Nikkos Cafe

Four pieces.

Vegetarian.

Vegetarian. Seven pieces.

Nine pieces.

12 pieces.

13 pieces.

14 pieces.

Hot. Choose your spice level.

A mixture of rice, bell peppers, chicken and onions in a stir-fry, topped with sour cream, cheese and pineapple.

Grilled steak mixed with fresh tomatoes and cactus.

Two pieces. With rice and beans.

Fresh ahi filet topped with grilled peppers, onions and Jack cheese and chipotle sauce.

Grilled steak topped with salsa ranchera served with rice, black beans and vegetables.

Grilled boneless breast topped with pepper, Jack cheese and fresh tomatoes served with rice and black beans.

Chile verde served over a bed of rice, complemented with rice and black beans.

Grilled white fish topped with salsa fresca, served with black beans and vegetables.

Grilled ahi fillet topped with pineapple salsa, served with black beans, rice and vegetables.

Grilled steak diced and mixed in a spicy red sauce with potatoes, onions, jalapenos, fresh tomatoes served over a bed of pinto beans and rice.

Two pieces.

Fresh ahi filet topped with grilled peppers, onions, Jack cheese, and chipotle sauce.

With roasted peppers and onions, served with flour or corn tortillas and a side of rice and beans.

Made fresh daily and garnished with avocado, cheese and sour cream.

Topped with sour cream and guacamole with rice and beans.

Two tortillas generously filled with savory meat and tangy cheese with rice and beans. Enchilada, chile relleno.

One enchilada and one chile relleno generously filled with savory meal and tangy cheese with rice and beans. Tamale, enchilada, tostada.

Chile relleno, tostada generously filled with savory meat and tangy cheese with rice and beans. Enchilada, tostada, taco.

Chile relleno, enchilada, taco, filled with chicken, served with our specialty made red sauce, cheese, rice and beans. Enchilada, tamale, chile relleno.

2 oz.

Vegetarian.

Vegetarian.

Vegetarian.

A mixture of rice, bell peppers, chicken, and onions in a stir-fry, topped with sour cream, cheese, and pineapple.

Grilled steak mixed with fresh tomatoes and cactus.

With rice and beans.

Grilled steak topped with salsa ranchera served with rice, black beans and vegetables.

Grilled boneless breast topped with pepper, jack cheese and fresh tomatoes served with rice and black beans.

Chile verde served over a bed of rice, complemented with rice and black beans.

Grilled white fish topped with salsa fresca, served with black beans and vegetables.

Grilled ahi fillet topped with pineapple salsa, served with black beans, rice, and vegetables.

Grilled steak diced and mixed in a spicy red sauce with potatoes, onions, jalapenos, fresh tomatoes served over a bed of pinto beans and rice.

Fresh ahi filet topped with grilled peppers, onions, jack cheese, and chipotle sauce.

Grilled chicken or steak with roasted peppers and onions, served with flour or corn tortillas and a side of rice and beans.

Fresh ahi filet topped with grilled peppers, onions and jack cheese and chipotle sauce.

Made fresh daily and garnished with avocado, cheese and sour cream.

Topped with sour cream and guacamole with rice and beans.

2 tortillas generously filled with savory meat and tangy cheese with rice and beans. Enchilada, Chile relleno.

1 enchilada and one Chile relleno generously filled with savory meal and tangy cheese with rice and beans. Tamale, enchilada, tostada.

Chile relleno, tostada generously filled with savory meat and tangy cheese with rice and beans. Enchilada, tostada, taco.

Chile relleno, enchilada, taco, filled with chicken, served with our specialty made red sauce, cheese, rice, and beans. Enchilada, tamale, Chile relleno.