Order from Hometown Noodle Restaurant to enjoy some of the best Vietnamese in Redwood City. Looking to find the cheapest way to order Hometown Noodle Restaurant? Choose the most affordable delive...show more
5 rolls. Cha gio. Ground pork, long rice, carrots, onion and taro are combined with added spices and then wrapped into rolls. Then deep fried in vegetable oil. Served with lettuce, carrot, radish and cilantro with house special fish sauce.
2 big rolls. Nem nuong cuon. Grilled pork ball, lettuce, bean sprouts and rice noodles are wrapped in thin rice sheets and then a roll. Served with house special peanut sauce.
4 rolls. Cha gio tom. Whole shrimp, ground pork, long rice, carrots, onion and taro are combined with added spice and then wrapped into rolls. Then deep-fried in vegetable oil. Served with lettuce, carrot, radish and cilantro with house special fish sauce.
2 big rolls. Goi cuon. Boiled shrimp, lettuce, bean sprouts and rice noodles wrapped in thin rice sheets and then a roll. Served with house special peanut sauce.
2 big rolls. Heo cuon. Grilled pork, lettuce, bean sprouts and rice noodle are wrapped in thin rice sheets and then a roll. Served with house special fish sauce.
2 big rolls. Ga cuon. Grilled chicken, lettuce, bean sprouts and rice noodles are wrapped in thin rice sheets and then a roll. Served with house special fish sauce.
2 big rolls. Goi cuon chay. Tofu, carrot, lettuce, bean sprout, radish and thin noodles wrapped in thin rice sheets and then a roll. Served with house special peanut sauce.
7 pieces. Cha gio chay. Tofu, carrot, and radish are combined with added spices and then wrapped into rolls. Then deep fried in vegetable oil. Served with lettuce, carrot, radish and cilantro.
Pho dac biet. Round steak, well done brisket, tendon and tripe. Accompanied with a plate of bean sprouts, basil leaves a wedge of lime or lemon and slices of jalapeno.
Pho tai. Round steak. Accompanied with a plate of bean sprouts, basil leaves a wedge of lime or lemon and slices of jalapeno.
Pho tai chin. Round steak and well done brisket. Accompanied with a plate of bean sprouts, basil leaves a wedge of lime or lemon and slices of jalapeno.
Pho tai gan. Round steak and tendon. Accompanied with a plate of bean sprouts, basil leaves a wedge of lime or lemon and slices of jalapeno.
Pho tai sach. Round steak, tendon and tripe. Accompanied with a plate of bean sprouts, basil leaves a wedge of lime or lemon and slices of jalapeno.
Pho gan tai sach. Round steak, tendon and tripe. Accompanied with a plate of bean sprouts, basil leaves a wedge of lime or lemon and slices of jalapeno.
Pho ga. White meat chicken. Accompanied with a plate of bean sprouts, basil leaves a wedge of lime or lemon and slices of jalapeno.
Pho bo vien. Meat balls. Accompanied with a plate of bean sprouts, basil leaves a wedge of lime or lemon and slices of jalapeno.
Pho hai san. Served with prawns, fish balls and squids. Accompanied with a plate of bean sprouts, basil leaves a wedge of lime or lemon and slices of jalapeno.
Medium bowl. Pho duoi bo. Served with oxtail. Accompanied with a plate of bean sprouts, basil leaves a wedge of lime or lemon and slices of jalapeno.
Choice of shrimp, chicken or vegetarian.
Banh hoi heo nuong. Made by packaging thin rice noodles together tightly into paddies, then cut into squares. Combined with mint leaves, lettuce, cucumber, carrot, radish and cilantro. Served with house special fish sauce.
Banh hoi bo nuong. Made by packaging thin rice noodles together tightly into paddies, then cut into squares. Combined with mint leaves, lettuce, cucumber, carrot, radish and cilantro. Served with house special fish sauce.
Banh hoi tom nuong. Made by packaging thin rice noodles together tightly into paddies, then cut into squares. Combined with mint leaves, lettuce, cucumber, carrot, radish and cilantro. Served with house special fish sauce.
Banh hoi tom heo nuong. Made by packaging thin rice noodles together tightly into paddies, then cut into squares. Combined with mint leaves, lettuce, cucumber, carrot, radish and cilantro. Served with house special fish sauce.
Banh hoi tom bo nuong. Made by packaging thin rice noodles together tightly into paddies, then cut into squares. Combined with mint leaves, lettuce, cucumber, carrot, radish and cilantro. Served with house special fish sauce.
Banh hoi tom ga nuong. Made by packaging thin rice noodles together tightly into paddies, then cut into squares. Combined with mint leaves, lettuce, cucumber, carrot, radish and cilantro. Served with house special fish sauce.
Banh hoi nem nuong. Made by packaging thin rice noodles together tightly into paddies, then cut into squares. Combined with mint leaves, lettuce, cucumber, carrot, radish and cilantro. Served with house special fish sauce.
Bun thit nuong. Choice of grilled pork, beef rolls or chicken. It's combined with bean sprouts, shredded lettuce, cucumber and garnished with toasted peanuts. Served with house special fish sauce.
Bun bo xao. It's combined with bean sprouts, shredded lettuce, cucumber and garnished with toasted peanuts. Served with house special fish sauce.
Bun cha gio. It's combined with bean sprouts, shredded lettuce, cucumber and garnished with toasted peanuts. Served with house special fish sauce.
Bun tom nuong. It's combined with bean sprouts, shredded lettuce, cucumber and garnished with toasted peanuts. Served with house special fish sauce.
Bun tom nuong voi. Choice of grilled pork, beef rolls or chicken. It's combined with bean sprouts, shredded lettuce, cucumber and garnished with toasted peanuts. Served with house special fish sauce.
Bun cha gio voi. Choice of grilled pork, beef rolls or chicken. It's combined with bean sprouts, shredded lettuce, cucumber and garnished with toasted peanuts. Served with house special fish sauce.
Com chien thap cam. Served with shrimp, grilled pork and chicken.
Choice of chicken, grilled pork or shrimp.
Mi xao thap cam. Served with shrimp and chicken.
Mi xao ga.
Mi xao tom.
Mi xao don. Served with shrimp and chicken.
Com ga xao sa ot. Served with steamed rice, lettuce and sliced cucumber.
Com ga xao lan. Served with steamed rice, lettuce and sliced cucumber.
Com ga xao rau. Served with steamed rice, lettuce and sliced cucumber.
Com tom xao rau. Served with steamed rice, lettuce and sliced cucumber.
Com bo luc lac. Served with steamed rice, lettuce and sliced cucumber.
Com thit nuong. Choise of grilled pork, beef or chicken. Served with steamed rice, lettuce and sliced cucumber.
Com cha gio voi. Choice of grilled pork, beef or chicken. Served with steamed rice, lettuce and sliced cucumber.
Com bo xao bong cai. Served with steamed rice, lettuce and sliced cucumber.
Com ga xao ca tim. Served with steamed rice, lettuce and sliced cucumber.
Hu tieu chay.
Com rau xao dau hu.
Com dau hu xao sa ot.
Com dau hu xao lan.
Mi xao chay. Served with tofu, bean sprout, carrot, cabbage, celery and broccoli.
Dau hu xao ca tim.
Mi xao don chay.
Bun xao chay.
Ga xao xa ot.
Ga xao ca-ri.
Ga xao rau.
Ga xao ca tim.
Heo nuong.
Ga nuong.
Bo nuong.
Bo luc lac.
Bo xao bong cai.
Tom rang muoi.
Tom rang me.
Tom xao ca-ri.
Tom xao nam.
Tom xao rau.
Tom muc xao sa ot.
Muc xao cay.
Cafe sua da.
Soda chanh.
Tra Thai.
Cam vat.
Nuoc dua.
Soda xi mui.
Sua dau nanh.
Da Chanh.
Please contact the merchant for the desired drink selection.
Tra.
Last updated November 2, 2020