Ready to try some of the best Japanese in San Jose? Then it's time to order from Miyakko Japanese Cuisine. Looking to find the cheapest way to order Miyakko Japanese Cuisine? Choose the most affo...show more
Deep fried tofu served in tempura sauce with spicy grated radish, green onion, and fish flakes.
Deeply fried pot sticker served with sweet and sour soy sauce.
6 Pieces. A stir-fried pot sticker.
Deep fried Japanese styled shrimp dumpling.
Stir-fried shrimp dumpling.
Cold tofu topped with grated ginger, green onion, fish flakes, and soy sauce.
Steamed salted green soybean in the pod.
Sauteed soybean in the pod with garlic and sweet soy sauce.
Boiled spinach sauteed with ponzu sauce.
5 Pieces. Fried oyster.
Deep fried chicken with special karaage powder.
2 Pieces. Deep fried soft shell crab served with ponzu sauce.
Battered and deep fried 2 pieces of shrimp and 6 pieces of vegetable.
Grilled yellowtail collar served with ponzu sauce.
Grilled salmon collar served with ponzu sauce.
4 Pieces. New Zealand green mussel baked with green onion, tobiko, unagi sauce, and spicy mayo sauce.
2 pieces skewered beef with vegetables.
3 pieces skewered chicken with vegetables.
2 pieces skewered BBQ Marinated with yakiniku sauce.
Iceberg lettuce, carrot and red cabbage with house yellow mustard vinegar dressing.
Seaweed salad.
Cucumber salad with vinegar dressing.
Assorted seafood and cucumber with soy sauce vinegar dressing.
Deep fried wild mushroom and asparagus with ponzu dressing and Unagi sauce.
Assorted sashimi and vegetables with spicy sauce and ponzu dressing.
Spring mix and lettuce with baked salmon skin with ponzu dressing and unagi sauce.
Various pickled vegetables.
Not include soup, salad, and rice. Thin sliced fresh jalapeno, pickled wasabi stem, red onion, radish sprout, and special truffle ponzu sauce. 6 Pieces.
Not include soup, salad, and rice. seared white tuna sashimi topped with red onion, green onion, and ponzu sauce.
Not include soup, salad, and rice. Uni shiso, radish sprout wrapped around with hirame, Sriracha sauce, green onion, and ponzu sauce. 4 Pieces.
Not include soup, salad, and rice. 4 Pieces. Steam monkfish liver, shiso, radish sprout wrapped around with hirame, Sriracha sauce, green onion and ponzu sauce.
Not include soup, salad, and rice. Sushi rice, ikura, tobiko, uni, and quail egg.
Not include soup, salad, and rice. Steamed monkfish liver, Sriracha sauce, green onion, and ponzu sauce.
Not include soup, salad, and rice. 7 Pieces. Seared mackerel sashimi, grated ginger, green onion, and ponzu sauce.
Not include soup, salad, and rice. 5 pieces of chef's choice sashimi.
Not include soup, salad, and rice. 6 Pieces. Oyster with red onion, enoki mushroom, green onion, tobiko, unagi sauce, and garlic butter sauce and jalapeno.
Not include soup, salad, and rice. Scallop baked with red onion, enoki mushroom, tobiko, green onion, unagi sauce, and spicy mayo sauce.
Not include soup, salad, and rice. 6 Pieces. Scallop topped with green onion, unagi sauce, and spicy sauce.
Not include soup, salad, and rice. Octopus, green onion, furikake, tonkatsu sauce, butter sauce, and fish flakes.
Not include soup, salad, and rice.
Not include soup, salad, and rice.
Not include soup, salad, and rice.
Not include soup, salad, and rice. 4 pieces of shrimp and 10 pieces of vegetable.
Not include soup, salad, and rice. Lightly salted grilled mackerel served with ponzu sauce.
Not include soup, salad, and rice. Breaded and deep fried lean pork loin served with tonkatsu sauce.
Not include soup, salad, and rice. Breaded and deep-fried chicken thigh served with tonkatsu sauce.
Not include soup, salad, and rice.
Not include soup, salad, and rice. Assorted fish and chicken rice soups.
Served with soup, salad, and rice. Japanese traditional square set meal with soup, salad, main dish breaded and deep-fried lean pork loin, and side dishes. Chicken and eggs over rice and some side dishes.
Served with soup, salad, and rice. Japanese traditional square set meal with soup, salad, main dish breaded and deep-fried lean pork loin, and side dishes. Agedashi tofu and eggs over rice and some side dishes.
Served with soup, salad, and rice. Japanese traditional square set meal with soup, salad, main dish breaded and deep-fried lean pork loin, and side dishes. Rice on side. Pork cutlet and eggs over rice and some side dishes.
Served with soup, salad, and rice. Japanese traditional square set meal with soup, salad, main dish breaded and deep-fried lean pork loin, and side dishes. Grilled chicken with teriyaki sauce and some side dishes.
Served with soup, salad, and rice. Japanese traditional square set meal with soup, salad, main dish breaded and deep-fried lean pork loin, and side dishes. Grilled beef with teriyaki sauce and some side dishes.
Served with soup, salad, and rice. Japanese traditional square set meal with soup, salad, main dish breaded and deep-fried lean pork loin, and side dishes. Grilled salmon with teriyaki sauce and some side dishes.
Served with soup, salad, and rice. Japanese traditional square set meal with soup, salad, main dish breaded and deep-fried lean pork loin, and side dishes. Grilled salmon marinated with miso sauce and some side dishes.
Served with soup, salad, and rice. Japanese traditional square set meal with soup, salad, main dish breaded and deep-fried lean pork loin, and side dishes. Grilled mackerel with vegetables and some side dishes.
Served with soup, salad, and rice. Japanese traditional square set meal with soup, salad, main dish breaded and deep-fried lean pork loin, and side dishes. 4 pieces of shrimp and 10 pieces of vegetable tempura and some side dishes.
Served with soup, salad, and rice. Japanese traditional square set meal with soup, salad, main dish breaded and deep-fried lean pork loin, and side dishes. Breaded and deep fried lean pork loin and some side dishes.
Served with soup, salad, and rice. Japanese traditional square set meal with soup, salad, main dish breaded and deep-fried lean pork loin, and side dishes. Breaded and deep-fried chicken thigh and some side dishes.
Served with soup, salad, and rice. Japanese traditional square set meal with soup, salad, main dish breaded and deep-fried lean pork loin, and side dishes. Beef stew with noodle and vegetables in a sweet soy sauce based broth and some side dishes.
Served with soup, salad, and rice. Japanese traditional square set meal with soup, salad, main dish breaded and deep-fried lean pork loin, and side dishes.
Served with soup, salad, and rice. Japanese traditional square set meal with soup, salad, main dish breaded and deep-fried lean pork loin, and side dishes. Tofu stew with noodle and vegetables in sweet soy sauce and some side dishes.
Served with soup, salad, and rice. Japanese traditional square set meal with soup, salad, main dish breaded and deep-fried lean pork loin, and side dishes. Noodle soup with chicken, egg and vegetables, tempura and some side dishes.
Served with soup, salad, and rice. Japanese traditional square set meal with soup, salad, main dish breaded and deep-fried lean pork loin, and side dishes. Noodle soup with beef and some side dishes.
Served with soup, salad, and rice. Japanese traditional square set meal with soup, salad, main dish breaded and deep-fried lean pork loin, and side dishes. Noodle soup with bean curd and some side dishes.
Served with soup, salad, and rice. Japanese traditional square set meal with soup, salad, main dish breaded and deep-fried lean pork loin, and side dishes. Noodle soup with chicken and egg and some side dishes.
Served with soup, salad, and rice. Japanese traditional square set meal with soup, salad, main dish breaded and deep-fried lean pork loin, and side dishes. Buckwheat noodle cold hot, served with soba sauce, tempura and some side dishes.
Served with soup, salad, and rice. Japanese traditional square set meal with soup, salad, main dish breaded and deep-fried lean pork loin, and side dishes. Pan fried beef and some side dishes.
Served with soup, salad, and rice. Japanese traditional square set meal with soup, salad, main dish breaded and deep-fried lean pork loin, and side dishes. Korean style marinated beef and vegetables and some side dishes.
Japanese rice bowl topped with salmon/spicy cod roe, with pouring green tea and dashi water
Served with soup, salad, and rice. Japanese traditional square set meal with soup, salad, main dish breaded and deep-fried lean pork loin, and side dishes. BBQ eel over rice served with a side of dashi broth Nagoya style.
noodle soup with vegetables, tempura and some side dishes
noodle soup with vegetables, kimchi and some side dishes
assorted seafood soup with konnyaku noodle, vegetables, tofu and some side dishes
Japanese traditional square set meal with soup, salad, some side dishes and choice of 2-3 main dishes.
Japanese traditional square set meal with soup, salad, some side dishes and choice of 2-3 main dishes.
Nigiri is 2 pieces per order. White tuna.
Nigiri is 2 pieces per order. Sweet shrimp.
Nigiri is 2 pieces per order. Sea eel.
Nigiri is 2 pieces per order. Cooked shrimp.
Nigiri is 2 pieces per order. Yellowtail.
Nigiri is 2 pieces per order. Halibut.
Nigiri is 2 pieces per order. Surf clam.
Nigiri is 2 pieces per order. Squid.
Nigiri is 2 pieces per order. Salmon roe.
Nigiri is 2 pieces per order. Bean curd.
Nigiri is 2 pieces per order. Scallop.
Nigiri is 2 pieces per order. Tuna.
Nigiri is 2 pieces per order. Real crab.
Nigiri is 2 pieces per order. Mackerel.
Nigiri is 2 pieces per order. Salmon.
Nigiri is 2 pieces per order. Seared salmon.
Nigiri is 2 pieces per order. Striped bass.
Nigiri is 2 pieces per order. Wild Mushroom.
Nigiri is 2 pieces per order. Spicy tuna inside bean curd.
Nigiri is 2 pieces per order. Spicy.
Nigiri is 2 pieces per order. Red snapper.
Nigiri is 2 pieces per order. Striped horse mackerel.
Nigiri is 2 pieces per order.
Nigiri is 2 pieces per order. Cooked egg.
Nigiri is 2 pieces per order. Flying fish roe.
Nigiri is 2 pieces per order. Fatty tuna.
Nigiri is 2 pieces per order. Freshwater eel.
Nigiri is 2 pieces per order. Sea urchin.
Nigiri is 2 pieces per order. Striped horse mackerel.
Sashimi is 5 pieces per order. White tuna.
Sashimi is 5 pieces per order. Sweet shrimp.
Sashimi is 5 pieces per order. Sea eel.
Sashimi is 5 pieces per order. Cooked shrimp.
Sashimi is 5 pieces per order. Yellowtail.
Sashimi is 5 pieces per order. Halibut.
Sashimi is 5 pieces per order. Surf clam.
Sashimi is 5 pieces per order. Squid.
Sashimi is 5 pieces per order. Salmon Roe.
Sashimi is 5 pieces per order. Scallop.
Sashimi is 5 pieces per order. Tuna.
Sashimi is 5 pieces per order. Real crab.
Sashimi is 5 pieces per order. Mackerel.
Sashimi is 5 pieces per order. Salmon.
Sashimi is 5 pieces per order. Seared salmon.
Sashimi is 5 pieces per order. Striped bass.
Sashimi is 5 pieces per order. Spicy.
Sashimi is 5 pieces per order. Red snapper.
Sashimi is 5 pieces per order. Striped horse mackerel.
Sashimi is 5 pieces per order. Octopus.
Sashimi is 5 pieces per order. Cooked egg.
Sashimi is 5 pieces per order. Flying fish roe.
Sashimi is 5 pieces per order. Fatty tuna.
Sashimi is 5 pieces per order. Fresh water eel.
Sashimi is 5 pieces per order. Sea urchin.
Sashimi is 5 pieces per order. Striped horse mackerel.
Served with soup and salad. Omakase style edamame, miso soup, salad, 5 pieces nigiri and 1 hand roll.
Served with soup and salad. Omakase style edamame, miso soup, salad, 7 pieces nigiri, and 2 hand rolls.
Served with soup and salad. Spicy sashimi donburi with assorted sashimi cubes and salad over rice and served with spicy sauce.
Served with soup and salad. Assorted sashimi over rice.
Served with soup and salad. Toro, uni, and amaebi. Assorted sashimi over rice.
Served with soup and salad. Unagi sashimi over rice.
Served with soup and salad. Salmon sashimi over rice.
Served with soup and salad. Tuna sashimi over rice.
Served with soup and salad. 7 pieces chef's choice of regular nigiri.
Served with soup and salad. 9 pieces chef's choice of special nigiri.
Served with soup and salad. 5 pieces nigiri and 5 pieces sashimi.
Served with soup and salad. 5 pieces nigiri and 5 pieces sashimi and California roll and spicy tuna roll.
Served with soup and salad. 9 pieces nigiri, 9 pieces sashimi, spicy tuna roll, California roll, and unagi roll served with 2 soup and 2 salad.
Served with soup and salad. 15 pieces. Chef's choice sashimi.
Served with soup and salad. 12 pieces. Custmer's choice sashimi.
Served with soup and salad. 25 pieces chef's choice special sashimi for 2. Served with 2 miso soups and 2 salads.
7 pieces sashimi and 7 pieces nigiri. California roll, spicy tuna roll for 2. Served with 2 miso soups and 2 salads.
35pcs chef's choice special sashimi (with 2miso, 2 salad)
Crab meat and avocado.
Chicken teriyaki and some vegetables.
Yellowtail and scallion. Served with spicy mayo and unagi sauce on top.
Unagi and avocado.
Served with spicy mayo and unagi sauce on top.
Salmon skin, gobo, and cucumber.
Spicy salmon and cucumber.
Spicy tuna and cucumber.
Spicy scallop tobiko, scallion, and cucumber.
Spicy yellowtail and cucumber.
Tuna with rice. Served with spicy mayo and unagi sauce on top.
Cucumber with rice. Served with spicy mayo and unagi sauce on top.
Served with spicy mayo and unagi sauce on top.
Baked rolls are not completely cooked. Baked California rolls topped with scallop, tobiko and creamy sauce.
Baked rolls are not completely cooked. Baked California rolls topped with salmon, tobiko and spicy mayo.
Baked rolls are not completely cooked. Baked California rolls topped with smoked salmon, tobiko, green onion, unagi sauce, and spicy mayo.
Baked rolls are not completely cooked. Baked deep fried shrimp, avocado roll topped with salmon, tobiko, green onion, unagi sauce, and butter mayo sauce.
Baked rolls are not completely cooked. Baked unagi roll topped with salmon tobiko, green onion, unagi sauce, and butter mayo.
Baked rolls are not completely cooked. 6 Pieces Baked shrimp tempura and crab roll topped with spicy scallop, green onion, tobiko, and spicy mayo.
Baked rolls are not completely cooked. Baked California roll with spicy tuna and spicy mayo.
Baked roll with deep-fried lobster, asparagus, avocado, crab meat and cucumber with special sauce.
California roll topped with tempura flake.
Shrimp tempura, crab meat, avocado, cucumber, and gobo.
Deep fried shrimp, crab with tempura flake and unagi sauce.
Deep fried shrimp avocado with unagi sauce.
Spicy crab, cucumber with tempura crunch and unagi sauce.
Asparagus tempura with avocado, cucumber, and gobo.
Various vegetable tempuras with unagi sauce.
Salmon and avocado.
Real crab, cucumber and avocado.
Steamed shrimp, cucumber and avocado.
Salmon, cream cheese and avocado.
Tuna and avocado.
Yellowtail, avocado and fresh jalapeno.
Spicy scallop, tobiko, green onion, and avocado.
Deep fried shrimp, smoked salmon with wasabi sauce, unagi sauce, and tobiko.
Steamed shrimp, crab with tobiko, tempura flake, wasabi sauce, spicy sauce, and unagi sauce.
Avocado and cucumber.
Pickled yellow radish roll.
Various vegetables.
Deep fried jalapeno and scallion, cilantro, avocado and cucumber.
Spicy sauce and unagi sauce on top. 5 pieces per order. Smoked salmon, scallop, green onion and tobiko.
Spicy sauce and unagi sauce on top. 5 pieces per order. Spicy tuna, fresh jalapeno, and crab with tempura flake.
Spicy sauce and unagi sauce on top. 5 pieces per order. Deep fried shrimp, cream cheese and real crab.
Spicy sauce and unagi sauce on top. 5 pieces per order. Yellowtail salmon, fresh jalapeno and tobiko.
Spicy sauce and unagi sauce on top. Deep fried California roll.
Spicy sauce and unagi sauce on top. Deep fried roll with cream cheese, spicy tuna, and jalapeno.
Spicy sauce and unagi sauce on top. 5 pieces per order. Deep fried roll with hamachi, spicy salmon, white tuna, gobo, and avocado.
4 pieces per order. Soft shell crab, avocado, crab meat with unagi sauce and tobiko.
4 pieces per order. Smoked salmon, spicy crab, avocado roll topped with tobiko, tempura flake, wasabi sauce, and unagi sauce.
4 pieces per order. Tuna, salmon, yellowtail, crab, avocado and green onion roll with wasabi sauce. Tobiko.
Spicy tuna and freshwater eel. Deep fried shrimp, avocado roll with tobiko, wasabi sauce, unagi sauce, and tempura flake.
4 pieces per order. Soft shell crab, tuna, freshwater eel roll with spicy sauce, unagi sauce and tobiko.
Unagi roll, cucumber, topped with layers of avocado.
Various fish and deep-fried asparagus.
Shrimp tempura, crab meat, cucumber, topped with unagi and avocado.
Shrimp tempura, crab meat, cucumber and topped with layers of avocado.
Shrimp tempura, crab meat and cucumber topped with spicy tuna.
Spicy tuna cucumber topped with soft shell tempura, avocado, spicy mayo and unagi sauce.
Cream cheese smoked salmon roll topped with crab, spicy mayo, tempura flake, and Unagi sauce.
Spicy tuna, cucumber topped with seaweed salad and ponzu sauce.
Spicy tuna and cucumber topped with tuna.
Shrimp tempura. crab meat, avocado, cucumber and cilantro with spicy sauce and unagi sauce.
California roll topped with various fish.
California roll topped with unagi and avocado.
Spicy tuna roll with jalapeno, topped with unagi and avocado.
Shrimp tempura. crab meat and cucumber and topped with torched marinated steak.
Yellowtail, avocado topped with tuna, salmon, unagi, and tobiko.
Spicy tuna roll with seared albacore, ponzu sauce, green onion and Sriracha sauce.
Shrimp tempura spicy tuna and cucumber topped with tuna, salmon, tempura flake and unagi sauce.
Salmon skin roll topped with eel and avocado.
Tuna, salmon, and cucumber topped with a layer of avocado, unagi sauce, and butter mayo sauce.
Spicy crab, fresh jalapeno roll topped with tuna, Sriracha sauce, green onion, tobiko, and shichimi.
Unagi, cucumber topped with tuna, salmon and lemon slice.
California roll topped with mango, salmon, tobiko and mango puree.
California roll topped with salmon, spicy mayo and tobiko.
Salmon and avocado roll topped with tuna. Tobiko.
Deep fried shrimp, crab roll topped with smoked salmon, spicy mayo and tobiko.
Deep fried shrimp. Crab roll topped with salmon, tuna, halibut, avocado, wasabi sauce, Sriracha sauce, and tobiko.
Spicy tuna roll topped with salmon and yellowtail.
Soft shell crab and crab roll topped with yellowtail, salmon, freshwater eel, avocado, unagi sauce, and tobiko.
Freshwater eel, avocado roll topped with yellowtail, tobiko. Unagi sauce and tempura flake.
Spicy yellowtail, tobiko, green onion, avocado roll topped with tuna, salmon, ponzu sauce and shichimi.
Salmon, yellowtail roll topped with spicy tuna fresh spicy mayo and radish sprout.
Freshwater eel, yellowtail roll topped with avocado, salmon, Sriracha sauce, wasabi sauce, and tobiko.
Choice of 2 items.
Choice of 2 rolls.
Choice of 2 items.
7 pieces. Chef's choice nigiri.
12 pieces. Chef's choice served with rice.
9 pieces. Customer choice with rice.
Chef's choice of 5 pieces nigiri and 5 pieces sashimi.
extra tofu for miso soup
Deep fried tofu served in tempura sauce with spicy grated radish, green onion, and fish flakes.
Deeply fried pot sticker served with sweet, and sour soy sauce (gyoza sauce).
Deeply fried pot sticker served with sweet, and sour soy sauce (gyoza sauce).
Stir-fried pot sticker.
Deep fried Japanese styled shrimp dumpling.
Stir-fried shrimp dumpling.
Cold tofu topped with grated ginger, green onion, fish flakes, and soy sauce.
Steamed salted green soybean in the pod.
Sauteed soybean in the pod with garlic and sweet soy sauce.
Boiled spinach sauteed with ponzu sauce.
Fried oyster.
deep fried chicken with special karaage powder
Deep fried soft shell crab served with tempura sauce.
Battered and deep fried 2 pieces of shrimp and 6 pcs of vegetable.
Grilled yellowtail collar served with ponzu sauce.
Grilled salmon collar served with ponzu sauce.
New Zealand green mussel baked with green onion, tobiko, unagi sauce, and spicy mayo sauce.
Two pieces skewered beef with vegetables.
Three pieces skewered chicken with vegetables.
iceberg/romaine lettuce with little bit of carrots/purple cabbage on top (served with house yellow mustard dressing)
deep fried wild mushroom and asparagus with ponzu dressing and Unagi sauce
assorted seafood with cucumber sunomono salad
cucumber salad with vinegar dressing
seaweed salad with ponzu sauce
Assorted sashimi and vegetables with spicy sauce and ponzu dressing.
Spring mix and lettuce with baked salmon skin with ponzu dressing and unagi sauce.
Various pickled vegetables.
Thin sliced fresh jalapeno, pickled wasabi stem, red onion, radish sprout, special truffle ponzu sauce.
half shell fresh oyster topped with tobiko, green onion, ponzu sauce, hot sauce
Choice of white tuna or other selection, red onion, green onion, ponzu sauce.
Uni shiso, radish sprout wrapped around with hirame, sriracha sauce, green onion, ponzu sauce.
Sushi rice, ikura, tobiko, uni, quail egg.
Steamed monkfish liver, sriracha sauce, green onion, ponzu sauce.
Seared mackerel sashimi, grated ginger, green onion, ponzu sauce.
Five pieces of chef's choice sashimi.
Oyster with red onion, enoki mushroom, green onion, tobiko, unagi sauce, and garlic butter sauce, jalapeno.
Scallop baked with red onion, enoki mushroom, tobiko, green onion, unagi sauce, and spicy mayo sauce.
Scallop topped with green onion, unagi sauce, and spicy sauce.
Octopus, green onion, furikake, tonkatsu sauce, butter sauce, fish flakes.
4 pieces of shrimp and 10 pieces of vegetable.
Lightly salted grilled mackerel served with ponzu sauce.
Breaded and deep fried lean pork loin served with tonkatsu sauce.
Breaded and deep-fried chicken thigh served with tonkatsu sauce.
Assorted fish and chicken rice soups.
chef's choice combo with 7pcs nigiri and 2 hand rolls, served with small edamame
spicy sashimi donburi with assorted sashimi cubes and salad over rice, served with spicy sauce on side
assorted sashimi (includes toro, uni, or amaebi) over sushi rice
unagi sashimi over rice
sake sashimi over sushi rice
maguro sashimi over sushi rice
9pcs chef's choice nigiri (includes uni,hotate)
chef's choice combo with 5pcs nigiri and 5pcs sashimi
chef's choice combo with 5pcs nigiri, 5pcs sashimi, california roll and spicy tuna roll
assorted sashimi donburi over sushi rice
chef's choice combo with 5pcs nigiri and 1 handroll, served with small edamame
chef's choice combo with 9pcs nigiri, 9pcs sashimi, 1 california roll, 1 spicy tuna roll, 1 unagi roll (served with 2miso, 2salad)
chef's choice 15pcs sashimi
customer's choice of 12 pcs sashimi (2-4 different kinds)
chef's choice 25pcs of sashimi, served with 2 miso, 2 salads
chef choice's combo with 7pcs sashimi, 7pcs nigiri, 1 california roll, 1 spicy tuna roll, served with 2 miso, 2 salads
chef's choice combo with 22pcs sashimi, 16pcs nirigi, 2 special rolls, 2 california handrolls, 2 spicy tuna handrolls, served with 4miso, 4 salads
chef's choice combo with 16pcs sashimi, 12pcs nigiri, 1 special roll, served with 2 miso, 2 salads
chef's choice combo with 5pcs sashimi, 7pcs nigiri, 2 handrolls, served with small edamame
japanese rice bowl with salmon/spicy cod roe on top, served with green tea and dashi water on side
Chicken and eggs,onion, green onion over rice and some side dishes.
noodle soup with vegetables, tempura and some side dishes
noodle soup with kimchi, vegetables, and some side dishes
deep fried tofu skin and eggs, onion, green onion over rice and some side dishes.
Pork cutlet and eggs, onion, green onion over rice and some side dishes.
Grilled chicken with teriyaki sauce and some side dishes.
Grilled beef with teriyaki sauce and some side dishes.
Grilled salmon with teriyaki sauce and some side dishes.
Grilled salmon marinated with miso sauce and some side dishes.
Grilled mackerel with vegetables and some side dishes.
Four pieces of shrimp and Iten pieces of vegetable tempura and some side dishes.
Breaded and deep fried lean pork loin and some side dishes.
Breaded and deep-fried chicken thigh and some side dishes.
Beef stew with noodle and vegetables in a sweet soy sauce based broth and some side dishes.
Chicken stew with noodle and vegetables in sweet soy sauce and some side dishes.
Tofu stew with noodle and vegetables in sweet soy sauce and some side dishes.
Noodle soup with chicken, egg, and vegetables, tempura, and some side dishes.
Noodle soup with beef ,vegetables,and some side dishes.
Noodle soup with deep friend tofu skin, vegetables , and some side dishes.
Noodle soup with chicken and egg ,vegetables and some side dishes.
Hot pot soup with assorted seafood, chicken, konnyaku noodle and vegetables,tofu and some side dishes.
Buckwheat noodle: cold hot, served with soba sauce, tempura, and some side dishes.
Pan fried beef and some side dishes.
Korean style marinated beef and vegetables and some side dishes.
BBQ eel over rice served with a side of dashi broth nagoya style.
Salmon and avocado.
Real crab, cucumber, avocado.
Steamed shrimp, cucumber, avocado.
Salmon, cream cheese, avocado.
Tuna and avocado.
Yellowtail, avocado, fresh jalapeño.
Spicy scallop, tobiko, green onion, avocado.
Deep fried shrimp, smoked salmon with wasabi sauce, unagi sauce, tobiko.
Steamed shrimp, crab with tobiko, tempura flake, wasabi sauce, spicy sauce, unagi sauce.
Avocado and cucumber.
Pickled yellow radish roll.
Various vegetables.
Deep fried jalapeño and scallion, cilantro, avocado, cucumber.
Crab meat, avocado.
Chicken teriyaki and some vegetables.
yellowtail and scallion.
Unagi and avocado.
Salmon skin, gobo, and cucumber.
Spicy Salmon and cucumber.
Spicy tuna and cucumber.
Spicy scallop, tobiko, scallion, and cucumber.
Spicy yellowtail and cucumber.
Tuna and rice.
Cucumber with rice.
baked roll with deep fried lobster, asparagus, avocado, crab, cucumber, spicy mayo on top
Baked California roll topped with scallop, tobiko and creamy sauce.
Baked California roll topped with salmon, tobiko, and spicy mayo.
Baked California roll topped with smoked salmon, tobiko, green onion, unagi sauce, spicy mayo.
Baked deep fried shrimp, avocado roll topped with salmon, tobiko, green onion, unagi sauce, butter mayo sauce.
Baked unagi roll topped with salmon tobiko, green onion, unagi sauce, butter mayo.
baked shrimp tempura and crab roll topped with spicy scallop, green onion, tobiko, spicy mayo (6 pcs).
Baked California roll with spicy tuna and spicy mayo.
California roll topped with tempura flake.
Shrimp tempura, crab meat, avocado, cucumber, gobo.
Deep fried shrimp, crab with tempura flake, unagi sauce.
Deep fried shrimp avocado with unagi sauce.
Spicy crab, cucumber with tempura crunch, unagi sauce.
Asparagus tempura with avocado, cucumber, and gobo.
Various vegetable tempuras with unagi sauce.
Soft shell crab, avocado, crab meat with unagi sauce, tobiko.
Smoked salmon, spicy crab, avocado roll topped with tobiko, tempura flake, wasabi sauce, unagi sauce.
Tuna, salmon, yellowtail, crab, avocado, green onion roll with wasabi sauce. Tobiko.
Spicy tuna, freshwater eel. deep fried shrimp, avocado roll with tobiko, wasabi sauce, unagi sauce, tempura flake.
Soft shell crab, tuna, freshwater eel roll with spicy sauce, unagi sauce, tobiko.
Unagi roll, cucumber, topped with layers of avocado. unagi sauce on top
Various fish and deep-fried avocado.
Your choice of two: tuna, salmon, yellowtail, albacore so on.
Shrimp tempura, crab meat, cucumber, topped with unagi and avocado. unagi sauce on top
Shrimp tempura, crab meat, cucumber, topped with layers of avocado., unagi sauce on top
Shrimp tempura, crab meat, cucumber topped with spicy tuna. unagi sauce on top
Baked roll with deep-fried lobster, asparagus, avocado, crab meat, and cucumber with special sauce.
Spicy tuna cucumber topped with soft shell tempura, avocado, spicy mayo and unagi sauce.
Cream cheese smoked salmon roll topped with crab, spicy mayo, tempura flake. Unagi sauce.
Spicy tuna, cucumber topped with seaweed salad and ponzu sauce.
Spicy tuna, cucumber topped with tuna.
Shrimp tempura. Crab meat, avocado, cucumber, cilantro with spicy sauce and unagi sauce.
California roll topped with various fish.
California roll topped with unagi and avocado.
Spicy tuna roll with jalapeno, topped with unagi, and avocado. unagi sauce
shrimp tempura. crab meat and cucumber, topped with torched marinated steak. unagi sauce
Yellowtail, avocado topped with tuna, salmon, unagi, and tobiko. unagi sauce
Spicy tuna roll with seared albacore, ponzu sauce, green onion, sriracha sauce.
Shrimp tempura spicy tuna and cucumber topped with tuna, salmon, tempura flake, unagi sauce.
Salmon skin roll topped with eel and avocado. unagi sauce
Tuna, salmon, and cucumber topped with a layer of avocado, unagi sauce, and butter mayo sauce.
Spicy crab, fresh jalapeño roll topped with tuna, sriracha sauce, green onion, tobiko, shichimi.
Unagi, cucumber topped with tuna, salmon and lemon slice. unagi sauce
Califonia roll topped with mango. salmon, tobiko, and mango purée.
California roll topped with salmon, spicy mayo, tobiko.
Salmon, avocado roll topped with tuna. Tobiko.
Deep fried shrimp, crab roll topped with smoked salmon, spicy mayo, tobiko.
Deep fried shrimp. Crab roll topped with salmon, tuna, halibut, avocado, wasabi sauce, sriracha sauce, tobiko.
Spicy tuna roll topped with salmon, yellowtail.
Soft shell crab and crab roll topped with yellowtail, salmon, freshwater eel, avocado, unagi sauce, tobiko.
Freshwater eel. avocado roll topped with yellowtail, tobiko. Unagi sauce, tempura flake.
Spicy yellowtail. Tobiko. green onion, avocado roll topped with tuna, salmon, ponzu sauce, shichimi.
Salmon, yellowtail roll topped with spicy tuna fresh spicy mayo, radish sprout.
Freshwater eel, yellowtail roll topped with avocado, salmon. Sriracha sauce. Wasabi sauce. Tobiko.
steamed
extra teriyaki sauce on side
extra ponzu sauce on side
extra unagi sauce on the side
extra spicy mayo sauce on the side
extra tofu (small cut) for miso soup
steamed
Last updated August 27, 2020