La Costa Restaurant

Fresh hass avocado tomato, onion and cilantro.

Flour tortillas fi lled with melted monterey jack cheese .

Melted monterey jack cheese with chorizo or roasted strips of green pasilla chile, fl our or corn tortillas .

Crispy corn tortillas layered fried beans, Monterey Jack Cheese, jalapeños, tomato and onion.

Deep fried corn tartlets topped with beans, cheese, chorizo, avocado, salsa and red onion .

Cooked halibut or shrimp mixed with onion, tomato and cilantro, topped with sliced avocado .

Crispy calamari served with cocktail sauce and fresh lime .

Escargot prepared with parsley margarine in shells served with a roll .

Fresh chesapeake oysters served in their shell .

Fresh chesapeake oysters broiled with spinach, white cream sauce and a touch of pernod liquor.

Raw shrimp marinated in habanero, lime juice with cucumbers, onions, cilantro and *spicy jalapeños .

Chilled seafood salad with cooked shrimp and calamari chunks, marinated fi sh, octopus and scallops, fresh cucumber, tomato and onion tossed in la costa’s italian dressing topped with a fresh oyster.

Seafood platter of shrimp, halibut calamari chunks, octopus, scallops sautéed w/paprika, mushrooms, onions, Tomato in our signature garlic margarine. Served with roll .

Halibut fi let grilled on the fl at iron. Served with house soup or salad, garlic potatoes & sauteed vegetables, tortillas or mexican roll.

Tender fi let sautéed with fresh mushrooms in margarine, wine and lemon.Served with house soup or salad, garlic potatoes & sautéed vegetables, tortillas or Mexican roll

Pan-seared halibut, in your choice of jalapeño & spanish olives or mild bell pepper, tomato and onion sauce Served with rice and vegetables.Served with house soup or salad, garlic potatoes & sautéed vegetables, tortillas or Mexican roll.

Mexican sea bass fi let sautéed with wine, fresh mushrooms and spanish olives.Served with house soup or salad, garlic potatoes & sautéed vegetables, tortillas or Mexican roll.

Boneless rainbow trout from idaho sautéed with fresh mushrooms in margarine, wine and lemon.Served with house soup or salad, garlic potatoes & sautéed vegetables, tortillas or Mexican roll.

Salmon fi let sautéed with almond slices and wine.Served with house soup or salad, garlic potatoes & sautéed vegetables, tortillas or Mexican roll.

Swordfi sh steak grilled, topped with parsley butter.Served with house soup or salad, garlic potatoes & sautéed vegetables, tortillas or Mexican roll.

Craisins and sliced almonds tossed with balsamic vinaigrette.

Grilled chicken breast on romaine lettuce with roll and your choice of dressing.

Grilled salmon on romaine lettuce tossed with cilantro dressing, sliced mango, tomato. Served with a roll .

Chunk light tuna with mayonnaise, served with boiled egg, tomato and avocado slices. Served with a roll

Served with house soup or salad garlic potatoes, rice & sautéed vegetables, tortillas or Mexican roll. Shrimp basted with sginature garlic margarine sauce grilled with shell on.

Served with house soup or salad garlic potatoes, rice and sautéed vegetables, tortillas or mexican roll.Shrimp sautéed with your choice of spicy* jalapeño & olives or mild bell pepper, tomato and onion sauce.

Served with house soup or salad garlic potatoes, rice and sautéed vegetables, tortillas or Mexican rol.Shrimp sautéed in red chili sauce spiced up with Japanese crushed chili pepper.

Served with house soup or salad garlic potatoes, rice and sautéed vegetables, tortillas or mexican roll.Shrimp sautéed with onions, green bell peppers and tomato

Served with house soup or salad garlic potatoes, rice and sauteed vegetables, tortillas or Mexican roll.Shrimp filled with crab meat and cheese, wrapped in bacon and broiled.

Served with house soup or salad garlic potatoes, rice and sauteed vegetables, tortillas or Mexican roll.Shrimp wrapped in bacon deep fried on a skewer with bell peppers and onions.

Mexican meatball soup with vegetables.

Beef shank stew with carrots, cabbage, celery and corn on the cob.

Whole leg of chicken in broth with vegetables and rice.

Shrimp in fish soup with vegetables.

Halibut soup with vegetables.

Boston clam chowder.

Shrimp, clam, mussel, scallops, crab, halibut and calamari chuncks in fish broth with vegetables.

Served with house soup or salad, rice or garlic potatoes & sauteed vegetables and tortillas or mexican roll. Tasty fresh-water tilapia deep-fried whole.

Served with house soup or salad, rice or garlic potatoes & sauteed vegetables and tortillas or mexican roll.Imported red snapper deep-fried whole.

Served with house soup or salad, rice or garlic potatoes & sauteed vegetables and tortillas or Mexican roll.A thin round of calamari sauteed in wine, lemon and margarine with mushrooms.

Served with house soup or salad, rice or garlic potatoes & sauteed vegetables and tortillas or Mexican roll.Shrimp, halibut, abalone type, octopus, clam and scallop in a delightful tomato, herb and wine sauce.

Served with house soup or salad, rice or garlic potatoes & sauteed vegetables and tortillas or mexican roll. Your choice of half or whole pacifi c lobster basted with garlic margarine sauce grilled with shell on.

Served with house soup or salad, rice or garlic potatoes & sauteed vegetables and tortillas or mexican roll. Half pacific lobster pan-seared with your choice of spicy* jalapeno & olives or mild bell pepper, tomato and onion sauce.

Served with house soup or salad, rice or garlic potatoes & sauteed vegetables and tortillas or mexican roll.Platter of 10 oz. Grilled lobster, halibut, shrimp, scallops grilled w. Garlic margarine sauce, Octopus sauteed in ranchera sauce and fried calamari.

Charbroiled 8oz thin cut top sirloin served with rice and beans.

Tasty fl at iron grilled 8 oz. Chicken breast topped with a slice of grilled onion side of rice and vegetables

6 oz chicken breast grilled topped with *spicy cilantro sauce with side of rice and vegetables.

Charbroiled thin cut 8 oz. Top sirloin, grilled onions and pasilla chili, cheese enchilada, guacamole, rice & beans.

Charbroiled 8 oz. Top sirloin with shrimp basted with garlic margarine sauce served with beans, rice and vegetables.

Charbroiled top sirloin with shrimp fajitas.

Charbroiled new york strip served with a broiled tomato, sautéed vegetables and garlic potatoes.

Charbroiled rib eye served with a broiled tomato, sautéed vegetables and garlic potatoes.

Charbroiled 8oz tenderloin served with mushroom bordelaise sauce, a broiled tomato, sautéed vegetables and garlic potatoes.

Served with house soup or salad, rice & fried beans or frijoles de olla, tortillas or mexican roll. Pasilla chili filled with melted monterey jack cheese and grilled in a fluffy egg batter

Served with house soup or salad, rice & fried beans or frijoles de olla tortillas or mexican roll.Our signature red Pasilla chili sauce or green Tomatillo is flavorful but mild. Choose from chicken or cheese.

Served with house soup or salad, rice & fried beans or frijoles de ‘olla’, tortillas or mexican roll. Red enchilada and chile relleno.

Served with house soup or salad, rice & fried beans or frijoles de ‘olla’, tortillas or mexican roll. Diced grilled top sirloin in soft corn tortillas topped with onion, tomato and cilantro.

Served with house soup or salad, rice & fried beans or frijoles de ‘olla’, tortillas or mexican roll. Tilapia grilled fi let in corn tortillas topped with cabbage, onion, tomato and chipotle sauce. Served with french fries.

Served with house soup or salad, rice & fried beans or frijoles de ‘olla’, tortillas or mexican roll.Whole leg of chicken stewed in mole made with red chili, sesame seeds, peanuts and cocoa.

Served with house soup or salad, rice & fried beans or frijoles de ‘olla’, tortillas or Mexican roll.Strips of chicken, lightly tossed in fl our and grilled with onions, bell peppers and tomato.

Served with house soup or salad, rice & fried beans or frijoles de ‘olla’, tortillas or mexican roll.Beef slow-cooked in red chili sauce.

Served with house soup or salad, rice & fried beans or frijoles de ‘olla’, tortillas or Mexican roll. Pork meat stewed with zesty mild green tomatillo sauce.

Served with house soup or salad, rice & fried beans or frijoles de ‘olla’, tortillas or Mexican roll.Traditional fried pulled pork served with mexican salsa, guacamole and sour cream.

Served with house soup or salad, rice & fried beans or frijoles de ‘olla’, tortillas or Mexican roll.Pork meat slow-cooked with annato topped with red onions avocado and a side of golden plantains.

Grilled beef or chicken in a corn tortilla side of rice and beans.

Breaded breast of chicken sliced with a side of fruit or french fries.

Served with fruit or salad.

Served with rice and beans or vegetables.

Crispy rolled chicken taco with guacamole and rice or salad.

Grilled or breaded. Served with fruit or french fries.

Silky custard with caramel.

Served with mexican caramel.

Custard with kahlua liquor.

Fried plantains with mexican cream.

Guavas in their natural syrup with vanilla ice cream.

Moist cake layered with coffee and cheesecake frosting.

Served with creamy frosting

Served with vanilla ice cream

Prepared in onion, cucumber, cilantro and tomato sauce. Served with crackers.Lemon marinated halibut

Prepared in onion, cucumber, cilantro and tomato sauce. Served with crackers.Tender cooked shrimp.

Prepared in onion, cucumber, cilantro and tomato sauce. Served with crackers.Cooked shrimp, octopus and calamari chunks, Marinated scallops and halibut and a fresh chesapeake oyster.