Order from Hikari Sushi & Grill to enjoy some of the best Japanese in Redwood City. Looking to find the cheapest way to order Hikari Sushi & Grill? Choose the most affordable delivery or takeout ...show more
6 pcs yellowtail, pine nuts with ponzu sauce & truffle oil.
Seared salmon, topped with Onion, jalapeno, fried garlic sliced & house sauce.
Seared albacore, spicy radish, onion, green onion, sesame seed & tataki sauce.
Sliced seared strip loin topped with onion, green onion, sesame seed, fried garlic & ponzu sauce.
Chopped spicy tuna, lobster salad, avocado with chips & house sauce.
Deep fried whole soft shell crab, served with homemade salsa & house sauce.
2 pieces of shrimp & vegetables served with tempura sauce.
4 pcs deep fried shrimp served with tempura sauce.
Deep fried baby octopus served with house sauce.
Pan fried scallop with mushrooms & homemade garlic butter.
6 pcs Pork & chiken pot sticker.
4 pcs panko fried oyster with tonkatsu sauce.
Mixed seasonal vegetables with tempura sauce.
6 pcs vegetable pot sticker.
Deep fried tofu with tempura sauce, bonito flake, dry seaweed & green onion.
Spring mixed salad with house dressing.
Seaweed salad.
Tuna, octopus, cucumber, tobiko, seaweed salad & onion with house sauce.
Seared tuna, avocado, spring mixed salad served with tataki sauce.
Assorted sashimi, spring mixed with garlic dressing & olive oil.
Fresh Tofu, tomato, avocado, spring mix with house miso dressing.
Cucumber & seaweed in vinegar sauce.
Chopped mixed seafood, cucumber in vinegar sauce.
Pan0fried soybean with house garlic sauce.
Soybean.
Tuna.
Yellowtail & green onion.
Chopped Toro & green onion.
Snow crab & avocado.
Spicy tuna, cucumber, avocado, kaiware & shiso.
Jalapeno & yellowtail.
Salmon, cucumber & spicy mayo.
Salmon & cream cheese.
Scallop, avocado, tobiko, green onion & spicy mayo.
Eel, avocado & eel sauce.
Eel, mango & eel sauce.
Shrimp tempura, cucumber & eel sauce.
Tempura salmon skin, cucumber, shiso, kaiware, green onion & eel sauce.
Deep fried soft shell crab, cucumber, shiso, avocado, kaiware, tobiko & eel sauce.
Shrimp tempura, snow crab, unagi, avocado w. eel sauce.
Lobster salad, cucumber topped with salmon, avocado, tobiko crunchy flakes & house sauce.
Unagi, avocado topped with seared escolar, onion, green onion, tobiko, fried garlic & house sauce.
Salmon, avocado, lemon, lemon topped with hamachi & garlic sauce.
Shrimp tempura, avocado topped with spicy tuna, albacore, jalapeno & spicy sauce.
Shrimp tempura, asparagus topped with seared scallop, tobiko, green onion spicy mayo & eel sauce wrapped in soy paper.
Shrimp tempura, avocado topped with spicy tuna, unagi & spicy mayo.
Spicy tuna, avocado topped with spicy scallop, green onion & tobiko.
Hamachi, avocado topped with tuna, salmon & spicy mayo.
Deep fried soft shell crab, avocado, green onion, tobiko, house sauce, wrapped in soy paper.
Salmon, tobiko, green onion topped with seared bluefin toro, wasabi tobiko & wasabi soy sauce.
Unagi, avocado, tamago topped with tuna, albacore, avocado & tobiko.
Unagi, avocado, mango topped with tuna, albacore, avocado & tobiko.
Hamachi, albacore & avocado topped with seared escolar.
Snow crab, avocado topped with assorted fish & avocado.
Tobiko, avocado, cucumber topped with salmon & sliced lemon.
Shrimp tempura topped with eel, avocado, tobiko, sesame, eel sauce & Japanese mayo.
Spicy tuna with tempura asparagus, jalapeno topped with wasabi tobiko & spicy sauce.
Red crab, avocado, tobiko with a side of Japanese mayo.
Snow crab, cucumber, avocado, tamago, cooked shrimp topped with tobiko & Japanese mayo.
Snow crab, avocado topped with baked salmon, spicy mayo & unagi sauce, green onion, sesame.
Tuna, yellowtail, salmon avocado wrapped in cucumber with ponzu sauce.
Spicy tuna, tobiko, avocado wrapped in cucumber with ponzu sauce.
Sliced American Kobe beef, wrapped with avocado, asparagus topped with minced ginger, fried garlic, onion, green onion & Ponzu Sauce.
Deep fried spicy tuna, avocado roll with green onion, sesame, tobiko & house sauce on top.
Deep fried California roll with green onion, sesame, tobiko & house sauce on top.
Deep fried Philly roll with green onion, sesame, tobiko & house sauce on top.
Deep fried tuna roll with spicy sauce, green onion, tobiko & sesame on top.
Deep fried assorted fish, avocado roll with spicy sauce, green onion, tobiko & sesame on top.
Yellowtail belly 5 pieces.
Yellowtail 5 pieces.
Tuna 5 pieces.
Scallop - 5 pieces.
Albacore Tuna - 5 pieces.
Mackerel - 5 pieces.
Salmon Belly - 5 pieces.
Salmon - 5 pieces.
5 pieces.
Sea Urchin - 5 pieces.
Octopus - 5 pieces.
Medium fatty blue tuna belly - 3 pieces.
Fatty bluefin tuna belly - 3 pieces.
Pork flavor ramen with marinated braised pork, bamboo shoot, boiled egg, corn, red ginger, green onion, tree fungus, bean sprouts, dry seaweed & fried garlic.
Pork or soy flavor ramen with deep fried chicken, corn, romaine lettuce, green onion, red ginger, dry seaweed & fried garlic.
Minced chicken miso broth, marinated braised pork, corn, red ginger & wakame.
Soy flavor ramen with bean sprouts, corn, lettuce, broccoli, mushroom, dry seaweed, green onion.
Pan-fried udon with onion, bean sprouts, carrot, mushroom, ginger, garlic, bonito flakes, green onion, sesame & beef.
Pan-fried udon with onion, bean sprouts, carrot, mushroom, ginger, garlic, bonito flakes, green onion, sesame, fish cake & seafood.
Egg, scallop, shrimp fried riec with garlic butter, tobiko & green onion.
Egg, kimchi, green onion, kurobuta, bean sprouts.
Choke of beef, kurobuta tonkatsu or chicken katsu with homemade curry sauce.
Chef's unique especially fishes of the day. Some with fresh wasabi, miso soup & house dessert.
Chef's unique especially fishes of the day. Some with fresh wasabi, miso soup & house dessert.
2 spoons of uni, quail egg, ikura, green onion ponzu sauce.
Three kinds of chef choice seafood with special sauce.
2 pieces. Sweet Shrimp.
2 pieces. Cooked shrimp.
2 pieces.
2 pieces. Yellowtail belly.
Yellowtail.
2 pieces. Hokkaido scallop.
2 pieces. Salmon Roe.
2 pieces. Tuna.
2 pieces. Snow crab.
2 pieces. Mackerel.
2 pieces. Salmon belly.
2 pieces. Salmon.
2 pieces. Albacore Tuna.
2 pieces. Octopus.
2 pieces. Home made egg omelet.
2 pieces. Flying fish roe.
2 pieces. Eel.
2 pieces. Sea Urchin.
2 pieces. Medium fatty bluefin tuna belly.
2 pieces. Fatty bluefin tuna belly.
Tempura sweet potato topped with grilled eggplant & avocado.
Shiitake mushroom, kanpyo, pickle radish, cucumber topped with avocado & thinly sliced lemon.
Cucumber, avocado, asparagus & kaiware.
Tempura eggplant, sweet potato, pimpkin, asparagus wrapped in soy paper.
Cucumber roll.
Cooked winter melon.
Pickled radish.
Cooked shiitake mushroom.
Grilled eggplant.
Tofu skin.
Served with miso soup. Uni, ama ebi, hotate, and assorted chef choice sashimi.
Served with miso soup. Assorted chef choice sashimi over sushi rice.
Served with miso soup. 5 Pcs chef choice nigiri & 4 Pcs sashimi & choice of rainbow roll or dragon roll.
7 Pcs chef choice nigiri & choice of spicy tuna roll or california roll or salmon avocado roll.
Salmon sashimi and ikura over sushi rice.
fresh sea urchin and ikura over sushi rice.
Barbecue eel over rice.
2 skewers. Grilled Japanese style scallop with yakitori sauce.
2 skewers. Chicken, green onion with yakitori sauce.
2 skewers. Japanese style chicken wing.
2 skewers. Chicken skin with yakitori sauce.
Grilled eel with homemade unagi sauce & sesame.
2 skewers. Grilled Japanese style lamb chops.
2 skewers. Kurobuta pork belly.
2 skewers. Japanese style sausage.
Grilled Japanese rice cake wrapped with bacon.
2 skewers. Beef strip loin.
2 skewers. Dock breast.
2 skewers. Shishito pepper with salt & bonito flakes.
2 skewers. Mushroom with yakitori sauce.
2 skewers. Okra with salt.
2 skewers. Brussel sprout with salt.
2 skewers. Grilled yellowtail collar with salt & pepper served with ponzu sauce.
2 skewers. 2 pieces grilled salmon collar with salt & pepper served with ponzu sauce.
Grilled whole squid with salt.
Serve with miso soup rice & spring mix salad, choose 1 item below.
Fresh Tofu, tomato, avocado, spring mix with house miso dressing.
Pan-fried udon with onion, bean sprouts, carrot, mushroom, ginger, garlic, bonito flakes, green onion, sesame, fish cake & seafood.
Egg, scallop, shrimp fried riec with garlic butter, tobiko & green onion.
Salmon, tobiko, green onion topped with seared bluefin toro, wasabi tobiko & wasabi soy sauce.
Pan-fried udon with onion, bean sprouts, carrot, mushroom, ginger, garlic, bonito flakes, green onion, sesame & beef.
6 pcs yellowtail, pine nuts with ponzu sauce & truffle oil.
Seared salmon, topped with Onion, jalapeno, fried garlic sliced & house sauce.
Seared albacore, spicy radish, onion, green onion, sesame seed & tataki sauce.
Sliced seared strip loin topped with onion, green onion, sesame seed, fried garlic & ponzu sauce.
Chopped spicy tuna, lobster salad, avocado with chips & house sauce.
Deep fried whole soft shell crab, served with homemade salsa & house sauce.
2 pieces of shrimp & vegetables served with tempura sauce.
4 pcs deep fried shrimp served with tempura sauce.
Deep fried baby octopus served with house sauce.
Pan fried scallop with mushrooms & homemade garlic butter.
6 pcs Pork & chiken pot sticker.
4 pcs panko fried oyster with tonkatsu sauce.
Mixed seasonal vegetables with tempura sauce.
6 pcs vegetable pot sticker.
Deep fried tofu with tempura sauce, bonito flake, dry seaweed & green onion.
Spring mixed salad with house dressing.
Seaweed salad.
Tuna, octopus, cucumber, tobiko, seaweed salad & onion with house sauce.
Seared tuna, avocado, spring mixed salad served with tataki sauce.
Assorted sashimi, spring mixed with garlic dressing & olive oil.
Fresh Tofu, tomato, avocado, spring mix with house miso dressing.
Cucumber & seaweed in vinegar sauce.
Chopped mixed seafood, cucumber in vinegar sauce.
Pan0fried soybean with house garlic sauce.
Soybean.
Tuna.
Yellowtail & green onion.
Chopped Toro & green onion.
Snow crab & avocado.
Spicy tuna, cucumber, avocado, kaiware & shiso.
Jalapeno & yellowtail.
Salmon, cucumber & spicy mayo.
Salmon & cream cheese.
Scallop, avocado, tobiko, green onion & spicy mayo.
Eel, avocado & eel sauce.
Eel, mango & eel sauce.
Shrimp tempura, cucumber & eel sauce.
Tempura salmon skin, cucumber, shiso, kaiware, green onion & eel sauce.
Deep fried soft shell crab, cucumber, shiso, avocado, kaiware, tobiko & eel sauce.
Shrimp tempura, snow crab, unagi, avocado w. eel sauce.
Lobster salad, cucumber topped with salmon, avocado, tobiko crunchy flakes & house sauce.
Unagi, avocado topped with seared escolar, onion, green onion, tobiko, fried garlic & house sauce.
Salmon, avocado, lemon, lemon topped with hamachi & garlic sauce.
Shrimp tempura, avocado topped with spicy tuna, albacore, jalapeno & spicy sauce.
Shrimp tempura, asparagus topped with seared scallop, tobiko, green onion spicy mayo & eel sauce wrapped in soy paper.
Shrimp tempura, avocado topped with spicy tuna, unagi & spicy mayo.
Spicy tuna, avocado topped with spicy scallop, green onion & tobiko.
Hamachi, avocado topped with tuna, salmon & spicy mayo.
Deep fried soft shell crab, avocado, green onion, tobiko, house sauce, wrapped in soy paper.
Salmon, tobiko, green onion topped with seared bluefin toro, wasabi tobiko & wasabi soy sauce.
Unagi, avocado, tamago topped with tuna, albacore, avocado & tobiko.
Unagi, avocado, mango topped with tuna, albacore, avocado & tobiko.
Hamachi, albacore & avocado topped with seared escolar.
Snow crab, avocado topped with assorted fish & avocado.
Tobiko, avocado, cucumber topped with salmon & sliced lemon.
Shrimp tempura topped with eel, avocado, tobiko, sesame, eel sauce & Japanese mayo.
Spicy tuna with tempura asparagus, jalapeno topped with wasabi tobiko & spicy sauce.
Red crab, avocado, tobiko with a side of Japanese mayo.
Snow crab, cucumber, avocado, tamago, cooked shrimp topped with tobiko & Japanese mayo.
Snow crab, avocado topped with baked salmon, spicy mayo & unagi sauce, green onion, sesame.
Tuna, yellowtail, salmon avocado wrapped in cucumber with ponzu sauce.
Spicy tuna, tobiko, avocado wrapped in cucumber with ponzu sauce.
Sliced American Kobe beef, wrapped with avocado, asparagus topped with minced ginger, fried garlic, onion, green onion & Ponzu Sauce.
Deep fried spicy tuna, avocado roll with green onion, sesame, tobiko & house sauce on top.
Deep fried California roll with green onion, sesame, tobiko & house sauce on top.
Deep fried Philly roll with green onion, sesame, tobiko & house sauce on top.
Deep fried tuna roll with spicy sauce, green onion, tobiko & sesame on top.
Deep fried assorted fish, avocado roll with spicy sauce, green onion, tobiko & sesame on top.
Yellowtail belly 5 pieces.
Yellowtail 5 pieces.
Tuna 5 pieces.
Scallop - 5 pieces.
Albacore Tuna - 5 pieces.
Mackerel - 5 pieces.
Salmon Belly - 5 pieces.
Salmon - 5 pieces.
5 pieces.
Sea Urchin - 5 pieces.
Octopus - 5 pieces.
Medium fatty blue tuna belly - 3 pieces.
Fatty bluefin tuna belly - 3 pieces.
Pork flavor ramen with marinated braised pork, bamboo shoot, boiled egg, corn, red ginger, green onion, tree fungus, bean sprouts, dry seaweed & fried garlic.
Pork or soy flavor ramen with deep fried chicken, corn, romaine lettuce, green onion, red ginger, dry seaweed & fried garlic.
Minced chicken miso broth, marinated braised pork, corn, red ginger & wakame.
Soy flavor ramen with bean sprouts, corn, lettuce, broccoli, mushroom, dry seaweed, green onion.
Pan-fried udon with onion, bean sprouts, carrot, mushroom, ginger, garlic, bonito flakes, green onion, sesame & beef.
Pan-fried udon with onion, bean sprouts, carrot, mushroom, ginger, garlic, bonito flakes, green onion, sesame, fish cake & seafood.
Egg, scallop, shrimp fried riec with garlic butter, tobiko & green onion.
Egg, kimchi, green onion, kurobuta, bean sprouts.
Choke of beef, kurobuta tonkatsu or chicken katsu with homemade curry sauce.
Chef's unique especially fishes of the day. Some with fresh wasabi, miso soup & house dessert.
Chef's unique especially fishes of the day. Some with fresh wasabi, miso soup & house dessert.
2 spoons of uni, quail egg, ikura, green onion ponzu sauce.
Three kinds of chef choice seafood with special sauce.
2 pieces. Sweet Shrimp.
2 pieces. Cooked shrimp.
2 pieces.
2 pieces. Yellowtail belly.
Yellowtail.
2 pieces. Hokkaido scallop.
2 pieces. Salmon Roe.
2 pieces. Tuna.
2 pieces. Snow crab.
2 pieces. Mackerel.
2 pieces. Salmon belly.
2 pieces. Salmon.
2 pieces. Albacore Tuna.
2 pieces. Octopus.
2 pieces. Home made egg omelet.
2 pieces. Flying fish roe.
2 pieces. Eel.
2 pieces. Sea Urchin.
2 pieces. Medium fatty bluefin tuna belly.
2 pieces. Fatty bluefin tuna belly.
Tempura sweet potato topped with grilled eggplant & avocado.
Shiitake mushroom, kanpyo, pickle radish, cucumber topped with avocado & thinly sliced lemon.
Cucumber, avocado, asparagus & kaiware.
Tempura eggplant, sweet potato, pimpkin, asparagus wrapped in soy paper.
Cucumber roll.
Cooked winter melon.
Pickled radish.
Cooked shiitake mushroom.
Grilled eggplant.
Tofu skin.
Served with miso soup. Uni, ama ebi, hotate, and assorted chef choice sashimi.
Served with miso soup. Assorted chef choice sashimi over sushi rice.
Served with miso soup. 5 Pcs chef choice nigiri & 4 Pcs sashimi & choice of rainbow roll or dragon roll.
7 Pcs chef choice nigiri & choice of spicy tuna roll or california roll or salmon avocado roll.
Salmon sashimi and ikura over sushi rice.
fresh sea urchin and ikura over sushi rice.
Barbecue eel over rice.
2 skewers. Grilled Japanese style scallop with yakitori sauce.
2 skewers. Chicken, green onion with yakitori sauce.
2 skewers. Japanese style chicken wing.
2 skewers. Chicken skin with yakitori sauce.
Grilled eel with homemade unagi sauce & sesame.
2 skewers. Grilled Japanese style lamb chops.
2 skewers. Kurobuta pork belly.
2 skewers. Japanese style sausage.
Grilled Japanese rice cake wrapped with bacon.
2 skewers. Beef strip loin.
2 skewers. Dock breast.
2 skewers. Shishito pepper with salt & bonito flakes.
2 skewers. Mushroom with yakitori sauce.
2 skewers. Okra with salt.
2 skewers. Brussel sprout with salt.
2 skewers. Grilled yellowtail collar with salt & pepper served with ponzu sauce.
2 skewers. 2 pieces grilled salmon collar with salt & pepper served with ponzu sauce.
Grilled whole squid with salt.
Serve with miso soup rice & spring mix salad, choose 1 item below.
Six pieces pork and chicken pot sticker.
Snow crab and avocado.
Soybean.
Shrimp tempura topped with eel, avocado, tobiko, sesame, eel sauce, and Japanese mayo.
Two pieces shrimp and vegetables served with tempura sauce.
Four pieces deep fried shrimp served with tempura sauce.
Seaweed salad.
Seven pieces chef choice nigiri and choice of spicy tuna roll or California roll or salmon avocado roll.
Six pieces yellowtail, pine nuts with ponzu sauce and truffle oil.
Seared salmon, topped with onion, jalapeño, fried garlic sliced, and house sauce.
Seared albacore, spicy radish, onion, green onion, sesame seed, and tataki sauce.
Chopped spicy tuna, lobster salad, avocado with chips and house sauce.
Deep fried whole soft shell crab, served with homemade salsa and house sauce.
Two pieces shrimp and vegetables served with tempura sauce.
Four pieces deep fried shrimp served with tempura sauce.
Deep fried baby octopus served with house sauce.
Deep fried chicken served with spicy mayo sauce.
Pan fried scallop with mushrooms and homemade garlic butter.
Six pieces pork and chicken pot sticker.
Four pcs panko fried oyster with tonkatsu sauce.
Mixed seasonal vegetables with tempura sauce.
Six pieces vegetable pot sticker.
Deep fried tofu with tempura sauce, bonito flake, dry seaweed, and green onion.
Tofu, green onion, and seaweed.
Spring mixed salad with house dressing.
Seaweed salad.
Tuna, octopus, cucumber, tobiko, seaweed salad, and onion with house sauce.
Seared tuna, avocado, spring mixed salad served with tataki sauce.
Assorted sashimi, spring mixed with garlic dressing & olive oil.
Fresh tofu, tomato, avocado, spring mix with house miso dressing.
Cucumber and seaweed in vinegar sauce.
Chopped mixed seafood, cucumber in vinegar sauce.
Pan Fried soybean with house garlic sauce.
Soybean.
Sweet Shrimp.
Cooked shrimp.
Yellowtail belly.
Yellowtail.
Hokkaido scallop.
Salmon roe.
Tuna.
Snow crab.
Mackerel.
Salmon belly.
Salmon.
Albacore tuna.
Octopus.
Homemade egg omelette.
Flying fish roe.
Eel.
Sea urchin.
Medium fatty bluefin tuna belly.
Fatty bluefin tuna belly.
Yellowtail belly.
Yellowtail.
Scallop.
Tuna.
Albacore tuna.
Mackerel.
Salmon belly.
Salmon.
Sea urchin.
Octopus.
Medium fatty blue tuna belly.
Fatty bluefin tuna belly.
Tuna.
Yellowtail and green onion.
Chopped toro and green onion.
Snow crab and avocado.
Spicy tuna, cucumber, avocado, kaiware, and shiso.
Jalapeño and yellowtail.
Salmon, cucumber, and spicy mayo.
Salmon and cream cheese.
Scallop, avocado, tobiko, green onion, and spicy mayo.
Eel, avocado, and eel sauce.
Eel, mango, and eel sauce.
Shrimp tempura, cucumber, and eel sauce.
Tempura salmon skin, cucumber, shiso, kaiware, green onion, and eel sauce.
Deep fried soft shell crab, cucumber, shiso, avocado, kaiware, tobiko, and eel sauce.
Shrimp tempura, snow crab, unagi, avocado with eel sauce.
Tuna.
Yellowtail and green onion.
Chopped toro and green onion.
Snow crab and avocado.
Spicy tuna, cucumber, avocado, kaiware, and shiso.
Jalapeño and yellowtail.
Salmon, cucumber, and spicy mayo.
Salmon and cream cheese.
Scallop, avocado, tobiko, green onion, and spicy mayo.
Eel, avocado, and eel sauce.
Eel, mango, and eel sauce.
Shrimp tempura, cucumber, and eel sauce.
Tempura salmon skin, cucumber, shiso, kaiware, green onion, and eel sauce.
Deep fried soft shell crab, cucumber, shiso, avocado, kaiware, tobiko, and eel sauce.
Shrimp tempura, snow crab, unagi, avocado with eel sauce.
Lobster salad, cucumber topped with salmon, avocado, tobiko crunchy flakes, and house sauce.
Unagi, avocado topped with seared escolar, onion, green onion, tobiko, fried garlic, and house sauce.
Salmon, avocado, lemon, lemon topped with hamachi and garlic sauce.
Shrimp tempura, avocado topped with spicy tuna, albacore, jalapeño, and spicy sauce.
Shrimp tempura, asparagus topped with seared scallop, tobiko, green onion spicy mayo, and eel sauce sauce wrapped in soy paper.
Shrimp tempura, avocado topped with spicy tuna, unagi, and spicy mayo.
Spicy tuna, avocado topped with spicy scallop, green onion, and tobiko.
Hamachi, avocado topped with tuna, salmon, and spicy mayo.
Deep fried soft shell crab, avocado, green onion, tobiko, house sauce, wrapped in soy paper.
Salmon, tobiko, green onion topped with seared bluefin toro, wasabi tobiko, and wasabi soy sauce.
Unagi, avocado, tamago topped with tuna, albacore, avocado, and tobiko.
Unagi, avocado, mango topped with tuna, albacore, avocado, and tobiko.
Hamachi, albacore & avocado topped with seared escolar.
Snow crab, avocado topped with assorted fish and avocado.
Tobiko, avocado, cucumber topped with salmon and sliced lemon.
Shrimp tempura topped with eel, avocado, tobiko, sesame, eel sauce, and Japanese mayo.
Spicy tuna with tempura asparagus, jalapeño topped with wasabi tobiko and spicy sauce.
Red crab, avocado, tobiko with side of Japanese mayo.
Snow crab, cucumber, avocado, tamago, cooked shrimp topped with tobiko, and Japanese mayo.
Snow crab, avocado topped with baked salmon, spicy mayo, and unagi sauce, green onion, sesame.
Tuna, yellowtail, salmon avocado wrapped in cucumber with ponzu sauce.
Spicy tuna, tobiko, avocado wrapped in cucumber with ponzu sauce.
Sliced American kobe beef, wrapped with avocado, asparagus topped with minced ginger, fried garlic, onion, green onion, and ponzu sauce.
Deep fried spicy tuna, avocado roll with green onion, sesame, tobiko, and house sauce on top.
Deep fried California roll with green onion, sesame, tobiko, and house sauce on top.
Deep fried philly roll with green onion, sesame, tobiko, and house sauce on top.
Deep fried tuna roll with spicy sauce, green onion, tobiko, and sesame on top.
Deep fried assorted fish, avocado roll with spicy sauce, green onion, tobiko, and sesame on top.
Pork flavor ramen with marinated braised pork, bamboo shoot, boiled egg, corn, red ginger, green onion, tree fungus, bean sprouts, dry seaweed, and fried garlic.
Pork or soy flavor ramen with deep fried chicken, corn, romaine lettuce, green onion, red ginger, dry seaweed, and fried garlic.
Minced chicken miso broth, marinated braised pork, corn, red ginger, and wakame.
Soy flavor ramen with bean sprouts, corn, lettuce, broccoli, mushroom, dry seaweed, green onion.
Pan fried udon with onion, bean sprouts, carrot, mushroom, ginger, garlic, bonito flakes, green onion, sesame, and beef.
Pan fried udon with onion, bean sprouts, carrot, mushroom, ginger, garlic, bonito flakes, green onion, sesame, fish cake, and seafood.
Egg, scallop, shrimp fried rice with garlic butter, tobiko, and green onion.
Egg, kimchi, green onion, kurobuta, bean sprouts.
Choice of beef, kurobuta tonkatsu or chicken katsu with homemade curry sauce.
Grilled Japanese style scallop with yakitori sauce.
Chicken, green onion with yakitori sauce.
Japanese style chicken wing.
Chicken skin with yakitori sauce.
Grilled Japanese style lamb chops.
Kurobuta pork belly.
Japanese style sausage.
Grilled japanese rice cake wrapped with bacon.
Beef strip loin.
Dock breast.
Shishito pepper with salt and bonito flakes.
Mushroom with yakitori sauce.
Okra with salt.
Brussel sprout with salt.
Grilled yellowtail collar with salt and pepper served with ponzu sauce.
Two pieces grilled salmon collar with salt and pepper served with ponzu sauce.
Grilled whole squid with salt.
Uni, ama ebi, hotate, and assorted chef choice sashimi.
Assorted chef choice sashimi over sushi rice.
Five pieces chef choice nigiri and four pieces sashimi and choice of rainbow roll or dragon roll.
Seven pieces chef choice nigiri and choice of spicy tuna roll or California roll or salmon avocado roll.
Salmon sashimi and ikura over sushi rice.
Fresh sea urchin and ikura over sushi rice.
Barbecue eel over rice.
Tempura sweet potato topped with grilled eggplant and avocado.
Shiitake mushroom, kanpyo, pickle radish, cucumber topped with avocado and thinly sliced lemon.
Cucumber, avocado, asparagus, and kaiware.
Tempura eggplant, sweet potato, pumpkin, asparagus wrapped in soy paper.
Cucumber roll.
Cooked winter melon.
Pickled radish.
Cooked shiitake mushroom.
Grilled eggplant.
Tofu skin.
Serve with miso soup rice and spring mix salad.
Chef's unique specially fishes of the day. Some with fresh wasab
Chef's unique specially fishes of the day. Some with fresh wasabi
Two spoons of uni, quail egg, ikura, green onion ponzu sauce.
Rainbow, dragon, 49er, warriors, crunchy lobster.
Chef's choice assorted nigiri sushi.
California, spicy tuna, spicy hamachi, sake avo, salmon skin, ebi tempura, the rock, sweet potato, kappa maki, avocado maki.
Last updated June 24, 2021