Ready to try some of the best American in Cupertino? Then it's time to order from Hobee's California Restaurant. Looking to find the cheapest way to order Hobee's California Restaurant? Choose th...show more
An entrée salad with spring mix, grilled chicken, pears, apples, walnuts, dried fruit and Bleu cheese. Served with a raspberry vinaigrette dressing.
An entrée spring mix salad with grilled chicken, roasted vegetables, mixed olives, beans, artichoke hearts, tomatoes and Feta cheese. Served with a Balsamic vinaigrette.
An entrée salad with romaine lettuce, grilled chicken, crunchy croutons, red onion and fresh grated Parmesan in a Caesar dressing.
With mayonnaise, lettuce and pickle.
With mayonnaise, lettuce and pickle.
Avocado, turkey bacon, mayonnaise, lettuce and tomato.
Jack and Cheddar cheese with thinly-sliced green apples and turkey bacon.
Butter-grilled Ciabatta filled with a fried egg, turkey bacon, Jack and Cheddar cheese, avocado and tomato.
Triple decker turkey, Jack cheese, turkey bacon, mayonnaise, lettuce, tomato and pickle.
Grilled chicken breast, Jack and Cheddar cheese, tomato and Classic Basil pesto.
Fresh spinach, tomato, Feta and Santorini olive mix on garlic-grilled Ciabatta.
Turkey patty, Swiss cheese and sautéed onions on grilled “Zebra” Rye with a side of Thousand Island dressing.
Topped with sautéed mushrooms, onion, special seasoning and Swiss cheese.
Topped with turkey bacon and Cheddar cheese.
Topped with Gouda cheese, caramelized onions and a rich barbecue sauce.
Topped with guacamole, our spicy salsa fresca and queso fresco.
Topped with turkey bacon, crumbled Bleu cheese and spicy Sriracha.
Your choice of patty...
A whole wheat tortilla filled with steamed veggies, grilled tofu, brown rice pilaf, Jack and Cheddar cheese.
A whole wheat tortilla filled with sautéed turkey, mushrooms, spinach, onions, brown rice pilaf, Jack and Cheddar.
See breakfast page for description.
A whole wheat tortilla filled with chicken, mushrooms, brown rice pilaf, Jack and Cheddar Cheese.
A garlic tortilla filled with blackened chicken strips, crumbled Bleu cheese, tomatoes, green onion, turkey bacon and Jack cheese. Served with a small order of black bean chili, rice and Bleu cheese dressing.
A variety of fresh seasonal vegetables, rice, turkey and garlic wrapped in a large spinach tortilla. Topped with a Teriyaki glaze.
A spinach tortilla filled with chilled, chopped turkey breast, salsa fresca, lettuce, Jack and Cheddar, and Chipotle mayonnaise.
Corn tortillas filled with Mahi Mahi, shredded cabbage, tropical fruit salsa and cilantro. Hawaiian-Style!
Fettuccine tossed with your choice of creamy Classic Basil pesto, Chipotle pesto or Sundried Tomato pesto with Parmesan cheese.
Penne pasta tossed with mushrooms, garlic, green onion, seasonal veggies, olive oil, and topped with Parmesan cheese.
Mushrooms, green onions and sliced chicken breast strips sautéed together and tossed with fettuccine pasta in a creamy Sundried Tomato pesto, with Parmesan cheese.
Fettuccine tossed with salmon, mushrooms, spinach, chopped tomato, garlic, capers, lemon, herbs and olive oil.
Penne pasta tossed with spicy Chipotle-Alfredo, gourmet chicken apple sausage, red bell peppers, green onion, mushrooms and topped with Parmesan cheese.
Your choice of grilled chicken or salmon filet topped with our tangy Chipotle-Tomatillo sauce and sliced avocado.
Your choice of grilled chicken or salmon filet topped with a criss-cross of Classic Basil pesto and Sundried Tomato pesto.
Your choice of grilled chicken or salmon filet topped with a zesty mix of olives, artichoke hearts, roasted red pepper, Feta cheese and Balsamic vinegar.
Your choice of grilled chicken or salmon filet topped with our Honey-Pineapple Teriyaki glaze and tropical fruit salsa.
Fresh steamed seasonal vegetables and grilled tofu with your choice of Tomato-Basil, Classic Basil pesto, Chipotle pesto or Teriyaki. Sauce served mixed in or on the side. Served over brown rice pilaf.
Our vegetarian chili served over brown rice pilaf or “Country-style” hashbrowns and topped with grated Jack and Cheddar cheese, queso fresco, sour cream and salsa fresca.
Our Latin-style casserole made with tortilla strips, black olives, onions, sweet corn, tomato sauce, Jack and Cheddar cheese. Topped with avocado, sour cream, queso fresco and salsa fresca.
Your choice of strawberry, blueberry or banana. Made with frozen yogurt, low-fat milk, honey and whipped topping.
Strawberries, bananas, and blueberries with frozen yogurt, low-fat milk, honey and whipped topping.
Smooth character, smoky, dark tones and a striking finish.
Favorite morning wake-up, naturally sweet.
Black bean chili and cheese, topped with guacamole, sour cream and salsa fresca.
Mushrooms, tomatoes, green peppers, sausage or ham, Jack and Cheddar cheese.
“Country-style” hashbrowns (yes, inside!), diced ham, Jack and Cheddar cheese.
Turkey bacon, mushrooms, spinach, red onion, Swiss cheese and topped with Sundried Tomato pesto.
Chicken, artichoke hearts, mushrooms, fresh spinach, Jack and Cheddar cheese and topped with tomatillo sauce.
Our super EGGLESS alternative! Tofu scrambled with a blend of seasonings (including cumin), fresh spinach, mushrooms, onion and tomato.
Farm-fresh eggs scrambled with Jack and Cheddar cheese, topped with queso fresco.
Spinach, sautéed mushrooms, eggs, Jack and Cheddar cheese.
Mushrooms, tomato, green peppers, eggs, Jack and Cheddar cheese.
Ground turkey, fresh spinach, red onion, eggs and Gouda cheese.
Chorizo, tomato, green onion, eggs and Jack and Cheddar cheese.
Chicken apple sausage, tomato, mushrooms, red onion, eggs and Gouda cheese.
Featuring our thick sliced Cinnamon-Orange Swirl Bread.
With ham or sausage and one egg.
Two farm-fresh eggs (any style), and Hobee’s “Country-style” hashbrowns, served with Blueberry Coffeecake or toast.
Two farm-fresh eggs served with “Countrystyle” hashbrowns and your choice of Blueberry Coffeecake or toast.
Red potato hash with salmon, artichoke hearts and red pepper served with two farm-fresh eggs and Blueberry Coffeecake or toast.
A tortilla topped with black bean chili, cheese, two eggs, sour cream, and tomatillo sauce.
A tortilla filled with rice, Jack and Cheddar cheese and eggs scrambled with mushrooms, peppers and tomatoes. Topped with sour cream, guacamole and salsa fresca.
Butter-grilled Ciabatta filled with a fried egg, turkey bacon, Jack and Cheddar cheese, avocado and tomato.
Topped with sautéed mushrooms, onion, Jack and Cheddar cheese.
Topped with diced ham, Jack and Cheddar cheese.
Topped with Jack and Cheddar cheese, salsa fresca, queso fresco, guacamole and sour cream ¡¡Que rico!!
Topped with turkey bacon, spinach, mushrooms, Jack and Cheddar cheese.
Topped with chicken apple sausage, mushrooms, tomato, green peppers, Tomato-Basil sauce, Parmesan, Jack and Cheddar cheese.
Topped with grilled chicken breast strips, diced tomato, Jack and Cheddar cheese, and Classic Basil pesto.
Served with fresh banana slices, low-fat milk.
All you can eat with a variety of toppings!
Served with a side of Strawberry-Yogurt sauce.
Last updated October 2, 2020