Pho Bel Air

Goi cuon.

Goi cuon chay. Vegetarian.

Cha gio.

Cha gio chay. vegetarian.

Served with a fresh dish of bean sprouts, basil leaves, a wedge of lime, and sliced jalapenos.

Served with a fresh dish of bean sprouts, basil leaves, a wedge of lime, and sliced jalapenos.

Served with a fresh dish of bean sprouts, basil leaves, a wedge of lime, and sliced jalapenos.

Served with a fresh dish of bean sprouts, basil leaves, a wedge of lime, and sliced jalapenos.

Served with a fresh dish of bean sprouts, basil leaves, a wedge of lime, and sliced jalapenos.

Served with a fresh dish of bean sprouts, basil leaves, a wedge of lime, and sliced jalapenos.

Bun bo hue. served with a fresh dish of bean sprouts, basil leaves, a wedge of lime, and sliced jalapenos. spicy.

Tai chin nam gan sach. served with a fresh dish of bean sprouts, basil leaves, a wedge of lime, and sliced jalapenos.

Pho tai. served with a fresh dish of bean sprouts, basil leaves, a wedge of lime, and sliced jalapenos.

Pho chin. served with a fresh dish of bean sprouts, basil leaves, a wedge of lime, and sliced jalapenos.

Pho tai chin. served with a fresh dish of bean sprouts, basil leaves, a wedge of lime, and sliced jalapenos.

Pho tai nam. served with a fresh dish of bean sprouts, basil leaves, a wedge of lime, and sliced jalapenos.

Pho tai chin nam. served with a fresh dish of bean sprouts, basil leaves, a wedge of lime, and sliced jalapenos.

Pho tai nam gan. served with a fresh dish of bean sprouts, basil leaves, a wedge of lime, and sliced jalapenos.

Pho tai gan sach. served with a fresh dish of bean sprouts, basil leaves, a wedge of lime, and sliced jalapenos.

Pho tai nam gau. served with a fresh dish of bean sprouts, basil leaves, a wedge of lime, and sliced jalapenos.

Pho bo vien. Served with a fresh dish of bean sprouts, basil leaves, a wedge of lime, and sliced jalapenos.

Miga. Served with a fresh dish of bean sprouts, basil leaves, a wedge of lime, and sliced jalapenos

Pho rau cai. Served with a fresh dish of bean sprouts, basil leaves, a wedge of lime, and sliced jalapenos. vegetarian.

A generous portion of steamed cabbage, broccoli, bok choy, celery, carrot, and tofu. Choices of beef broth, chicken broth, or vegetarian broth.

Bun tom thit nuong. mixed with sliced lettuce, bean sprouts, mint leaves, pickled carrots, and topped with crushed peanuts. served with house special fish sauce.

Bun ga nuong. mixed with sliced lettuce, bean sprouts, mint leaves, pickled carrots, and topped with crushed peanuts. served with house special fish sauce.

Bun bo nuong hanh huong. mixed with sliced lettuce, bean sprouts, mint leaves, pickled carrots, and topped with crushed peanuts. served with house special fish sauce.

Bun cha gio. mixed with sliced lettuce, bean sprouts, mint leaves, pickled carrots, and topped with crushed peanuts. served with house special fish sauce.

Bun cha gio chay. mixed with sliced lettuce, bean sprouts, mint leaves, pickled carrots, and topped with crushed peanuts. served with house special fish sauce. vegetarian.

Hu tieu do bien. Shrimp, squid, imitation crab and rice noodles.

Mi do bien. Shrimp, squid, imitation crab and egg noodles.

Hu tieu do bien chua cay. spicy.

Hu tieu bo kho. served with a fresh dish of bean sprouts, basil leaves, a wedge of lime, and sliced jalapenos.

Mi bo kho. Served with a fresh dish of bean sprouts, basil leaves, a wedge of lime, and sliced jalapenos.

Com tom thit nuong. steamed rice with slices of cucumber, tomatoes, sliced lettuce, and pickled carrots.

Com ga nuong. steamed rice with slices of cucumber, tomatoes, sliced lettuce, and pickled carrots.

Steamed rice with slices of cucumber, tomatoes, lettuce, and carrots

Steamed rice with slices of cucumber, tomatoes, lettuce, and carrots

Com ga hai nam. steamed rice with slices of cucumber, tomatoes, sliced lettuce, and pickled carrots.

Ca phe sua da.

Nuoc dua.

Cha Thai.

Da chanh.

Sua dau nanh.

$1.75

Tra nong.

Goi cuon.

With rice noodle, shrimp, squid, imitation crab.

With chicken and cabbage salads.