Morsey's Farmhouse Kitchen

Quart. $2.00 Deposit Refund when bottle is returned.

Two eggs (any style), choice of protein and choice of a side

Egg whites, zucchini, squash, tomatoes, mushrooms, Jack cheese, and choice of a side.

Tomato, onion, jalapeno, Jack cheese, and choice of a side.

Buffalo farmer’s cheese, choice of a side.

Tomato, mushroom, onion, avocado, Jack cheese, and choice of a side.

Bacon lardons, tomato, onion, avocado, Jack cheese, and choice of a side.

Saffron tomatoes, buffalo cream, and almonds.

Marinara, buffalo mozzarella, and basil.

Cherry tomato, soft boiled egg, and farmer's cheese.

Buffalo ricotta, candied walnuts, with blood orange vinaigrette.

Bacon, raisins, crispy shallots, and cherry vinaigrette.

Mozzarella cheese, honey balsamic aioli, basil, and franciscan.

Squash, Zucchini, Red Peppers, Mushrooms, Mozzarella Cheese, Tomato Jam, Sour Wheat Bread

Mozzarella di bufala, red onions, roasted tomatoes, and fries.

Buffalo ground meat and Parmesan.

Cajun rubbed crispy salmon, pineapple salsa, asparagus, and Morsey's potatoes.

Porcini buffalo cream sauce, Parmesan, and truffle oil.

Spinach, Morsey's potatoes, house spices, and cream sauce.

Buffalo ground meat, onion, spinach, mushroom, cheese, and toast or pancakes.

Mozzarella di bufala, basil, balsamic glaze, canadian bacon, english muffin.

With chile relleno.

Granola, fresh berries, honey

Housemade gravy.

Two eggs any style.

Two eggs any style, two strips of bacon.

Two eggs any style, morsey’s potatoes, baby green salad.

Smoked salmon, buffalo mascarpone.

Ham, bacon, linguica.

Tomato, onion, jalapeño, cheese.

Bacon lardons, tomato, onion, avocado.

Tomato, mushroom, onion, avocado.

Avocado, roasted tomatoes.

Cherry tomato, soft boiled egg, & farmer's cheese.

Buffalo Ricotta, candied walnuts, with blood orange vinaigrette.

Marinara, buffalo mozzarella, and basil.

Bacon, Raisins, Crispy shallots, cherry vinaigrette.

Saffron tomatoes, buffalo cream, and almonds.

Served with wheat sourdough bread.

Family traditional recipe.

Mozzarella di bufala, lettuce, red onions, roasted tomatoes, and fries.

Buffalo ground meat, parmesan.

Tomato, jack, cheddar, and mozzarella cheese served on sourdough.

Mozzarella cheese, tomato jam, on whole wheat ale bread.

Mozzarella cheese, honey balsamic aioli, basil, and franciscan.

8oz Tender and Juicy Flat Iron Steak, Polenta, Peppercorn Sauce, Zucchini

Brussel sprouts, parsley pesto, and caper sauce.

Porcini buffalo cream sauce, parmesan, and truffle oil.

Spinach, Morsey's potatoes, house spices, cream sauce.

8 oz T-bone Pork Loin, Mushroom Cream Sauce, Mash Potatoes, Broccoli