ponzu sauce.
Seared tofu w/ ponzu sauce.
2 Grilled Chicken Skewers.
Grilled Squid.
Marinated seaweed salad.
Mixed greens with salad dressing.
Cucumber in vinegar dressing.
Ebi, crabmeat, tako and cucumber in vinegar dressing.
Chicken noodle soup.
Beef noodle soup.
Tempura noodle soup.
Seafood noodle soup.
Pork cutlet rice bowl.
Chicken rice bowl.
Beef rice bowl.
Varieties of fish rice bowl.
Eel rice bowl.
Tuna rice bowl.
California roll & 6 pieces Chef's choice nigiri.
30 pieces
Rock N Roll 8 pieces & Chef's choice nigiri.
12 pieces.
18 pieces.
Tuna.
Yellowtail.
Salmon.
Scallop.
Eel.
Salmon Roe.
Shrimp.
Mackerel.
Flying Fish Eggs.
White tuna.
Octopus.
Escolar.
Sweet shrimp.
Tofu skin.
Mushroom.
Egg.
Spicy scallop.
Crab.
Squid.
Umi Masu
Striped Bass.
Tuna.
Salmon.
Yellowtail.
Mackerel.
White tuna.
Escolar.
Octopus.
Sweet shrimp.
Umi Masu.
Cucumber.
Pickle.
Veggie, eggcake.
Mixed fresh veggies.
Mushroom.
Shrimp.
Tuna.
Yellowtail.
Salmon.
Sweetened Squash.
Plum paste w/ mint leaf.
Crab and avocado.
Crab, avocado, tobiko.
Shrimp and cucumber.
Shrimp and avocado.
Unagi and avocado.
Spicy tuna and cucumber.
Salmon & Avocado
California deep fried.
Soft shell crab, cucumber and avocado.
Cream cheese and smoked salmon.
Grilled salmon skin, cucumber.
Spicy yellowtail, cucumber and scallion.
Shrimp tempura with cucumber and avocado.
Real crab meat.
Eel, cucumber, avocado, tobiko.
Eel, shrimp tempura, avocado, tobiko.
California roll topped with spicy tuna & tobiko.
California roll topped with variety of fish.
Tempura vegetables wrapped with soy paper.
Tempura bids, softshell crab with eel sauce.
Crab meat, fish, avocado wrapped w/ cucumber in ponzu sauce.
Avocado, eel topped with scallop in spicy sauce.
Cucumber, avocado topped w/ tuna & yellowtail.
White tuna Q/Avo, topped w/ butterfish lightly torched.
Salmon, cucumber, avocado topped with lightly torched tofu.
Shrimp tempura, walnut, avocado with honey sauce.
California roll topped with salmon & lemon.
Fried spicy tuna with tobiko.
Seasonal pork cutlet breaded & deep fried.
Seasonal fresh vegetables in tempura batter & deep fried.
Shrimp & veggies in tempura batter & deep fried.
Shrimp & & fish combinaed with fresh veggies.
Fried chicken cutlet.
Grilled chicken with teriyaki sauce.
Grilled beef with teriyaki sauce.
Grilled salmon with teriyaki sauce.
Lightly salted mackerel & grill.
Grilled miso marinated black cod.
Choice of 2 items, 3 items, 2 items, or 3 items.
Choice of 2 items, 3 items, 2 items, or 3 items.
Small container.
Small container.
Small container.
12 pc CA Roll, 12 pc Spicy Tuna Roll, 6 pc Avocado Maki, 8 pc Rainbow Roll, 10 pc Nigiri (Tuna, Sake, Hamachi, Albacore)
18 pc CA Roll, 12 pc Screaming Roll, 12 pc Rock 'n' Roll, 12 pc Kappa Maki, 8 pc Walnut Prawn Roll, 8 pc Snow Beauty Roll, 10 pc Nigiri (Tuna, Sake, Hamachi, Albacore).
18 Pc CA Roll, 12 Pc Salmon Avocado Roll, 16 Pc Dragon Roll, 16 Pc Ocean Breeze Roll, 12 Pc Avocado Maki, 18 pc Sashimi, 10 pc Nigiri - Chef's Choice.
6 pc Avocado Maki, 6 pc Kappa, 6 pc Oshinko Maki, 5 pc Futomaki, 6 pc Kanpyo Maki, 6 pc Ume Shiso Maki.
Deep fried cubes topped with binto flakes.
Pork Japanese pot stickers.
Boiled salted beans.
Breaded deep fried oyster.
Grilled yellowtail collar.
Seared tuna with ponzu sauce.
Boiled spinach with sesame dressing.
Deep fried soft shelled crab.
Grilled eggplant topped with ginger sauce and bonito flakes.
Tuna salad in hawaiian style.
Seared albacore with ponzu sauce.
2 grilled chicken skewers.
Grilled squid.
Marinated seaweed salad.
Mixed greens with salad dressing.
Cucumber with vinegar dressing.
Ebi, crab meat, tako and cucumber in vinegar dressing.
Chicken noodle soup.
Beef noodle soup.
Tempura noodle soup.
Seafood noodle soup.
Pork cutlet rice bowl.
Chicken rice bowl.
Beef rice bowl.
Varieties of fish rice bowl.
Eel rice bowl.
Tuna rice bowl.
Eel, cucumber, avocado and tobiko.
Eel, shrimp tempura, avocado and tobiko.
California roll topped with spicy tuna and tobiko.
California roll topped with a variety of fish.
Tempura vegetables wrapped with soy paper.
Tempura bits, soft-shelled crab with mango chutney dressing.
Crab meat, fish, avocado wrapped with cucumber in ponzu sauce.
Avocado and eel topped with scallop in a spicy sauce.
Cucumber and avocado topped with tuna and yellow tail.
White tuna. cucumber and avocado topped with butter fish lightly torched.
Salmon, cucumber and avocado topped with lightly torched tuna.
Shrimp tempura, walnut and avocado with honey sauce.
California roll topped with salmon and lemon.
Fried spicy tuna with tobiko.
Avocado.
Cucumber.
Pickle.
Veggie and egg cake.
Mixed fresh veggies.
Mushroom.
Shrimp.
Tuna.
Yellowtail.
Salmon.
Sweetened squash.
Plum paste with mint leaf.
Crab and avocado.
Crab, avocado and tobiko.
Shrimp and cucumber.
Shrimp and avocado.
Unagi and avocado.
Spicy tuna and cucumber.
California roll deeply fried.
Soft shell crab, cucumber and avocado.
Cream cheese and smoked salmon.
Grilled salmon skin and cucumber.
Spicy yellow tail, cucumber and scallion.
Shrimp tempura with cucumber and avocado.
Real crab meat.
Tuna. 5 pieces.
Salmon. 5 pieces.
Yellowtail. 5 pieces.
Mackerel. 5 pieces.
White tuna. 5 pieces.
Escolar. 5 pieces.
Octopus. 5 pieces.
Sweet shrimp. 5 pieces.
Umi Masu.
Tuna. 2 pieces.
Yellowtail. 2 pieces.
Salmon. 2 pieces.
Scallop. 2 pieces.
Eel. 2 pieces.
Salmon roe. 2 pieces.
Shrimp. 2 pieces.
Mackerel. 2 pieces.
Flying fish eggs. 2 pieces.
White tuna. 2 pieces.
Octopus. 2 pieces.
Escolar. 2 pieces.
Sweet shrimp. 2 pieces.
Tofu skin. 2 pieces.
Mushroom. 2 pieces.
Egg. 2 pieces.
Spicy scallop.
Crab. 2 pieces.
Squid. 2 pieces.
Umi masn.
Striped bass.
California roll and 6 pieces of chef's choice nigiri.
30 Pieces.
Rock and roll and 8 pieces of chef's choice nigiri.
12 Pieces.
18 pieces.
Seasonal pork cutlet breaded and deep fried. Served with miso soup, salad and rice.
Seasoned fresh vegetables in tempura batter and deep fried. Served with miso soup, salad and rice.
Shrimps and veggies in tempura batter and deep fried. Served with miso soup, salad and rice.
Shrimp and fish combined with fresh veggies. Served with miso soup, salad and rice.
Served with miso soup, salad and rice.
Grilled chicken with teriyaki sauce. Served with miso soup, salad and rice.
Grilled beef with teriyaki sauce. Served with miso soup, salad and rice.
Grilled salmon with teriyaki sauce. Served with miso soup, salad and rice.
Lightly salted mackerel. Served with miso soup, salad and rice.
Grilled miso marinated black cod. Served with miso soup, salad and rice.
Small container.
Small container.
Small container.
Chicken noodle soup.
Cucumber in vinegar dressing.
California roll topped with spicy tuna and tobiko.
Deep-fried cubes topped with binto flakes.
Boiled spinach with sesame dressing.
Pork Japanese pot stickers.
Deep-fried soft-shelled crab.
Boiled salted beans.
Grilled eggplant topped with ginger sauce and bonito flakes.
Breaded deep-fried oyster.
Tuna salad in Hawaiian style.
Grilled yellowtail collar.
Seared albacore with ponzu sauce.
Seared tuna with ponzu sauce.
Two grilled chicken skewers.
Grilled squid.
Marinated seaweed salad.
Mixed greens with salad dressing.
Cucumber in vinegar dressing.
Ebi, crabmeat, tako and cucumber in vinegar dressing.
Chicken noodle soup.
Beef noodle soup.
Tempura noodle soup.
Seafood noodle soup.
Pork cutlet rice bowl.
Chicken rice bowl.
Beef rice bowl.
Varieties of fish rice bowl.
Eel rice bowl.
Tuna rice bowl.
Seasonal pork cutlet breaded and deep-fried.
Seasoned fresh vegetables in tempura batter and deep-fried.
Shrimps and veggies in tempura batter and deep-fried.
Shrimp and fish combined with fresh veggies.
Fried chicken cutlet.
Grilled chicken with teriyaki sauce.
Grilled beef with teriyaki sauce.
Grilled salmon with teriyaki sauce.
Lightly salted mackerel and grill.
Grilled miso marinated black cod.
California roll and six pcs chef's choice nigiri.
Rock n roll eight pieces and chef's choice nigiri.
Avocado.
Cucumber.
Pickle.
Veggie, eggcake.
Mixed fresh veggies.
Mushroom.
Shrimp.
Tuna.
Yellowtail.
Salmon.
Sweetened squash.
Plum paste with mint leaf.
Crab and avocado.
Crab, avocado, tobiko.
Shrimp and cucumber.
Shrimp and avocado.
Unagi and avocado.
Spicy tuna and cucumber.
Salmon and avocado.
California deep-fried.
Soft shell crab, cucumber and avocado.
Cream cheese and smoked salmon.
Grilled salmon skin, cucumber.
Spicy yellowtail, cucumber and scallion.
Shrimp tempura with cucumber and avocado.
Real crab meat.
Eel, cucumber tempura, avocado, tobiko.
Eel, shrimp tempura, avocado, tobiko.
California roll topped with spicy tuna and tobiko.
California roll topped with variety of fish.
Tempura vegetables wrapped with soy paper.
Tempura bids, soft shelled crab with eel sauce.
Crab meat, fish, avocado wrapped with cucumber in ponzu sauce.
Avocado, eel topped with scallop in spicy sauce.
Cucumber, avocado topped with tuna and yellowtail.
White tuna, avocado topped with butterfish lightly torched.
Salmon, cucumber, avocado topped with lightly torched tuna.
Shrimp tempura, walnut, avocado with honey sauce.
California roll topped with salmon and lemon.
Fried spicy tuna with tobiko.
Last updated July 19, 2023