San Carlos Bar & Grill

Chips layered in cheese. Topped with black beans, guacamole, sour creme, and salsa. Choice of chicken, steak, or pork.

Fresh fish marinated in lemon juice, tomatoes, and white onions.

Fresh Grade A+ Ahi Sashimi served with wasabi & soy sauce.

Romaine hearts tossed with olive oil and garlic dressing. Topped with Romano cheese.

Baby spinach, red onions, applewood smoked bacon, and feta cheese with balsamic vinaigrette.

Romaine hearts tossed with olive oil and garlic dressing. Topped with Romano cheese.

Baby spinach, red onions, applewood smoked bacon, and feta cheese with balsamic vinaigrette.

Romaine hearts tossed with olive oil and garlic dressing. Topped with Romano cheese.

Romaine hearts tossed with olive oil and garlic dressing. Topped with Romano cheese.

Romaine hearts tossed with olive oil and garlic dressing. Topped with Romano cheese.

Three tacos. Served with rice and bean.

Three tacos. Served with rice and bean.

Three tacos. Served with rice and bean.

Three tacos. Served with rice and bean.

Three tacos. Served with rice and bean.

Flour tortilla with rice, beans, cheese, and mild salsa.

Flour tortilla with rice, beans, cheese, and mild salsa.

Flour tortilla with rice, beans, cheese, and mild salsa.

Flour tortilla with rice, beans, cheese, and mild salsa.

Flour tortilla with rice, beans, cheese, and mild salsa.

Flour tortilla with rice, beans, cheese, and mild salsa.

Flour tortilla with rice, beans, cheese, and mild salsa.

Flour tortilla with rice, beans, cheese, and mild salsa.

Flour tortilla with rice, beans, cheese, and mild salsa.

Flour tortilla with rice, beans, cheese, and mild salsa.

Flour tortilla with rice, beans, cheese, and mild salsa.

Flour tortilla with rice, beans, cheese, and mild salsa.

9" flour tortilla with Monterey Jack cheese and mild salsa.

9" flour tortilla with Monterey Jack cheese and mild salsa.

9" flour tortilla with Monterey Jack cheese and mild salsa.

9" flour tortilla with Monterey Jack cheese and mild salsa.

9" flour tortilla with Monterey Jack cheese and mild salsa.

9" flour tortilla with Monterey Jack cheese and mild salsa.

9" flour tortilla with Monterey Jack cheese and mild salsa.

9" flour tortilla with Monterey Jack cheese and mild salsa.

9" flour tortilla with Monterey Jack cheese and mild salsa.

9" flour tortilla with Monterey Jack cheese and mild salsa.

9" flour tortilla with Monterey Jack cheese and mild salsa.

9" flour tortilla with Monterey Jack cheese and mild salsa.

9" flour tortilla with Monterey Jack cheese and mild salsa.

7 oz. Served with French fries or Caesar salad.

7 oz. Served with French fries or Caesar salad.

7 oz. Served with French fries or Caesar salad.

7 oz. Served with French fries or Caesar salad.

Served with choice of two sides.

Served with choice of two sides.

Served with rice, beans, tortillas, sour creme, and guacamole.

Served with rice, beans, tortillas, sour creme, and guacamole.

Served with rice, beans, tortillas, sour creme, and guacamole.

Served with rice, beans, tortillas, sour creme, and guacamole.

Served with rice, beans, tortillas, sour creme, and guacamole.

Chips layered in cheese, topped with black beans, guacamole, sour crème & salsa choice of chicken, steak, or pork.

Top grade bigeye ahi tuna, served with wasabi and soy sauce.

“hawaii’s soul food”, made with fresh big eye grade a+ ahi.

Romaine hearts tossed with olive oil & garlic dressing, topped with romano cheese.

Baby spinach, red onions, applewood smoked bacon, feta cheese with balsamic vinaigrette.

Impossible Plant Based Taco 'Meat'