North Beach Gyros

A delightful dip of garbanzo beans with garlic, lemon juice, tahini and olive oil.

Grape leaves stuffed with rice, assorted herbs and spices and olive oil.

Chopped, roasted eggplant dip with fresh herbs, lemon juice, and olive oil.

Red lentil, bulgur, onions, parsley, tomato paste, red peppers paste, herbs and olive oil served with hearts of Romaine, spring onions and lemon wedges.

Labne yogurt with diced cucumber, oregano, parsley and a hint of garlic.

Sauteed eggplant with sliced cucumber, oregano, parsley and a hint of garlic.

Deep-fried garbanzo beans balls with Romaine lettuce and tahini sauce.

White beans, onions, tomatoes, parsley and olive oil.

A combination of hummus, dolma, sauteed eggplant babaganoush, cacik and falafel.

Spinach and Feta cheese wrapped in puff pastry and baked.

Fresh lettuce, tomatoes, bell peppers, cucumbers, onions and kalamata olives, topped with Feta cheese and olive oil dressing.

Carrot, radishes, red cabbage, tomatoes, Romaine lettuce, olive oil, lemon juice and grated Feta cheese.

Slow-cooked, thin-sliced, marinated lamb and beef. Served on lavash bread with lettuce, tomatoes, cucumber, onions and yogurt sauce.

Slow-cooked, thin-sliced, marinated chicken. Served on lavash bread with lettuce, tomatoes, cucumber, onions and yogurt sauce.

Charcoal-grilled minced lamb with parsley, red onions and spices, served on lavash bread with lettuce, tomatoes, cucumber, onions and yogurt sauce.

Deep-fried garbanzo bean balls with hummus. Served on lavash bread with lettuce, tomatoes, cucumber, onions and tahini sauce.

Eggplant, dolma, hummus, falafel, and Feta with tahini sauce. Served on lavash bread with lettuce, tomatoes, cucumber, onions and yogurt sauce.

Grilled salmon with lettuce, tomatoes, cucumbers and tartar sauce.

Slow cooked, thin sliced, marinated lamb and beef. Served with rice, salad, yogurt sauce and pita bread.

Slow cooked, thin sliced marinated chicken breast. Served with rice, salad, yogurt sauce and pita bread.

Charcoal grilled minced lamb with parsley, red onions, and spices. Served with rice, salad, yogurt sauce and pita bread.

Charbroiled ground lamb and beef with herbs, onions and spices. Served with rice, salad, yogurt sauce and pita bread.

Charcoal grilled skewer of marinated lamb cubes. Served with rice, salad, yogurt sauce and pita bread.

Charcola grilled skewer of marinated chicken cubes. Served with rice, salad and yogurt sauce and pita bread.

Seasoned, thin sliced beef and lamb over bread cubes with tomato sauce, yogurt and melted butter.

1.5 Portion of mixed grilled chicken shish kebab, lamb shish kebab, kofte kabab, and gyros. Served with rice, salad, yogurt sauce and pita bread.

Slow cooked thin sliced lamb and beef gyros and chicken gyros. Served with rice, salad, yogurt sauce and pita bread.

Grilled salmon with lemon and herbs. Served with rice, seasonal vegetables and pita bread.

Honey syrup with pistachio and walnuts in between layers of baked filo.

Prepared with rice, milk and sugar.

Prepared with milk, sugar, eggs and corn starch.

A delightful dip of garbanzo beans with garlic, lemon juice, tahini and olive oil.

Spinach and feta cheese wrapped in puff pastry and baked.

Call restaurant for soup of the day.

A combination of hummus, dolma, sauteed eggplant, babaganush, cacik and falafel.

White beans, onions, tomatoes, parsley and olive oil.

Deep fried garbanzo beans bolls with romaine lettuce and tahini sauce.

Sauteed eggplant with sliced cucumber, oregano, parsley and a hint of garlic.

Labne yogurt with diced cucumber, oregano, parsley and a hint of garlic.

Red lentil, bulgur, onion, parsley, tomato paste, red pepper paste, herbs and olive oil served with hearts of romaine, spring onion and lemon wedge.

Chopped, roasted eggplant dips with fresh herbs, lemon juice and olive oil.

Grape leaves stuffed with rice and assorted herbs and spices, with olive oil.

Spicy dip of tomatoes with red bell pepper, walnut, parsley onion, celery and olive oil.

Fresh lettuce, tomatoes, bell peppers, cucumbers, onions and Kalamata olives, topped with feta cheese and olive oil dressing.

Carrots, radishes, red cabbage, tomatoes, romaine lettuce, olive oil, lemon juice and grated feta cheese.

Garbanzo beans with red bell pepper, onion, sumac, paprika, lemon juice and olive oil.

Chopped parsley with red onions, tomatoes, crushed wheat, lemon juice and olive oil.

Romaine lettuce with croutons, Parmesan and Caesar dressing.

Traditional Greek soup with chicken, eggs yogurt, lemon juice and rice.

Slow-cooked, thin-sliced, marinated lamb and beef, served on lavash bread with lettuce, tomatoes, cucumber, onions and yogurt sauce.

Slow-cooked, thin-sliced, marinated chicken, served on lavash bread with lettuce, tomatoes, cucumber, onions and yogurt sauce.

Charcoal-grilled minced lamb with parsley, red onions and spices, served on lavash bread with lettuce, tomatoes, cucumber, onions and yogurt sauce.

Deep-fried garbanzo bean balls with hummus, served on lavash bread with lettuce, tomatoes, cucumber, onions and tahini sauce.

Eggplant, dolma, hummus, falafel and feta with tahini sauce, served on lavash bread with lettuce, tomatoes, cucumber, onions and yogurt sauce.

Grilled salmon with lettuce, tomatoes, cucumbers and tartar sauce.

Feta cheese stuffed in grilled beef patty served w/lettuce, tomatoes, onion.

Slow-cooked, thin-sliced, marinated lamb and beef, served with rice, salad and pita bread.

Slow-cooked, thin-sliced, marinated chicken breast, served with rice, salad and pita bread.

Charcoal-grilled minced lamb with parsley, red onions and spices, served with rice, salad and pita bread.

Charbroiled ground lamb and beef with herbs, onions and spices, served with rice, salad and pita bread.

Charcoal-grilled skewer of marinated lamb cubes, served with rice, salad and pita bread.

Charcoal-grilled skewer of marinated chicken cubes, served with rice, salad and pita bread.

Seasoned, thin-sliced beef and lamb over bread cubes with tomato sauce, yogurt and melted butter.

1.5 mixed grilled chicken shish kebab, lamb shish kebab, kofte kebab and gyros, served with rice, salad and pita bread.

Slow-cooked, thin-sliced lamb and beef gyros and chicken gyros, served with rice, salad and pita bread.

Grilled salmon with lemon and herbs, served with rice, seasonal vegetables and pita bread.

Layers of eggplant with potatoes, mozzarella, zucchini, onion, tomatoes and bechamel sauce.

Grilled ground lamb wrapped on lavash bread topped with yogurt and tomato sauce.

Four falafel balls on salad with hummus and babaghannouj.

Honey syrup with pistachio and walnuts in between layers of baked filo.

Prepared with rice, milk and sugar.

Prepared with milk, sugar, eggs and corn starch.

Served with your choice of Soda: Coke, Diet Coke, Sprite, Coke Zero or Ginger Ale.

Served with your choice of Style: Lemon Ice Tea, Diet Lemon Ice Tea, Peach Ice Tea, Diet Peach Ice Tea, Raspberry Ice Tea, Fruit Punch or Mango Madness.

Serves 10 people. Lentil kofte, hummus, babahanush, cacik, cucumbers, carrots and celery. Choice of small, medium, or large.

Serves 20 people. Lentil kofte, hummus, babahanush, cacik, cucumbers, carrots and celery. Choice of small, medium, or large.

Serves 30 people. Lentil kofte, hummus, babahanush, cacik, cucumbers, carrots and celery. Choice of small, medium, or large.

Served with pita bread. Choice of small, medium, or large.

Served with pita bread. Choice of small, medium, or large.

Served with pita bread. Choice of small, medium, or large.

Served with pita bread. Choice of medium, small, or large.

Served with pita bread. Choice of medium, small, or large.

Served with pita bread. Choice of medium, small, or large.

Served with rice, salad and pita bread. Choice of small, medium, or large.

Served with rice, salad and pita bread. Choice of small, medium, or large.

Served with rice, salad and pita bread. Choice of small, medium, or large.

Served with rice, salad and pita bread. Choice of small, medium, or large.

Served with rice, salad and pita bread. Choice of small, medium, or large.

Served with rice, salad and pita bread. Choice of small, medium, or large.

Served with rice, salad and pita bread. Choice of small, medium, or large.

Served with rice, salad and pita bread. Choice of small, medium, or large.

Served with rice, salad and pita bread. Choice of small, medium, or large.

Served with rice, salad and pita bread. Choice of small, medium, or large.

Served with rice, salad and pita bread. Choice of small, medium, or large.

Served with rice, salad and pita bread. Choice of small, medium, or large.

Served with rice, salad and pita bread. Choice of small, medium, or large.

Served with rice, salad and pita bread. Choice of small, medium, or large.

Served with rice, salad and pita bread. Choice of small, medium, or large.

Hummus, grilled vegetables, kazan dibi.

Hummus, chicken gyros, kazan dibi.

Babaganush, lamb & beef gyros, baklava.

Falafel, lamb or chicken kebab, baklava.

Falafel, mixed grill, baklava.

Honey syrup with pistachio and walnuts in between layers of baked filo. Choice of small, medium, or large.

Honey syrup with pistachio and walnuts in between layers of baked filo. Choice of small, medium, or large.

Honey syrup with pistachio and walnuts in between layers of baked filo. Choice of small, medium, or large.

Served with your choice of Soda: Coke, Diet Coke, Sprite, Coke Zero or Ginger Ale.

A delightful dip of garbanzo beans with garlic, lemon juice, tahini, and olive oil. Served with pita bread.

Deep-fried garbanzo beans balls with romaine lettuce and tahini sauce. Served with pita bread.

A combination of hummus, dolma, sautéed eggplant, babaganush, cacik, and falafel. Served with pita bread.

Labne yogurt with diced cucumber, oregano, parsley, and a hint of garlic. Served with pita bread.

Sautéed eggplant with sliced cucumber, oregano, parsley, and a hint of garlic. Served with pita bread.

Grape leaves stuffed with rice, assorted herbs and spices, and olive oil. Served with pita bread.

Please contact the restaurant for today's selection. Served with pita bread.

Spinach and feta cheese wrapped in puff pastry and baked. Served with pita bread.

Chopped, roasted eggplant dip with fresh herbs, lemon juice, and olive oil. Served with pita bread.

Fresh lettuce, tomatoes, bell peppers, cucumbers, onions, and Kalamata olives, topped with feta cheese and olive oil dressing.

Carrot, radish, red cabbage, tomatoes, romaine lettuce, olive oil, lemon juice, and grated feta cheese.

Romaine lettuce with croutons, parmesan and Caesar dressing.

fresh kale ,carrots ,green apples ,celery olive oil lemon juice

arugula,beets,goat cheese ,pomogrente sauce

babe spinach walnut goat cheese

Slow-cooked, thin-sliced, marinated lamb and beef. Served on lavash bread with lettuce, tomatoes, cucumber, onions, and tahini sauce.

Slow-cooked, thin-sliced, marinated chicken. Served on lavash bread with lettuce, tomatoes, cucumber, onions, and tahini sauce.

Deep-fried garbanzo bean balls with hummus. Served on lavash bread with lettuce, tomatoes, cucumber, onions, and tahini sauce.

Grilled salmon with lettuce, tomatoes, cucumbers, and tartar sauce.

Charcoal-grilled minced lamb with parsley, red onions, and spices. Served on lavash bread with lettuce, tomatoes, cucumber, onions, and tahini sauce.

Eggplant, dolma, hummus, falafel, and feta with tahini sauce. Served on lavash bread with lettuce, tomatoes, cucumber, onions, and tahini sauce.

Prepared with rice, milk, and sugar.

Honey syrup with pistachio and walnuts in between layers of baked filo.

Prepared with milk, sugar, eggs, and corn starch.

Slow-cooked, thin-sliced, marinated lamb and beef. Served with rice, bulgur, salad, and pita bread.

Slow-cooked, thin-sliced, marinated chicken breast. Served with rice, bulgur, salad, and pita bread.

Charcoal-grilled skewer of marinated chicken cubes. Served with rice, bulgur, salad, and pita bread.

1 1/2 portion of mixed grilled chicken shish kebab, lamb shish kebab, kofte kebab, and gyros. Served with rice, bulgur, salad, and pita bread.

Charcoal-grilled minced lamb with parsley, red onions, and spices. Served with rice, bulgur, salad, and pita bread.

Four falafel balls on salad with hummus and babaghannouj.

Charbroiled ground lamb and beef with herbs, onions, and spices. Served with rice, bulgur, salad, and pita bread.

Seasoned, thin-sliced beef and lamb over bread cubes with tomato sauce, yogurt, and melted butter.

Grilled ground lamb wrapped on lavash bread topped with yogurt and tomato sauce.

Slow-cooked, thin-sliced lamb and beef gyros and chicken gyros. Served with rice, bulgur, salad, and pita bread.

Charcoal-grilled skewer of marinated lamb cubes. Served with rice, bulgur, salad, and pita bread.

Grilled salmon with lemon and herbs. Served with rice, bulgur, seasonal vegetables, and pita bread.

Layers of eggplant with potatoes, mozzarella, zucchini, onion, tomatoes and bechamel sauce.

Indicate choice in the special instructions.

Orange-flavored San Pellegrino

Lemon-flavored San Pellegrino.

Yogurt drink.

Snapple.

Traditional Greek soup with chicken, eggs yogurt, lemon juice and rice.

6 pcs.

6 pcs.

One pita.

A delightful dip of garbanzo beans with garlic, lemon juice, tahini, and olive oil.

Grape leaves stuffed with rice and assorted herbs and spices, olive oil.

Chopped, roasted eggplant dips with fresh herbs, lemon juice, and olive oil.

Red lentil, bulgur, onion, parsley, tomato paste, red pepper paste, herbs, olive oil served with hearts of romaine, spring onion, and lemon wedge.

Labne yogurt with diced cucumber, oregano, parsley, and a hint of garlic.

Deep fried garbanzo beans bolls with romaine lettuce and tahini sauce.

White beans, onions, tomatoes, parsley, and olive oil.

A combination of hummus, dolma, sauteed eggplant, babaganush, cacik, and falafel.

Spinach, feta cheese wrapped in puff pastry and baked.

A layer of cheese baked between two layers of crispy pastry threads.

Tomatoes, finely chopped parsley, mint, bulgur, and onion, and seasoned with olive oil, lemon juice, and salt.

Fresh lettuce, tomatoes, bell peppers, cucumbers, onions, kalamata olives, and topped with feta cheese and olive oil dressing.

Carrots, radishes, red cabbage, tomatoes, romaine lettuce, olive oil, lemon juice, and grated feta cheese.

Slow-cooked, thin-sliced, marinated lamb and beef, served on lavash bread with lettuce, tomatoes, cucumber, onions, and tahini sauce.

Slow-cooked, thin-sliced, marinated chicken, served on lavash bread with lettuce, tomatoes, cucumber, onions, and tahini sauce.

Deep-fried garbanzo bean balls with hummus, served on lavash bread with lettuce, tomatoes, cucumber, onions, and tahini sauce.

Eggplant, dolma, hummus, falafel, and feta with tahini sauce, served on lavash bread with lettuce, tomatoes, cucumber, onions, and tahini sauce.

Lamb or beef patty, served with lettuce, tomatoes, and onion.

Four falafel balls on salad with hummus and baba ghannouj.

Choice of lamb and beef, chicken, or a combination, served with rice, salad, and pita bread.

Your choice of meat kebab, served with rice, salad, and pita bread.

Layers of eggplant with potatoes, mozzarella, zucchini, onion, tomatoes, and bechamel sauce.

Grilled salmon with lemon and herbs, served with rice, seasonal vegetables, and pita bread.

Grilled ground lamb wrapped on lavash bread, topped with yogurt and tomato sauce.

Honey syrup with pistachio and walnuts in between layers of baked filo.

Prepared with rice, milk, and sugar.

Prepared with milk, sugar, eggs, and corn starch.

Yogurt drink.

A delightful dip of garbanzo beans with garlic, lemon juice, tahini and olive oil. Served with pita bread.

Grape leaves stuffed with rice and assorted herbs and spices, with olive oil. Served with pita bread.

Chopped, roasted eggplant dips with fresh herbs, lemon juice and olive oil. Served with pita bread.

Red lentil, bulgur, onion, parsley, tomato paste, red pepper paste, herbs and olive oil served with hearts of romaine, spring onion and lemon wedge. Served with pita bread.

Labne yogurt with diced cucumber, oregano, parsley and a hint of garlic. Served with pita bread.

Sauteed eggplant with sliced cucumber, oregano, parsley and a hint of garlic. Served with pita bread.

Deep fried garbanzo beans bolls with romaine lettuce and tahini sauce. Served with pita bread.

White beans, onions, tomatoes, parsley and olive oil. Served with pita bread.

A combination of hummus, dolma, sauteed eggplant, babaganush, cacik and falafel. Served with pita bread.

Call restaurant for soup of the day. Served with pita bread.

Spinach and feta cheese wrapped in puff pastry and baked. Served with pita bread.

Fresh lettuce, tomatoes, bell peppers, cucumbers, onions and Kalamata olives, topped with feta cheese and olive oil dressing.

Carrots, radishes, red cabbage, tomatoes, romaine lettuce, olive oil, lemon juice and grated feta cheese.

Slow-cooked, thin-sliced, marinated lamb and beef, served on lavash bread with lettuce, tomatoes, cucumber, onions and yogurt sauce.

Slow-cooked, thin-sliced, marinated chicken, served on lavash bread with lettuce, tomatoes, cucumber, onions and yogurt sauce.

Charcoal-grilled minced lamb with parsley, red onions and spices, served on lavash bread with lettuce, tomatoes, cucumber, onions and yogurt sauce.

Deep-fried garbanzo bean balls with hummus, served on lavash bread with lettuce, tomatoes, cucumber, onions and tahini sauce.

Eggplant, dolma, hummus, falafel and feta with tahini sauce, served on lavash bread with lettuce, tomatoes, cucumber, onions and yogurt sauce.

Grilled salmon with lettuce, tomatoes, cucumbers and tartar sauce.

Slow-cooked, thin-sliced, marinated lamb and beef, served with rice, salad and pita bread.

Slow-cooked, thin-sliced, marinated chicken breast, served with rice, salad and pita bread.

Charcoal-grilled minced lamb with parsley, red onions and spices, served with rice, salad and pita bread.

Charbroiled ground lamb and beef with herbs, onions and spices, served with rice, salad and pita bread.

Charcoal-grilled skewer of marinated lamb cubes, served with rice, salad and pita bread.

Charcoal-grilled skewer of marinated chicken cubes, served with rice, salad and pita bread.

Seasoned, thin-sliced beef and lamb over bread cubes with tomato sauce, yogurt and melted butter.

Mixed grilled chicken shish kebab, lamb shish kebab, kofte kebab and gyros, served with rice, salad and pita bread.

Slow-cooked, thin-sliced lamb and beef gyros and chicken gyros, served with rice, salad and pita bread.

Grilled salmon with lemon and herbs, served with rice, seasonal vegetables and pita bread.

Vegetarian.

Honey syrup with pistachio and walnuts in between layers of baked filo.

Prepared with rice, milk and sugar.

Prepared with milk, sugar, eggs, and corn starch.