Porta Blu

Freshly baked croissant, fresh fruit cup, choice of fresh squeezed juice.

Sesame bagel, cream cheese, tomato, cucumber, red onion and fried capers.

Farm fresh eggs, laura chenel goat cheese, spinach, chives, chervil, thyme and tarragon.

Farm fresh eggs, Sebastopol mushrooms, San Geronimo cheese.

Farm fresh eggs, onions, tomato, sweet peppers, grilled baguette.

Farm fresh eggs poached in Israeli tomato-harissa sauce, lavash bread.

Two farm fresh eggs prepared your way. Served with potatoes. please contact to merchant for choice of meat and toast.

Seasonal fruit compote.

House made granola, Greek yogurt, and seasonal berries.

Brown sugar, banana and raisins.

Blueberry and acai berry.

Spinach, kiwi, cucumber, soy milk.

Banana, mango, ginger, almond milk.

Spinach, kiwi, cucumber, soy milk.

Hummus, muhammara, baba ghanouj, marinated feta, pickled vegetables, warm pita.

Shrimp gratin with tomato, oregano, garlic and feta.

Wilted greens and piri piri aioli.

Compressed watermelon, feta cheese, mint.

Tahini sauce.

Seasonal vegetables, basil pesto and parmigiano reggiano.

Seasonally inspired. Please contact to merchant for soup of the day selections.

Italian wheat salad with garden vegetables, olive oil poached tuna.

Grape tomato, cucumber, celery, red onion, sweet peppers, olives, Italian parsley, herbed red wine vinaigrette.

Mixed greens, watercress, cucumber, manchego cheese, sherry vinaigrette.

Romaine, radicchio, parmigiano reggiano, garlic croutons, white anchovies.

Seasonal savory filo pastry with house salad.

Please contact to merchant for choice of soup selections.

Red onion, cucumber, arugula and lemon-dill mayo, sourdough bread.

Manchego cheese, arugula, quince aioli on baguette.

Caramelized onions and fiscalini San Joaquin gold, house made spicy tomato jam, potato roll.

Chermoula, roasted red pepper, caramelized onion, watercress, potato roll.

Tzatziki, tomato, cucumber, arugula, tahini sauce.

Tzatziki, arugula, pita bread.

Tahini sauce, tomatoes, cucumbers in pita.

Chermoula with chickpeas and roasted peppers. Please contact to merchant for flat-bread of the day selections.

Preserved lemon and olives. Please contact to merchant for pasta of the day selections.

Raisins and almonds. Please contact to merchant for tagine of the day selections.

Hummus, muhammara, baba ghanouj, marinated feta, pickled vegetables, warm pita.

Shrimp gratin with tomato, oregano, garlic and feta.

Wilted greens and piri piri aioli.

Seasonal vegetables, basil pesto and parmigiano reggiano.

Seasonally inspired. Please contact to merchant for soup of the day selections.

Caramelized onion, mahon cheese, piquillo peppers.

Roasted pear, manchego cheese, arugula.

Roasted eggplant, peppers, tomato, scallions, ricotta salata.

Grape tomato, cucumber, celery, red onion, sweet peppers, olives, Italian parsley, herbed red wine vinaigrette.

Mixed greens, watercress, cucumber, manchego cheese, sherry vinaigrette.

Romaine, radicchio, parmigiano reggiano, garlic croutons, white anchovies.

Pine nuts and raisins.

Lentils and rice, crispy cinnamon onions.

Gremolata.

Extra virgin olive oil.

Cumin, cinnamon, cayenne, garlic, sugar, cilantro.

Clams, ham, tomatoes, chorizo, grilled bread.

Wrapped in grape leaves, tomato concasse, pine nuts, raisins, rice pilaf.

Grilled ribeye, piri piri, cebollada, fried potatoes.

Turkish marinade, rice pilaf, grilled vegetables, yogurt sauce.

Red wine, pomegranate molasses, black pepper, mujaddarah.

Eggplant, onions, tomatoes, olives and ricotta salata.

Chermoula with chickpeas and roasted peppers.

Preserved lemon and olives.

Raisins and almonds.

Onions, tomatoes, carrots, turnips, squash, chick peas and raisins.

Ranch dressing.

French fries.

French fries.

French fries.