Hero Ranch Kitchen

Tender red and gold beets, local almond crusted goat cheese, candied pecans, tender arugula, white balsamic vinaigrette.

Marinated and grilled Mediterranean octopus, mixed greens, fingerling potatoes, feta cheese, and kalamata olives.

A mix of our freshest greens, vine-ripened tomatoes, cucumbers, shaved carrots, micro arugula, feta cheese crumbles.

Baby iceberg, blue cheese, avocado, candied bacon, cherry tomatoes, corn, sweet peppers, micro cilantro, avocado blue cheese dressing.

Lemon & stone ground mustard dressing, fresh parmesan, soft boiled egg.

14oz bone-in, potato mash, bacon-infused Brussel sprouts, tri-color sweet potato chips.

Potato mash, sautéed spinach, poached egg.

7oz, homemade truffle butter, fresh shaved black truffles, served with Irish white cheddar scalloped potatoes.

Homemade Hero Ranch BBQ Sauce, Vidalia Onion Rings, Chipotle Napa Cabbage Slaw.

Freshly shredded zucchini & yellow squash zoodle, parmesan cheese, Italian sausage, and beef bolognese.

Grilled airline chicken breast with lemon butter caper sauce and mashed potatoes.

1/2lb 100% braveheart blank Angus, lettuce, tomato, bacon, cheese, brioche bun served with Kennebec potato chips.

Italian sausage, pork, beef, veal, bechamel.

Freshly shredded zucchini & yellow squash zoodle, parmesan cheese, Italian sausage, and beef bolognese.

Iceberg lettuce, tomato, dill pickle chips, horseradish aioli, brioche bun.

Crispy crusted prawns, curry peanut & fresh ginger lime reduction, Fresno peppers, fresh mango.

Fresh ginger, avocado and garlic relish, Fresno chilies, sherry soy citrus vinaigrette.

Corn shaved off the cob, cilantro aioli, cotija, pico de gallo, guacamole, fresh lime, lettuce cup.

Blue lake green beans, poblano aioli.

Citrus infused carnitas, radish, crema, cotija, pico de gallo, guacamole, fresh lime, lettuce cup.

Wild Dungeness crab, house-made remoulade, Asian napa cabbage slaw, chipotle aioli.

Fresh jicama, homemade guacamole, corn nuts, radish, micro cilantro, chipotle aioli.

Lemon vinaigrette, tzatziki, tomato-cucumber relish.

Fresh finely chopped ahi, wrapped in avocado, siracha & wasabi aioli, crunchy topping.

Kennebec potatoes, parmesan, chopped parsley.

House-made butter cake, crème anglaise, fresh strawberries.

Orange curacao brioche, callebaut chocolate chips, caramel.

House-made cobbler, fresh mixed berries served in a sizzling skillet with vanilla ice cream.

House-made.