LV Mar Tapas & Cocktails

Fish filet, tomatoes, avocado, cucumbers, lime, and tortilla chips.

Each. Beer battered fish filet, pico de gallo, cabbage, chipotle lime, and corn tortilla.

8 pieces. Chile de arbol spiced chicken wings.

Shredded chicken, poblano chile, mushrooms, onions, and chile de arbol sauce in a flour tortilla.

Ripe avocados, chile serrano, onions, cilantro, and tortilla chips.

Smoked pork loin, shredded pork, pickled onions, avocado, provolone cheese, and chipotle aioli.

Mexico city style hot dog: beef and pork sausage wrapped in bacon, grilled onions and jalapenos, chipotle, and mustard aioli.

Two crispy shredded chicken turnovers, Spanish chorizo, potato, cheese, black bean puree, and tomatillo salsa.

Hearts of palm, frisee, orange, avocado, onions, lemon, and chipotle dressing.

Potato dumplings, asparagus, mushrooms, carrots, serrano chiles, pumpkin seeds, cotija cheese, chile de arbol, and tomato sauce.

Lime cured octopus, scallops, fish filet, orange, red onion, habanero chile, and sweet plantain.

Warmed flat corn tortilla, black beans, Oaxaca cheese, avocado, tomato, cabbage, and red salsa.

2 per order. Pork belly, caviar, lime, salsa verde cruda, and cilantro.

2 per order. Grilled sliced steak, salsa roja, nopal and black beans pico de gallo, and cotija cheese.

2 per order. Corn truffle, chile de arbol sauce, epazote, and oaxaca cheese on corn tortilla.

Scallop, lobster tail meat, white fish, head on prawn, black alborio rice, plantain, mushrooms, herb, and serrano chili sauce.

Roasted natural chicken breast, carrots, asparagus, potato puree, and morita sauce.

Infused orange cream sponge cake, walnuts, caramelized plantains, and chocolate drizzle.

Sautéed white shrimp and Dungeness crab meat, Oaxaca cheese, wild mushrooms, onions and roasted poblano chiles, flour tortilla, cascabel chili sauce.

Crispy potato fritters, manchego cheese, smoked pork, Morita chile sauce.

Two crispy shredded chicken turnovers, Spanish chorizo, potato, cheese, black bean puree, tomatillo salsa.

Vegetarian. Crispy plantain, taro root, yucca chips, Morita chile, and peanut sauce, chile de Arbol sauce.

Seared ahi tuna, butternut squash, avocado, cumin chimichurri sauce.

Wild arugula, pears, candied walnuts, jicama, cotija cheese, serrano ham, lemon and sweet chipotle dressing.

Vegetarian. Organic butter lettuce, corn, cotija cheese, chile ancho dust, serrano chile and garlic dressing.

Vegetarian. Crispy plantain, taro root, yucca chips, Morita chile, and peanut sauce, chile de Arbol sauce.

Grilled head-on prawns, black mussels, mixed olives, baby potatoes, baby summer squash, chipotle, saffron tomato broth.

Potato dumplings, brussel sprouts, butternut squash, mixed mushrooms, serrano chiles, pumpkin seeds, cotija cheese, chile de arbol and tomato sauce.

Roasted brussel sprouts, walnuts, crispy serrano ham, shallots, pomegranate, manchego cheese.

Smoked pork loin sandwich, shredded pork, pickled onions, avocado, Oaxaca cheese, chipotle aioli.

Melted Oaxaca cheese mixed with onions, mushrooms, chiles, chile de Arbol sauce, handmade blue corn tortillas.

Two crispy shredded chicken turnovers, Spanish chorizo, potato, cheese, black bean puree, tomatillo salsa.

Sautéed white shrimp and Dungeness crab meat, Oaxaca cheese, wild mushrooms, onions and roasted poblano chiles, flour tortilla, cascabel chili sauce.

Crispy potato fritters, manchego cheese, smoked pork, Morita chile sauce.

Grilled natural chicken breast sandwich, bacon, sliced avocado, caramelized onions, butter lettuce, chipotle aioli.

homemade morcilla, salsa cruda, nopal & black bean pico de gallo, cotija cheese

Marinated halibut, pineapple Pico de Gallo, salsa verde.

Crispy scallop, cucumber, plantain, sweet habanero cream on jicama tortilla.

Vegetarian. Corn truffle, chile de arbol sauce, epazote, oaxaca cheese, corn tortilla.

Pork belly, caviar, lime, salsa verde cruda sauce, cilantro.

Grilled octopus and chorizo, olives, fennel, onions, serrano chile sauce.

Grilled sliced steak, salsa roja, nopal, and black beans Pico de Gallo, cotija cheese